Food Retail — Emissions in Samoa
Samoa: Food Retail — Emissions was 0.0001 kt in 2023. ▲ Rising
Food Retail — Emissions in Samoa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for food retail — emissions in Samoa is 0.0001 kt, measured in 2023. That is the highest value across all 34 years on record.
The figure is up 17.3% on the previous year and up 35.8% over ten years.
Over the whole period, food retail — emissions in Samoa peaked at 0.0001 kt in 2023 and was at its lowest, 0 kt, in 1990.
Samoa ranks 174th of 190 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Food Retail — Emissions in Samoa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0 kt | — |
| 1991 | 0 kt | +4.5% |
| 1992 | 0 kt | +4.3% |
| 1993 | 0 kt | +12.5% |
| 1994 | 0 kt | +3.7% |
| 1995 | 0 kt | +14.3% |
| 1996 | 0 kt | +15.6% |
| 1997 | 0 kt | +18.9% |
| 1998 | 0 kt | +4.5% |
| 1999 | 0 kt | +4.3% |
| 2000 | 0.0001 kt | +6.2% |
| 2001 | 0.0001 kt | +9.8% |
| 2002 | 0.0001 kt | +8.9% |
| 2003 | 0.0001 kt | +6.6% |
| 2004 | 0.0001 kt | -3.1% |
| 2005 | 0.0001 kt | +61.9% |
| 2006 | 0.0001 kt | +3.9% |
| 2007 | 0.0001 kt | +7.5% |
| 2008 | 0.0001 kt | -6.1% |
| 2009 | 0.0001 kt | -37.4% |
| 2010 | 0.0001 kt | +6.0% |
| 2011 | 0.0001 kt | +26.8% |
| 2012 | 0.0001 kt | +5.6% |
| 2013 | 0.0001 kt | +0.0% |
| 2014 | 0.0001 kt | +13.7% |
| 2015 | 0.0001 kt | -0.9% |
| 2016 | 0.0001 kt | +18.7% |
| 2017 | 0.0001 kt | -22.0% |
| 2018 | 0.0001 kt | +0.0% |
| 2019 | 0.0001 kt | +16.2% |
| 2020 | 0.0001 kt | +2.6% |
| 2021 | 0.0001 kt | -3.4% |
| 2022 | 0.0001 kt | -3.5% |
| 2023 | 0.0001 kt | +17.3% |
Samoa compared with similar countries
- Samoa's 0.0001 kt is below the median for upper middle income countries, which is 0.01 kt, 1% of the median. (52 countries reporting)
- Samoa's 0.0001 kt is below the median for East Asia & Pacific, which is 0.0011 kt, 11% of the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0 kt | 10 |
| 2000s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2010s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
Countries ranked near Samoa
- 171 American Samoa 0.0002 kt compare
- 172 Faroe Islands 0.0001 kt compare
- 173 Chad 0.0001 kt compare
- 175 Gibraltar 0.0001 kt compare
- 176 Guinea-Bissau 0.0001 kt compare
- 177 New Caledonia 0.0001 kt compare
More climate change data for Samoa
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 18,792 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 319.45 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 61.35 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 258.11 kt (2050)
- Emissions from livestock — Emissions 0.2315 kt (2050)
- Emissions from livestock — Emissions 9.22 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.106 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (2050)
- Emissions from crops — Emissions 0.0004 kt (2050)
Frequently asked questions
- What is food retail — emissions in Samoa?
- Food retail — emissions in Samoa was 0.0001 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Samoa?
- The highest recorded value was 0.0001 kt in 2023.
- What is the lowest food retail — emissions recorded in Samoa?
- The lowest recorded value was 0 kt in 1990.
- How does Samoa rank for food retail — emissions?
- Samoa ranks 174th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Samoa?
- Over the last ten years it is up 35.8%. The long-run trend across the full record is rising.
- Where does this Samoa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.