Food Retail — Emissions in Greece
Greece: Food Retail — Emissions was 0.0111 kt in 2023. ▬ Flat
Food Retail — Emissions in Greece, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Greece recorded 0.0111 kt for food retail — emissions in 2023.
The figure is down 0.8% on the previous year and down 37.0% over ten years.
Over the whole period, food retail — emissions in Greece peaked at 0.0238 kt in 2009 and was at its lowest, 0.01 kt, in 1991.
Greece ranks 47th of 190 countries on this measure, in the top quarter.
Food Retail — Emissions in Greece, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.01 kt | — |
| 1991 | 0.01 kt | -0.2% |
| 1992 | 0.0115 kt | +14.7% |
| 1993 | 0.0121 kt | +5.7% |
| 1994 | 0.0133 kt | +9.7% |
| 1995 | 0.0141 kt | +6.0% |
| 1996 | 0.0134 kt | -4.4% |
| 1997 | 0.0144 kt | +7.3% |
| 1998 | 0.0155 kt | +7.2% |
| 1999 | 0.0154 kt | -0.5% |
| 2000 | 0.0169 kt | +10.0% |
| 2001 | 0.019 kt | +12.1% |
| 2002 | 0.0194 kt | +2.5% |
| 2003 | 0.0196 kt | +0.9% |
| 2004 | 0.0214 kt | +8.8% |
| 2005 | 0.0217 kt | +1.6% |
| 2006 | 0.0219 kt | +0.7% |
| 2007 | 0.0229 kt | +4.9% |
| 2008 | 0.0231 kt | +0.9% |
| 2009 | 0.0238 kt | +2.8% |
| 2010 | 0.0209 kt | -12.3% |
| 2011 | 0.0188 kt | -9.6% |
| 2012 | 0.0205 kt | +8.8% |
| 2013 | 0.0176 kt | -14.3% |
| 2014 | 0.0179 kt | +1.6% |
| 2015 | 0.0163 kt | -8.7% |
| 2016 | 0.0151 kt | -7.6% |
| 2017 | 0.0148 kt | -1.5% |
| 2018 | 0.0138 kt | -6.7% |
| 2019 | 0.0116 kt | -16.4% |
| 2020 | 0.0101 kt | -13.0% |
| 2021 | 0.0108 kt | +6.9% |
| 2022 | 0.0112 kt | +3.6% |
| 2023 | 0.0111 kt | -0.8% |
Greece compared with similar countries
- Greece's 0.0111 kt is above the median for high income countries, which is 0.0033 kt, 3.3× the median. (61 countries reporting)
- Greece's 0.0111 kt is above the median for Europe & Central Asia, which is 0.0044 kt, 2.5× the median. (46 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.013 kt | 0.01 kt | 0.0155 kt | 10 |
| 2000s | 0.021 kt | 0.0169 kt | 0.0238 kt | 10 |
| 2010s | 0.0167 kt | 0.0116 kt | 0.0209 kt | 10 |
| 2020s | 0.0108 kt | 0.0101 kt | 0.0112 kt | 4 |
Countries ranked near Greece
More climate change data for Greece
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 219.81 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,235 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,821 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,415 kt (2050)
- Emissions from livestock — Emissions 6.87 kt (2050)
- Emissions from livestock — Emissions 157.66 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,914 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,538 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 375.62 kt (2050)
- Emissions from crops — Emissions 5.8 kt (2050)
Frequently asked questions
- What is food retail — emissions in Greece?
- Food retail — emissions in Greece was 0.0111 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest food retail — emissions recorded in Greece?
- The highest recorded value was 0.0238 kt in 2009.
- What is the lowest food retail — emissions recorded in Greece?
- The lowest recorded value was 0.01 kt in 1991.
- How does Greece rank for food retail — emissions?
- Greece ranks 47th out of 190 countries with data for 2023.
- Is food retail — emissions rising or falling in Greece?
- Over the last ten years it is down 37.0%. The long-run trend across the full record is flat.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food Retail — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.