Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Spain
Spain: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 12,368 kt in 2023. ▲ Rising
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Spain, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Spain recorded 12,368 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023.
That represents a change of down 2.4% on the previous year and up 13.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Spain peaked at 13,079 kt in 2020 and was at its lowest, 4,739 kt, in 1966.
Spain ranks 35th of 190 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Spain, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 4,917 kt | — |
| 1962 | 4,861 kt | -1.1% |
| 1963 | 4,896 kt | +0.7% |
| 1964 | 4,804 kt | -1.9% |
| 1965 | 4,913 kt | +2.3% |
| 1966 | 4,739 kt | -3.5% |
| 1967 | 4,919 kt | +3.8% |
| 1968 | 5,159 kt | +4.9% |
| 1969 | 5,379 kt | +4.3% |
| 1970 | 5,525 kt | +2.7% |
| 1971 | 5,330 kt | -3.5% |
| 1972 | 5,342 kt | +0.2% |
| 1973 | 5,703 kt | +6.8% |
| 1974 | 5,749 kt | +0.8% |
| 1975 | 5,850 kt | +1.8% |
| 1976 | 5,805 kt | -0.8% |
| 1977 | 5,725 kt | -1.4% |
| 1978 | 6,186 kt | +8.1% |
| 1979 | 6,297 kt | +1.8% |
| 1980 | 6,347 kt | +0.8% |
| 1981 | 6,012 kt | -5.3% |
| 1982 | 6,832 kt | +13.6% |
| 1983 | 7,040 kt | +3.1% |
| 1984 | 6,998 kt | -0.6% |
| 1985 | 6,996 kt | -0.0% |
| 1986 | 6,726 kt | -3.9% |
| 1987 | 6,740 kt | +0.2% |
| 1988 | 7,512 kt | +11.5% |
| 1989 | 7,361 kt | -2.0% |
| 1990 | 8,080 kt | +9.8% |
| 1991 | 7,992 kt | -1.1% |
| 1992 | 8,102 kt | +1.4% |
| 1993 | 8,075 kt | -0.3% |
| 1994 | 8,262 kt | +2.3% |
| 1995 | 8,881 kt | +7.5% |
| 1996 | 9,479 kt | +6.7% |
| 1997 | 10,472 kt | +10.5% |
| 1998 | 10,336 kt | -1.3% |
| 1999 | 10,682 kt | +3.3% |
| 2000 | 11,396 kt | +6.7% |
| 2001 | 11,739 kt | +3.0% |
| 2002 | 11,952 kt | +1.8% |
| 2003 | 12,192 kt | +2.0% |
| 2004 | 12,564 kt | +3.0% |
| 2005 | 12,239 kt | -2.6% |
| 2006 | 11,768 kt | -3.8% |
| 2007 | 12,612 kt | +7.2% |
| 2008 | 11,488 kt | -8.9% |
| 2009 | 11,661 kt | +1.5% |
| 2010 | 11,779 kt | +1.0% |
| 2011 | 11,506 kt | -2.3% |
| 2012 | 11,192 kt | -2.7% |
| 2013 | 10,866 kt | -2.9% |
| 2014 | 11,750 kt | +8.1% |
| 2015 | 11,986 kt | +2.0% |
| 2016 | 12,209 kt | +1.9% |
| 2017 | 12,886 kt | +5.5% |
| 2018 | 12,783 kt | -0.8% |
| 2019 | 12,993 kt | +1.6% |
| 2020 | 13,079 kt | +0.7% |
| 2021 | 12,948 kt | -1.0% |
| 2022 | 12,674 kt | -2.1% |
| 2023 | 12,368 kt | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,954 kt | 4,739 kt | 5,379 kt | 9 |
| 1970s | 5,751 kt | 5,330 kt | 6,297 kt | 10 |
| 1980s | 6,856 kt | 6,012 kt | 7,512 kt | 10 |
| 1990s | 9,036 kt | 7,992 kt | 10,682 kt | 10 |
| 2000s | 11,961 kt | 11,396 kt | 12,612 kt | 10 |
| 2010s | 11,995 kt | 10,866 kt | 12,993 kt | 10 |
| 2020s | 12,767 kt | 12,368 kt | 13,079 kt | 4 |
Countries ranked near Spain
- 32 Uganda 14,625 kt compare
- 33 Bangladesh 14,607 kt compare
- 34 South Africa 14,458 kt compare
- 36 New Zealand 11,461 kt compare
- 37 Ireland 10,978 kt compare
- 38 Burkina Faso 10,943 kt compare
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Spain?
- Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Spain was 12,368 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Spain?
- The highest recorded value was 13,079 kt in 2020.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Spain?
- The lowest recorded value was 4,739 kt in 1966.
- How does Spain rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Spain ranks 35th out of 190 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Spain?
- Over the last ten years it is up 13.8%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.