Maize (corn) — Crop residues in Uganda
Uganda: Maize (corn) — Crop residues was 0.5068 kt in 2050. ◆ Volatile
Maize (corn) — Crop residues in Uganda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, maize (corn) — crop residues in Uganda stood at 0.5068 kt.
Over the whole period, maize (corn) — crop residues in Uganda peaked at 0.6978 kt in 2022 and was at its lowest, 0.0336 kt, in 1962.
That places Uganda 37th out of 164 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Maize (corn) — Crop residues in Uganda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0348 kt | — |
| 1962 | 0.0336 kt | -3.4% |
| 1963 | 0.034 kt | +1.2% |
| 1964 | 0.0386 kt | +13.5% |
| 1965 | 0.0505 kt | +30.8% |
| 1966 | 0.0523 kt | +3.6% |
| 1967 | 0.0452 kt | -13.6% |
| 1968 | 0.0583 kt | +29.0% |
| 1969 | 0.0755 kt | +29.5% |
| 1970 | 0.0654 kt | -13.4% |
| 1971 | 0.0679 kt | +3.8% |
| 1972 | 0.0861 kt | +26.8% |
| 1973 | 0.0699 kt | -18.8% |
| 1974 | 0.0761 kt | +8.9% |
| 1975 | 0.0983 kt | +29.2% |
| 1976 | 0.1139 kt | +15.9% |
| 1977 | 0.0948 kt | -16.8% |
| 1978 | 0.0995 kt | +5.0% |
| 1979 | 0.0711 kt | -28.5% |
| 1980 | 0.0506 kt | -28.8% |
| 1981 | 0.0573 kt | +13.2% |
| 1982 | 0.065 kt | +13.4% |
| 1983 | 0.068 kt | +4.6% |
| 1984 | 0.0626 kt | -7.9% |
| 1985 | 0.0606 kt | -3.2% |
| 1986 | 0.0591 kt | -2.5% |
| 1987 | 0.0622 kt | +5.2% |
| 1988 | 0.0744 kt | +19.6% |
| 1989 | 0.1016 kt | +36.6% |
| 1990 | 0.0971 kt | -4.4% |
| 1991 | 0.0943 kt | -2.9% |
| 1992 | 0.106 kt | +12.4% |
| 1993 | 0.1276 kt | +20.4% |
| 1994 | 0.1369 kt | +7.3% |
| 1995 | 0.1448 kt | +5.8% |
| 1996 | 0.1277 kt | -11.8% |
| 1997 | 0.1264 kt | -1.0% |
| 1998 | 0.1491 kt | +18.0% |
| 1999 | 0.1637 kt | +9.8% |
| 2000 | 0.1701 kt | +3.9% |
| 2001 | 0.1808 kt | +6.3% |
| 2002 | 0.1874 kt | +3.7% |
| 2003 | 0.1994 kt | +6.4% |
| 2004 | 0.1763 kt | -11.6% |
| 2005 | 0.1967 kt | +11.6% |
| 2006 | 0.2017 kt | +2.5% |
| 2007 | 0.2038 kt | +1.0% |
| 2008 | 0.3409 kt | +67.3% |
| 2009 | 0.3382 kt | -0.8% |
| 2010 | 0.3464 kt | +2.4% |
| 2011 | 0.3693 kt | +6.6% |
| 2012 | 0.3928 kt | +6.4% |
| 2013 | 0.3949 kt | +0.5% |
| 2014 | 0.4091 kt | +3.6% |
| 2015 | 0.4041 kt | -1.2% |
| 2016 | 0.3675 kt | -9.1% |
| 2017 | 0.4322 kt | +17.6% |
| 2018 | 0.5679 kt | +31.4% |
| 2019 | 0.4485 kt | -21.0% |
| 2020 | 0.5451 kt | +21.5% |
| 2021 | 0.5155 kt | -5.4% |
| 2022 | 0.6978 kt | +35.4% |
| 2023 | 0.4009 kt | -42.5% |
| 2030 | 0.3229 kt | -19.5% |
| 2050 | 0.5068 kt | +57.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.047 kt | 0.0336 kt | 0.0755 kt | 9 |
| 1970s | 0.0843 kt | 0.0654 kt | 0.1139 kt | 10 |
| 1980s | 0.0661 kt | 0.0506 kt | 0.1016 kt | 10 |
| 1990s | 0.1274 kt | 0.0943 kt | 0.1637 kt | 10 |
| 2000s | 0.2195 kt | 0.1701 kt | 0.3409 kt | 10 |
| 2010s | 0.4133 kt | 0.3464 kt | 0.5679 kt | 10 |
| 2020s | 0.5398 kt | 0.4009 kt | 0.6978 kt | 4 |
| 2030s | 0.3229 kt | 0.3229 kt | 0.3229 kt | 1 |
| 2050s | 0.5068 kt | 0.5068 kt | 0.5068 kt | 1 |
Countries ranked near Uganda
More climate change data for Uganda
- Emissions from livestock — Emissions (CO2eq) 27,987 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 17,556 kt (2050)
- Emissions from livestock — Emissions 39.36 kt (2050)
- Emissions from livestock — Emissions 627.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,448 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 756.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 691.37 kt (2050)
- Emissions from crops — Emissions 2.86 kt (2050)
- Emissions from crops — Emissions 24.69 kt (2050)
Frequently asked questions
- What is maize (corn) — crop residues in Uganda?
- Maize (corn) — crop residues in Uganda was 0.5068 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Uganda?
- The highest recorded value was 0.6978 kt in 2022.
- What is the lowest maize (corn) — crop residues recorded in Uganda?
- The lowest recorded value was 0.0336 kt in 1962.
- How does Uganda rank for maize (corn) — crop residues?
- Uganda ranks 37th out of 164 countries with data for 2050.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).