Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in French Polynesia
French Polynesia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 19.03 kt in 2023. ▼ Falling
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in French Polynesia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
French Polynesia recorded 19.03 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
Compared with earlier readings it is down 15.5% on the previous year and up 16.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in French Polynesia peaked at 30.16 kt in 1961 and was at its lowest, 12.53 kt, in 1983.
French Polynesia ranks 171st of 190 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in French Polynesia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 30.16 kt | — |
| 1962 | 29.04 kt | -3.7% |
| 1963 | 28.22 kt | -2.8% |
| 1964 | 27.26 kt | -3.4% |
| 1965 | 27.26 kt | +0.0% |
| 1966 | 27.23 kt | -0.1% |
| 1967 | 27.21 kt | -0.1% |
| 1968 | 23.86 kt | -12.3% |
| 1969 | 22.43 kt | -6.0% |
| 1970 | 21.91 kt | -2.3% |
| 1971 | 19.99 kt | -8.8% |
| 1972 | 17.55 kt | -12.2% |
| 1973 | 15.17 kt | -13.6% |
| 1974 | 12.77 kt | -15.9% |
| 1975 | 13.22 kt | +3.5% |
| 1976 | 13.45 kt | +1.7% |
| 1977 | 13.93 kt | +3.6% |
| 1978 | 13.93 kt | +0.0% |
| 1979 | 15.14 kt | +8.7% |
| 1980 | 17.2 kt | +13.6% |
| 1981 | 19.41 kt | +12.8% |
| 1982 | 15 kt | -22.7% |
| 1983 | 12.53 kt | -16.4% |
| 1984 | 15.21 kt | +21.3% |
| 1985 | 14.92 kt | -1.9% |
| 1986 | 21 kt | +40.8% |
| 1987 | 17.15 kt | -18.3% |
| 1988 | 17.2 kt | +0.3% |
| 1989 | 17.96 kt | +4.4% |
| 1990 | 14.42 kt | -19.7% |
| 1991 | 14.49 kt | +0.5% |
| 1992 | 14.38 kt | -0.8% |
| 1993 | 15.82 kt | +10.0% |
| 1994 | 15.85 kt | +0.2% |
| 1995 | 14.83 kt | -6.4% |
| 1996 | 15.4 kt | +3.8% |
| 1997 | 16.31 kt | +5.9% |
| 1998 | 20.65 kt | +26.6% |
| 1999 | 19.69 kt | -4.6% |
| 2000 | 24.51 kt | +24.5% |
| 2001 | 18.7 kt | -23.7% |
| 2002 | 13.79 kt | -26.3% |
| 2003 | 18.42 kt | +33.6% |
| 2004 | 20.36 kt | +10.5% |
| 2005 | 15.3 kt | -24.8% |
| 2006 | 15.74 kt | +2.8% |
| 2007 | 15.63 kt | -0.7% |
| 2008 | 15.63 kt | +0.0% |
| 2009 | 15.85 kt | +1.4% |
| 2010 | 16.04 kt | +1.3% |
| 2011 | 16.04 kt | +0.0% |
| 2012 | 16.25 kt | +1.3% |
| 2013 | 16.3 kt | +0.3% |
| 2014 | 16.04 kt | -1.6% |
| 2015 | 17.02 kt | +6.1% |
| 2016 | 17.02 kt | -0.0% |
| 2017 | 16.83 kt | -1.1% |
| 2018 | 17.99 kt | +6.9% |
| 2019 | 18.63 kt | +3.6% |
| 2020 | 19.23 kt | +3.2% |
| 2021 | 19.64 kt | +2.2% |
| 2022 | 22.51 kt | +14.6% |
| 2023 | 19.03 kt | -15.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 26.96 kt | 22.43 kt | 30.16 kt | 9 |
| 1970s | 15.7 kt | 12.77 kt | 21.91 kt | 10 |
| 1980s | 16.76 kt | 12.53 kt | 21 kt | 10 |
| 1990s | 16.19 kt | 14.38 kt | 20.65 kt | 10 |
| 2000s | 17.39 kt | 13.79 kt | 24.51 kt | 10 |
| 2010s | 16.82 kt | 16.04 kt | 18.63 kt | 10 |
| 2020s | 20.1 kt | 19.03 kt | 22.51 kt | 4 |
Countries ranked near French Polynesia
More climate change data for French Polynesia
- Emissions from livestock — Emissions (CO2eq) 66.37 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 49.54 kt (2050)
- Emissions from livestock — Emissions 0.0635 kt (2050)
- Emissions from livestock — Emissions 1.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.0028 kt (2050)
- Emissions from crops — Emissions 0.0101 kt (2050)
- Emissions from crops — Emissions 0.0001 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in French Polynesia?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in French Polynesia was 19.03 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in French Polynesia?
- The highest recorded value was 30.16 kt in 1961.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in French Polynesia?
- The lowest recorded value was 12.53 kt in 1983.
- How does French Polynesia rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- French Polynesia ranks 171st out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in French Polynesia?
- Over the last ten years it is up 16.8%. The long-run trend across the full record is falling.
- Where does this French Polynesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.