Food Retail — Emissions (CO2eq) from N2O in Trinidad and Tobago
Trinidad and Tobago: Food Retail — Emissions (CO2eq) from N2O was 0.062 kt in 2023. ▼ Falling
Food Retail — Emissions (CO2eq) from N2O in Trinidad and Tobago, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, food retail — emissions (co2eq) from n2o in Trinidad and Tobago stood at 0.062 kt.
That represents a change of down 6.1% over ten years.
Over the whole period, food retail — emissions (co2eq) from n2o in Trinidad and Tobago peaked at 0.0962 kt in 2005 and was at its lowest, 0.0514 kt, in 2000.
Trinidad and Tobago ranks 151st of 190 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Food Retail — Emissions (CO2eq) from N2O in Trinidad and Tobago, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0694 kt | — |
| 1991 | 0.062 kt | -10.7% |
| 1992 | 0.0747 kt | +20.5% |
| 1993 | 0.079 kt | +5.8% |
| 1994 | 0.0766 kt | -3.0% |
| 1995 | 0.0541 kt | -29.4% |
| 1996 | 0.0551 kt | +1.8% |
| 1997 | 0.0734 kt | +33.2% |
| 1998 | 0.0835 kt | +13.8% |
| 1999 | 0.0795 kt | -4.8% |
| 2000 | 0.0514 kt | -35.3% |
| 2001 | 0.0522 kt | +1.6% |
| 2002 | 0.0845 kt | +61.9% |
| 2003 | 0.0824 kt | -2.5% |
| 2004 | 0.0776 kt | -5.8% |
| 2005 | 0.0962 kt | +24.0% |
| 2006 | 0.0742 kt | -22.9% |
| 2007 | 0.0822 kt | +10.8% |
| 2008 | 0.0843 kt | +2.6% |
| 2009 | 0.0935 kt | +10.9% |
| 2010 | 0.0771 kt | -17.5% |
| 2011 | 0.0784 kt | +1.7% |
| 2012 | 0.08 kt | +2.0% |
| 2013 | 0.066 kt | -17.5% |
| 2014 | 0.0639 kt | -3.2% |
| 2015 | 0.0663 kt | +3.8% |
| 2016 | 0.0639 kt | -3.6% |
| 2017 | 0.0628 kt | -1.7% |
| 2018 | 0.0596 kt | -5.1% |
| 2019 | 0.0599 kt | +0.5% |
| 2020 | 0.0594 kt | -0.8% |
| 2021 | 0.0594 kt | +0.0% |
| 2022 | 0.062 kt | +4.4% |
| 2023 | 0.062 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0707 kt | 0.0541 kt | 0.0835 kt | 10 |
| 2000s | 0.0779 kt | 0.0514 kt | 0.0962 kt | 10 |
| 2010s | 0.0678 kt | 0.0596 kt | 0.08 kt | 10 |
| 2020s | 0.0607 kt | 0.0594 kt | 0.062 kt | 4 |
Countries ranked near Trinidad and Tobago
More climate change data for Trinidad and Tobago
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.07 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 292.34 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 171.38 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 120.97 kt (2050)
- Emissions from livestock — Emissions 0.6467 kt (2050)
- Emissions from livestock — Emissions 4.32 kt (2050)
- Emissions from crops — Emissions (CO2eq) 52.15 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 39.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 12.16 kt (2050)
- Emissions from crops — Emissions 0.1509 kt (2050)
Frequently asked questions
- What is food retail — emissions (co2eq) from n2o in Trinidad and Tobago?
- Food retail — emissions (co2eq) from n2o in Trinidad and Tobago was 0.062 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions (co2eq) from n2o recorded in Trinidad and Tobago?
- The highest recorded value was 0.0962 kt in 2005.
- What is the lowest food retail — emissions (co2eq) from n2o recorded in Trinidad and Tobago?
- The lowest recorded value was 0.0514 kt in 2000.
- How does Trinidad and Tobago rank for food retail — emissions (co2eq) from n2o?
- Trinidad and Tobago ranks 151st out of 190 countries with data for 2023.
- Is food retail — emissions (co2eq) from n2o rising or falling in Trinidad and Tobago?
- Over the last ten years it is down 6.1%. The long-run trend across the full record is falling.
- Where does this Trinidad and Tobago data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf