Meat of cattle with the bone, fresh or chilled — Emissions intensity in Yemen

Yemen: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 25.28 kg CO2eq/kg in 2023. ◆ Volatile

Latest (2023)
25.28 kg CO2eq/kg
Change on year
down 0.2%
World rank
114th
of 189 countries
All-time high
79.23 kg CO2eq/kg
in 1961
All-time low
15.19 kg CO2eq/kg
in 2009
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Yemen, 1961–2023

20406080196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

Yemen recorded 25.28 kg CO2eq/kg for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.

Compared with earlier readings it is down 0.2% on the previous year and up 59.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Yemen peaked at 79.23 kg CO2eq/kg in 1961 and was at its lowest, 15.19 kg CO2eq/kg, in 2009.

That places Yemen 114th out of 189 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Yemen, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity in Yemen, 1961 to 2023.
Year kg CO2eq/kg Change
1961 79.23 kg CO2eq/kg
1962 77.87 kg CO2eq/kg -1.7%
1963 76.35 kg CO2eq/kg -1.9%
1964 74.93 kg CO2eq/kg -1.9%
1965 73.48 kg CO2eq/kg -1.9%
1966 72.39 kg CO2eq/kg -1.5%
1967 70.73 kg CO2eq/kg -2.3%
1968 68.6 kg CO2eq/kg -3.0%
1969 66.88 kg CO2eq/kg -2.5%
1970 64.61 kg CO2eq/kg -3.4%
1971 62.84 kg CO2eq/kg -2.7%
1972 62.97 kg CO2eq/kg +0.2%
1973 58.57 kg CO2eq/kg -7.0%
1974 58.15 kg CO2eq/kg -0.7%
1975 55.92 kg CO2eq/kg -3.8%
1976 48.5 kg CO2eq/kg -13.3%
1977 44.09 kg CO2eq/kg -9.1%
1978 39.71 kg CO2eq/kg -9.9%
1979 35.8 kg CO2eq/kg -9.9%
1980 31.06 kg CO2eq/kg -13.2%
1981 31.83 kg CO2eq/kg +2.5%
1982 32.37 kg CO2eq/kg +1.7%
1983 32.73 kg CO2eq/kg +1.1%
1984 32.7 kg CO2eq/kg -0.1%
1985 33.1 kg CO2eq/kg +1.2%
1986 33.78 kg CO2eq/kg +2.0%
1987 33.45 kg CO2eq/kg -1.0%
1988 33.26 kg CO2eq/kg -0.6%
1989 33.22 kg CO2eq/kg -0.1%
1990 32.87 kg CO2eq/kg -1.0%
1991 32.01 kg CO2eq/kg -2.6%
1992 32.01 kg CO2eq/kg +0.0%
1993 31.73 kg CO2eq/kg -0.9%
1994 30.67 kg CO2eq/kg -3.3%
1995 30.68 kg CO2eq/kg +0.0%
1996 30.02 kg CO2eq/kg -2.1%
1997 27.75 kg CO2eq/kg -7.5%
1998 27.89 kg CO2eq/kg +0.5%
1999 26.91 kg CO2eq/kg -3.5%
2000 25.83 kg CO2eq/kg -4.0%
2001 24.78 kg CO2eq/kg -4.1%
2002 23.67 kg CO2eq/kg -4.5%
2003 20.9 kg CO2eq/kg -11.7%
2004 20.65 kg CO2eq/kg -1.2%
2005 20.3 kg CO2eq/kg -1.7%
2006 20.32 kg CO2eq/kg +0.1%
2007 17.91 kg CO2eq/kg -11.9%
2008 16.2 kg CO2eq/kg -9.5%
2009 15.19 kg CO2eq/kg -6.3%
2010 15.21 kg CO2eq/kg +0.2%
2011 15.43 kg CO2eq/kg +1.4%
2012 15.58 kg CO2eq/kg +1.0%
2013 15.87 kg CO2eq/kg +1.9%
2014 23.74 kg CO2eq/kg +49.6%
2015 25.27 kg CO2eq/kg +6.4%
2016 26.9 kg CO2eq/kg +6.5%
2017 27.3 kg CO2eq/kg +1.5%
2018 24.9 kg CO2eq/kg -8.8%
2019 25.1 kg CO2eq/kg +0.8%
2020 26.49 kg CO2eq/kg +5.5%
2021 23.48 kg CO2eq/kg -11.4%
2022 25.33 kg CO2eq/kg +7.9%
2023 25.28 kg CO2eq/kg -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 73.39 kg CO2eq/kg 66.88 kg CO2eq/kg 79.23 kg CO2eq/kg 9
1970s 53.12 kg CO2eq/kg 35.8 kg CO2eq/kg 64.61 kg CO2eq/kg 10
1980s 32.75 kg CO2eq/kg 31.06 kg CO2eq/kg 33.78 kg CO2eq/kg 10
1990s 30.25 kg CO2eq/kg 26.91 kg CO2eq/kg 32.87 kg CO2eq/kg 10
2000s 20.58 kg CO2eq/kg 15.19 kg CO2eq/kg 25.83 kg CO2eq/kg 10
2010s 21.53 kg CO2eq/kg 15.21 kg CO2eq/kg 27.3 kg CO2eq/kg 10
2020s 25.15 kg CO2eq/kg 23.48 kg CO2eq/kg 26.49 kg CO2eq/kg 4

Countries ranked near Yemen

  1. 111 Australia and New Zealand 26.39 kg CO2eq/kg compare
  2. 112 Zambia 26.01 kg CO2eq/kg compare
  3. 113 Chile 25.67 kg CO2eq/kg compare
  4. 115 Georgia 25.25 kg CO2eq/kg compare
  5. 116 Faroe Islands 23.98 kg CO2eq/kg compare
  6. 117 Afghanistan 23.93 kg CO2eq/kg compare

See the full ranking of 238 places →

More climate change data for Yemen

All data for Yemen →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in Yemen?
Meat of cattle with the bone, fresh or chilled — emissions intensity in Yemen was 25.28 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Yemen?
The highest recorded value was 79.23 kg CO2eq/kg in 1961.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Yemen?
The lowest recorded value was 15.19 kg CO2eq/kg in 2009.
How does Yemen rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
Yemen ranks 114th out of 189 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Yemen?
Over the last ten years it is up 59.3%. The long-run trend across the full record is volatile.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/yemen-rep/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/yemen-rep/">Meat of cattle with the bone, fresh or chilled — Emissions intensity in Yemen</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.