Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Poland

Poland: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 8,852 kt in 2023. ▼ Falling

Latest (2023)
8,852 kt
Change on year
down 8.8%
World rank
44th
of 190 countries
All-time high
15,641 kt
in 1978
All-time low
5,684 kt
in 2004
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Poland, 1961–2023

05.0k10.0k15.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Poland stood at 8,852 kt.

Compared with earlier readings it is down 8.8% on the previous year and up 15.0% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Poland peaked at 15,641 kt in 1978 and was at its lowest, 5,684 kt, in 2004.

Poland ranks 44th of 190 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Poland, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Poland, 1961 to 2023.
Year kt Change
1961 7,155 kt
1962 7,846 kt +9.7%
1963 8,295 kt +5.7%
1964 8,638 kt +4.1%
1965 8,858 kt +2.5%
1966 9,628 kt +8.7%
1967 10,173 kt +5.7%
1968 10,440 kt +2.6%
1969 10,555 kt +1.1%
1970 10,474 kt -0.8%
1971 11,076 kt +5.7%
1972 12,008 kt +8.4%
1973 13,546 kt +12.8%
1974 15,017 kt +10.9%
1975 15,637 kt +4.1%
1976 15,226 kt -2.6%
1977 15,452 kt +1.5%
1978 15,641 kt +1.2%
1979 15,546 kt -0.6%
1980 14,933 kt -3.9%
1981 13,381 kt -10.4%
1982 13,562 kt +1.3%
1983 12,182 kt -10.2%
1984 12,071 kt -0.9%
1985 12,205 kt +1.1%
1986 12,588 kt +3.1%
1987 12,312 kt -2.2%
1988 12,157 kt -1.3%
1989 12,863 kt +5.8%
1990 11,374 kt -11.6%
1991 9,447 kt -16.9%
1992 8,767 kt -7.2%
1993 8,032 kt -8.4%
1994 8,565 kt +6.6%
1995 8,142 kt -4.9%
1996 8,010 kt -1.6%
1997 8,391 kt +4.8%
1998 8,255 kt -1.6%
1999 7,651 kt -7.3%
2000 6,749 kt -11.8%
2001 6,146 kt -8.9%
2002 5,898 kt -4.0%
2003 5,748 kt -2.5%
2004 5,684 kt -1.1%
2005 6,009 kt +5.7%
2006 6,228 kt +3.7%
2007 6,531 kt +4.9%
2008 6,651 kt +1.8%
2009 6,806 kt +2.3%
2010 7,047 kt +3.6%
2011 7,234 kt +2.6%
2012 7,337 kt +1.4%
2013 7,696 kt +4.9%
2014 7,941 kt +3.2%
2015 8,098 kt +2.0%
2016 8,344 kt +3.0%
2017 8,774 kt +5.2%
2018 8,731 kt -0.5%
2019 9,007 kt +3.2%
2020 9,136 kt +1.4%
2021 9,554 kt +4.6%
2022 9,703 kt +1.6%
2023 8,852 kt -8.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,065 kt 7,155 kt 10,555 kt 9
1970s 13,962 kt 10,474 kt 15,641 kt 10
1980s 12,825 kt 12,071 kt 14,933 kt 10
1990s 8,663 kt 7,651 kt 11,374 kt 10
2000s 6,245 kt 5,684 kt 6,806 kt 10
2010s 8,021 kt 7,047 kt 9,007 kt 10
2020s 9,311 kt 8,852 kt 9,703 kt 4

Countries ranked near Poland

  1. 41 Kazakhstan 9,446 kt compare
  2. 42 Italy 9,322 kt compare
  3. 43 Nicaragua 9,079 kt compare
  4. 45 Madagascar 7,840 kt compare
  5. 46 Thailand 7,807 kt compare
  6. 47 Mongolia 7,317 kt compare

See the full ranking of 239 places →

More climate change data for Poland

All data for Poland →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Poland?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Poland was 8,852 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Poland?
The highest recorded value was 15,641 kt in 1978.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Poland?
The lowest recorded value was 5,684 kt in 2004.
How does Poland rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Poland ranks 44th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Poland?
Over the last ten years it is up 15.0%. The long-run trend across the full record is falling.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/poland/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.