Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa
Northern Africa: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 34,407 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Northern Africa is 34,407 kt, measured in 2023.
Compared with earlier readings it is up 1.7% on the previous year and down 5.7% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Northern Africa peaked at 42,140 kt in 2010 and was at its lowest, 12,074 kt, in 1962.
Northern Africa ranks 22nd of 29 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Northern Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 12,440 kt | — |
| 1962 | 12,074 kt | -2.9% |
| 1963 | 13,398 kt | +11.0% |
| 1964 | 14,970 kt | +11.7% |
| 1965 | 15,223 kt | +1.7% |
| 1966 | 16,698 kt | +9.7% |
| 1967 | 18,230 kt | +9.2% |
| 1968 | 19,839 kt | +8.8% |
| 1969 | 20,005 kt | +0.8% |
| 1970 | 20,465 kt | +2.3% |
| 1971 | 20,963 kt | +2.4% |
| 1972 | 21,032 kt | +0.3% |
| 1973 | 22,502 kt | +7.0% |
| 1974 | 22,581 kt | +0.4% |
| 1975 | 24,212 kt | +7.2% |
| 1976 | 24,154 kt | -0.2% |
| 1977 | 23,780 kt | -1.6% |
| 1978 | 24,524 kt | +3.1% |
| 1979 | 25,450 kt | +3.8% |
| 1980 | 25,820 kt | +1.5% |
| 1981 | 26,415 kt | +2.3% |
| 1982 | 26,880 kt | +1.8% |
| 1983 | 26,557 kt | -1.2% |
| 1984 | 27,560 kt | +3.8% |
| 1985 | 26,652 kt | -3.3% |
| 1986 | 25,183 kt | -5.5% |
| 1987 | 25,896 kt | +2.8% |
| 1988 | 26,267 kt | +1.4% |
| 1989 | 26,432 kt | +0.6% |
| 1990 | 26,745 kt | +1.2% |
| 1991 | 27,929 kt | +4.4% |
| 1992 | 32,345 kt | +15.8% |
| 1993 | 34,457 kt | +6.5% |
| 1994 | 34,555 kt | +0.3% |
| 1995 | 35,507 kt | +2.8% |
| 1996 | 38,101 kt | +7.3% |
| 1997 | 39,695 kt | +4.2% |
| 1998 | 41,438 kt | +4.4% |
| 1999 | 41,791 kt | +0.9% |
| 2000 | 41,680 kt | -0.3% |
| 2001 | 41,721 kt | +0.1% |
| 2002 | 41,075 kt | -1.5% |
| 2003 | 40,504 kt | -1.4% |
| 2004 | 39,545 kt | -2.4% |
| 2005 | 39,284 kt | -0.7% |
| 2006 | 40,983 kt | +4.3% |
| 2007 | 41,671 kt | +1.7% |
| 2008 | 42,091 kt | +1.0% |
| 2009 | 41,633 kt | -1.1% |
| 2010 | 42,140 kt | +1.2% |
| 2011 | 41,607 kt | -1.3% |
| 2012 | 36,740 kt | -11.7% |
| 2013 | 36,490 kt | -0.7% |
| 2014 | 36,727 kt | +0.6% |
| 2015 | 35,789 kt | -2.6% |
| 2016 | 37,203 kt | +4.0% |
| 2017 | 36,714 kt | -1.3% |
| 2018 | 37,058 kt | +0.9% |
| 2019 | 35,090 kt | -5.3% |
| 2020 | 35,069 kt | -0.1% |
| 2021 | 34,444 kt | -1.8% |
| 2022 | 33,824 kt | -1.8% |
| 2023 | 34,407 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 15,875 kt | 12,074 kt | 20,005 kt | 9 |
| 1970s | 22,966 kt | 20,465 kt | 25,450 kt | 10 |
| 1980s | 26,366 kt | 25,183 kt | 27,560 kt | 10 |
| 1990s | 35,256 kt | 26,745 kt | 41,791 kt | 10 |
| 2000s | 41,019 kt | 39,284 kt | 42,091 kt | 10 |
| 2010s | 37,556 kt | 35,090 kt | 42,140 kt | 10 |
| 2020s | 34,436 kt | 33,824 kt | 35,069 kt | 4 |
Countries ranked near Northern Africa
More climate change data for Northern Africa
- Emissions from livestock — Emissions (CO2eq) 63,637 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 22,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 41,365 kt (2050)
- Emissions from livestock — Emissions 84.05 kt (2050)
- Emissions from livestock — Emissions 1,477 kt (2050)
- Emissions from crops — Emissions (CO2eq) 27,167 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,863 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,304 kt (2050)
- Emissions from crops — Emissions 71.18 kt (2050)
- Emissions from crops — Emissions 296.57 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Northern Africa?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Northern Africa was 34,407 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Northern Africa?
- The highest recorded value was 42,140 kt in 2010.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Northern Africa?
- The lowest recorded value was 12,074 kt in 1962.
- How does Northern Africa rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Northern Africa ranks 22nd out of 29 groups with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Northern Africa?
- Over the last ten years it is down 5.7%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.