Food Retail — Emissions in Armenia
Armenia: Food Retail — Emissions was 0.0002 kt in 2023. ◆ Volatile
Food Retail — Emissions in Armenia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Armenia recorded 0.0002 kt for food retail — emissions in 2023. That is the highest value across all 32 years on record.
Compared with earlier readings it is up 72.9% over ten years.
Over the whole period, food retail — emissions in Armenia peaked at 0.0002 kt in 2022 and was at its lowest, 0 kt, in 1993.
That places Armenia 170th out of 206 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0 kt | 0 kt | 0.0001 kt | 8 |
| 2000s | 0 kt | 0 kt | 0 kt | 10 |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | 10 |
| 2020s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 4 |
Countries ranked near Armenia
- 167 Antigua and Barbuda 0.0002 kt compare
- 168 South Sudan 0.0002 kt compare
- 169 Bhutan 0.0002 kt compare
- 171 Cabo Verde 0.0002 kt compare
- 172 Micronesia 0.0002 kt compare
- 173 Samoa 0.0002 kt compare
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 1,051 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 2.24 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 3.27 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 1.33 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.1168 kt (2050)
Frequently asked questions
- What is food retail — emissions in Armenia?
- Food retail — emissions in Armenia was 0.0002 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Armenia?
- The highest recorded value was 0.0002 kt in 2022.
- What is the lowest food retail — emissions recorded in Armenia?
- The lowest recorded value was 0 kt in 1993.
- How does Armenia rank for food retail — emissions?
- Armenia ranks 170th out of 206 countries with data for 2023.
- Is food retail — emissions rising or falling in Armenia?
- Over the last ten years it is up 72.9%. The long-run trend across the full record is volatile.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.