Statizoid

Food Retail — Emissions in Aruba

Aruba: Food Retail — Emissions was 0.0021 kt in 2023. ▼ Falling

Latest (2023)
0.0021 kt
Change on year
up 0.4%
World rank
150th
of 206 countries
All-time high
0.0028 kt
in 2000
All-time low
0.0017 kt
in 2020
Years of data
24
2000–2023

Food Retail — Emissions in Aruba, 2000–2023

00.0010.0020.0032000201120232000: 0.003 kt2001: 0.002 kt2002: 0.002 kt2003: 0.002 kt2004: 0.002 kt2005: 0.002 kt2006: 0.002 kt2007: 0.002 kt2008: 0.002 kt2009: 0.002 kt2010: 0.002 kt2011: 0.002 kt2012: 0.002 kt2013: 0.002 kt2014: 0.002 kt2015: 0.002 kt2016: 0.002 kt2017: 0.002 kt2018: 0.002 kt2019: 0.002 kt2020: 0.002 kt2021: 0.002 kt2022: 0.002 kt2023: 0.002 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for food retail — emissions in Aruba is 0.0021 kt, measured in 2023.

That represents a change of up 0.4% on the previous year and down 8.8% over ten years.

Over the whole period, food retail — emissions in Aruba peaked at 0.0028 kt in 2000 and was at its lowest, 0.0017 kt, in 2020.

Aruba ranks 150th of 206 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 0.0022 kt 0.0019 kt 0.0028 kt 10
2010s 0.0022 kt 0.0021 kt 0.0023 kt 10
2020s 0.002 kt 0.0017 kt 0.0021 kt 4

Countries ranked near Aruba

  1. 147 Seychelles 0.0022 kt compare
  2. 148 Belize 0.0021 kt compare
  3. 149 Trinidad and Tobago 0.0021 kt compare
  4. 151 Mauritania 0.002 kt compare
  5. 152 Guinea 0.0019 kt compare
  6. 153 China, mainland 0.0019 kt compare

See the full ranking of 243 places →

More climate change data for Aruba

All data for Aruba →

Frequently asked questions

What is food retail — emissions in Aruba?
Food retail — emissions in Aruba was 0.0021 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Aruba?
The highest recorded value was 0.0028 kt in 2000.
What is the lowest food retail — emissions recorded in Aruba?
The lowest recorded value was 0.0017 kt in 2020.
How does Aruba rank for food retail — emissions?
Aruba ranks 150th out of 206 countries with data for 2023.
Is food retail — emissions rising or falling in Aruba?
Over the last ten years it is down 8.8%. The long-run trend across the full record is falling.
Where does this Aruba data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Food Retail — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.