Maize (corn) — Crop residues in Nicaragua
Nicaragua: Maize (corn) — Crop residues was 0.1883 kt in 2050. ▲ Rising
Maize (corn) — Crop residues in Nicaragua, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for maize (corn) — crop residues in Nicaragua is 0.1883 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, maize (corn) — crop residues in Nicaragua peaked at 0.1883 kt in 2050 and was at its lowest, 0.0335 kt, in 1963.
Nicaragua ranks 65th of 164 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Maize (corn) — Crop residues in Nicaragua, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0336 kt | — |
| 1962 | 0.0356 kt | +6.0% |
| 1963 | 0.0335 kt | -5.9% |
| 1964 | 0.0369 kt | +10.1% |
| 1965 | 0.0405 kt | +9.8% |
| 1966 | 0.0413 kt | +2.0% |
| 1967 | 0.0475 kt | +15.0% |
| 1968 | 0.0506 kt | +6.5% |
| 1969 | 0.0544 kt | +7.5% |
| 1970 | 0.0549 kt | +0.9% |
| 1971 | 0.0565 kt | +2.9% |
| 1972 | 0.0359 kt | -36.5% |
| 1973 | 0.0441 kt | +22.8% |
| 1974 | 0.0504 kt | +14.3% |
| 1975 | 0.0446 kt | -11.5% |
| 1976 | 0.0473 kt | +6.1% |
| 1977 | 0.0433 kt | -8.5% |
| 1978 | 0.055 kt | +27.0% |
| 1979 | 0.0384 kt | -30.2% |
| 1980 | 0.0392 kt | +2.1% |
| 1981 | 0.0445 kt | +13.5% |
| 1982 | 0.0441 kt | -0.9% |
| 1983 | 0.0368 kt | -16.6% |
| 1984 | 0.0445 kt | +20.9% |
| 1985 | 0.0452 kt | +1.6% |
| 1986 | 0.0383 kt | -15.3% |
| 1987 | 0.0439 kt | +14.6% |
| 1988 | 0.0555 kt | +26.4% |
| 1989 | 0.0615 kt | +10.8% |
| 1990 | 0.0606 kt | -1.5% |
| 1991 | 0.0444 kt | -26.7% |
| 1992 | 0.0518 kt | +16.7% |
| 1993 | 0.0585 kt | +12.9% |
| 1994 | 0.0505 kt | -13.7% |
| 1995 | 0.0701 kt | +38.8% |
| 1996 | 0.0689 kt | -1.7% |
| 1997 | 0.0568 kt | -17.6% |
| 1998 | 0.0636 kt | +12.0% |
| 1999 | 0.0622 kt | -2.2% |
| 2000 | 0.0856 kt | +37.6% |
| 2001 | 0.086 kt | +0.5% |
| 2002 | 0.102 kt | +18.6% |
| 2003 | 0.1164 kt | +14.1% |
| 2004 | 0.09 kt | -22.7% |
| 2005 | 0.1119 kt | +24.3% |
| 2006 | 0.0999 kt | -10.7% |
| 2007 | 0.0986 kt | -1.3% |
| 2008 | 0.0867 kt | -12.1% |
| 2009 | 0.1021 kt | +17.8% |
| 2010 | 0.0933 kt | -8.6% |
| 2011 | 0.1014 kt | +8.7% |
| 2012 | 0.0948 kt | -6.5% |
| 2013 | 0.1048 kt | +10.5% |
| 2014 | 0.0772 kt | -26.3% |
| 2015 | 0.0638 kt | -17.4% |
| 2016 | 0.0875 kt | +37.1% |
| 2017 | 0.0846 kt | -3.3% |
| 2018 | 0.0798 kt | -5.7% |
| 2019 | 0.0821 kt | +2.9% |
| 2020 | 0.0776 kt | -5.5% |
| 2021 | 0.0762 kt | -1.8% |
| 2022 | 0.0782 kt | +2.6% |
| 2023 | 0.0714 kt | -8.7% |
| 2030 | 0.1665 kt | +133.2% |
| 2050 | 0.1883 kt | +13.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0415 kt | 0.0335 kt | 0.0544 kt | 9 |
| 1970s | 0.047 kt | 0.0359 kt | 0.0565 kt | 10 |
| 1980s | 0.0454 kt | 0.0368 kt | 0.0615 kt | 10 |
| 1990s | 0.0587 kt | 0.0444 kt | 0.0701 kt | 10 |
| 2000s | 0.0979 kt | 0.0856 kt | 0.1164 kt | 10 |
| 2010s | 0.0869 kt | 0.0638 kt | 0.1048 kt | 10 |
| 2020s | 0.0759 kt | 0.0714 kt | 0.0782 kt | 4 |
| 2030s | 0.1665 kt | 0.1665 kt | 0.1665 kt | 1 |
| 2050s | 0.1883 kt | 0.1883 kt | 0.1883 kt | 1 |
Countries ranked near Nicaragua
More climate change data for Nicaragua
- Emissions from livestock — Emissions (CO2eq) 12,149 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,593 kt (2023)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,557 kt (2023)
- Emissions from livestock — Emissions 9.78 kt (2023)
- Emissions from livestock — Emissions 341.31 kt (2023)
- Emissions from crops — Emissions (CO2eq) 485.08 kt (2023)
- Emissions from crops — Emissions (CO2eq) from N2O 394.21 kt (2023)
- Emissions from crops — Emissions (CO2eq) from CH4 90.87 kt (2023)
- Emissions from crops — Emissions 1.49 kt (2023)
- Emissions from crops — Emissions 3.25 kt (2023)
Frequently asked questions
- What is maize (corn) — crop residues in Nicaragua?
- Maize (corn) — crop residues in Nicaragua was 0.1883 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest maize (corn) — crop residues recorded in Nicaragua?
- The highest recorded value was 0.1883 kt in 2050.
- What is the lowest maize (corn) — crop residues recorded in Nicaragua?
- The lowest recorded value was 0.0335 kt in 1963.
- How does Nicaragua rank for maize (corn) — crop residues?
- Nicaragua ranks 65th out of 164 countries with data for 2050.
- Where does this Nicaragua data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Maize (corn) — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).