Food Retail — Emissions (N2O) in Bhutan

Bhutan: Food Retail — Emissions (N2O) was 0.0002 kt in 2023. ◆ Volatile

Latest (2023)
0.0002 kt
Change on year
up 331.1%
World rank
171st
of 209 countries
All-time high
0.0002 kt
in 2023
All-time low
0 kt
in 1997
Years of data
27
1997–2023

Food Retail — Emissions in Bhutan, 1997–2023

000001997201020231997: 0 kt1998: 0 kt1999: 0 kt2000: 0 kt2001: 0 kt2002: 0 kt2003: 0 kt2004: 0 kt2005: 0 kt2006: 0 kt2007: 0 kt2008: 0 kt2009: 0 kt2010: 0 kt2011: 0 kt2012: 0 kt2013: 0 kt2014: 0 kt2015: 0 kt2016: 0 kt2017: 0 kt2018: 0 kt2019: 0 kt2020: 0 kt2021: 0 kt2022: 0 kt2023: 0 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Bhutan recorded 0.0002 kt for food retail — emissions in 2023. That is the highest value across all 27 years on record.

The figure is up 331.1% on the previous year and up 592.9% over ten years.

Over the whole period, food retail — emissions in Bhutan peaked at 0.0002 kt in 2023 and was at its lowest, 0 kt, in 1997.

That places Bhutan 171st out of 209 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Food Retail — Emissions (N2O) in Bhutan, year by year

Annual values for Food Retail — Emissions (N2O) in Bhutan, 1997 to 2023.
Year kt Change
1997 0 kt —
1998 0 kt —
1999 0 kt —
2000 0 kt —
2001 0 kt —
2002 0 kt —
2003 0 kt —
2004 0 kt —
2005 0 kt +0.0%
2006 0 kt +0.0%
2007 0 kt +0.0%
2008 0 kt +100.0%
2009 0 kt -50.0%
2010 0 kt +0.0%
2011 0 kt +700.0%
2012 0 kt +262.5%
2013 0 kt -3.4%
2014 0 kt +21.4%
2015 0 kt +0.0%
2016 0 kt +8.8%
2017 0 kt +21.6%
2018 0 kt -4.4%
2019 0.0001 kt +30.2%
2020 0 kt -23.2%
2021 0 kt +2.3%
2022 0 kt +2.3%
2023 0.0002 kt +331.1%

Bhutan compared with similar countries

  • Bhutan's 0.0002 kt is below the median for lower middle income countries, which is 0.0018 kt, 11% of the median. (41 countries reporting)
  • Bhutan's 0.0002 kt is below the median for South Asia, which is 0.0037 kt, 5% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Food Retail — Emissions (N2O) in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +700.0% 0 kt 0 kt
2023 +331.1% 0 kt 0.0002 kt
2012 +262.5% 0 kt 0 kt
2008 +100.0% 0 kt 0 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 0 kt 0 kt 0 kt 3
2000s 0 kt 0 kt 0 kt 10
2010s 0 kt 0 kt 0.0001 kt 10
2020s 0.0001 kt 0 kt 0.0002 kt 4

Countries ranked near Bhutan

  1. 168 China, mainland 0.0002 kt compare
  2. 169 Antigua and Barbuda 0.0002 kt compare
  3. 170 South Sudan 0.0002 kt compare
  4. 172 Armenia 0.0002 kt compare
  5. 173 Cabo Verde 0.0002 kt compare
  6. 174 Micronesia 0.0002 kt compare

See the full ranking of 243 places →

More climate change data for Bhutan

All data for Bhutan →

Frequently asked questions

What is food retail — emissions in Bhutan?
Food retail — emissions in Bhutan was 0.0002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest food retail — emissions recorded in Bhutan?
The highest recorded value was 0.0002 kt in 2023.
What is the lowest food retail — emissions recorded in Bhutan?
The lowest recorded value was 0 kt in 1997.
How does Bhutan rank for food retail — emissions?
Bhutan ranks 171st out of 209 countries with data for 2023.
Is food retail — emissions rising or falling in Bhutan?
Over the last ten years it is up 592.9%. The long-run trend across the full record is volatile.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 27 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Food Retail — Emissions in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/stat/food-retail-emissions-n2o/bhutan/

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About this data

Indicator
Food Retail — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
243 places, 7,524 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.