Food Processing — Energy Use in Non-Annex I countries
Non-Annex I countries: Food Processing — Energy Use was 1.55 million TJ in 2023. ◆ Volatile
Food Processing — Energy Use in Non-Annex I countries, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Non-Annex I countries recorded 1.55 million TJ for food processing — energy use in 2023.
Compared with earlier readings it is up 3.5% on the previous year and down 14.7% over ten years.
Over the whole period, food processing — energy use in Non-Annex I countries peaked at 1.85 million TJ in 2011 and was at its lowest, 64,583 TJ, in 1990.
Non-Annex I countries ranks 5th of 31 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food Processing — Energy Use in Non-Annex I countries, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 64,583 TJ | — |
| 1991 | 70,503 TJ | +9.2% |
| 1992 | 90,729 TJ | +28.7% |
| 1993 | 77,345 TJ | -14.8% |
| 1994 | 87,545 TJ | +13.2% |
| 1995 | 93,716 TJ | +7.0% |
| 1996 | 97,962 TJ | +4.5% |
| 1997 | 101,453 TJ | +3.6% |
| 1998 | 94,817 TJ | -6.5% |
| 1999 | 107,542 TJ | +13.4% |
| 2000 | 826,180 TJ | +668.2% |
| 2001 | 875,180 TJ | +5.9% |
| 2002 | 876,782 TJ | +0.2% |
| 2003 | 901,648 TJ | +2.8% |
| 2004 | 1.09 million TJ | +21.0% |
| 2005 | 1.21 million TJ | +11.2% |
| 2006 | 1.29 million TJ | +6.4% |
| 2007 | 1.54 million TJ | +19.1% |
| 2008 | 1.75 million TJ | +13.9% |
| 2009 | 1.73 million TJ | -1.0% |
| 2010 | 1.80 million TJ | +3.6% |
| 2011 | 1.85 million TJ | +3.1% |
| 2012 | 1.77 million TJ | -4.5% |
| 2013 | 1.82 million TJ | +3.0% |
| 2014 | 1.70 million TJ | -6.8% |
| 2015 | 1.63 million TJ | -3.8% |
| 2016 | 1.79 million TJ | +9.4% |
| 2017 | 1.60 million TJ | -10.6% |
| 2018 | 1.47 million TJ | -8.0% |
| 2019 | 1.49 million TJ | +1.3% |
| 2020 | 1.46 million TJ | -1.9% |
| 2021 | 1.47 million TJ | +0.5% |
| 2022 | 1.50 million TJ | +2.4% |
| 2023 | 1.55 million TJ | +3.5% |
Biggest year-on-year movements
Years where Food Processing — Energy Use in Non-Annex I countries changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +668.2% | 107,542 TJ | 826,180 TJ |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 88,619 TJ | 64,583 TJ | 107,542 TJ | 10 |
| 2000s | 1.21 million TJ | 826,180 TJ | 1.75 million TJ | 10 |
| 2010s | 1.69 million TJ | 1.47 million TJ | 1.85 million TJ | 10 |
| 2020s | 1.50 million TJ | 1.46 million TJ | 1.55 million TJ | 4 |
Countries ranked near Non-Annex I countries
- 2 China 744,318 TJ compare
- 2 Türkiye 128,537 TJ compare
- 3 China, mainland 711,322 TJ compare
- 4 Russian Federation 357,253 TJ compare
- 5 Germany 212,639 TJ compare
- 5 Republic of Moldova 3,322 TJ compare
- 6 France 204,975 TJ compare
- 7 Thailand 194,933 TJ compare
- 7 Viet Nam 910.7 TJ compare
- 8 Democratic Republic of the Congo 321.84 TJ compare
- 8 Japan 170,874 TJ compare
More climate change data for Non-Annex I countries
- Emissions from livestock — Emissions (CO2eq) 3.94 million kt (2050)
- Emissions from crops — Emissions 2,713 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 645,566 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 718,925 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1.36 million kt (2050)
- Emissions from livestock — Emissions 103,793 kt (2050)
- Emissions from livestock — Emissions 3,901 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.91 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1.03 million kt (2050)
- Emissions from crops — Emissions 23,056 kt (2050)
Frequently asked questions
- What is food processing — energy use in Non-Annex I countries?
- Food processing — energy use in Non-Annex I countries was 1.55 million TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food processing — energy use recorded in Non-Annex I countries?
- The highest recorded value was 1.85 million TJ in 2011.
- What is the lowest food processing — energy use recorded in Non-Annex I countries?
- The lowest recorded value was 64,583 TJ in 1990.
- How does Non-Annex I countries rank for food processing — energy use?
- Non-Annex I countries ranks 5th out of 31 groups with data for 2023.
- Is food processing — energy use rising or falling in Non-Annex I countries?
- Over the last ten years it is down 14.7%. The long-run trend across the full record is volatile.
- Where does this Non-Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Processing — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.