Statizoid

Meat of cattle with the bone, fresh or chilled — Production in Iraq

Iraq: Meat of cattle with the bone, fresh or chilled — Production was 35,384 t in 2023. ▬ Flat

Latest (2023)
35,384 t
Change on year
up 2.1%
World rank
109th
of 190 countries
All-time high
51,975 t
in 1993
All-time low
27,190 t
in 2015
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Production in Iraq, 1961–2023

020.0k40.0k60.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — production in Iraq stood at 35,384 t.

That represents a change of up 2.1% on the previous year and down 31.0% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production in Iraq peaked at 51,975 t in 1993 and was at its lowest, 27,190 t, in 2015.

Iraq ranks 109th of 190 countries on this measure, in the middle of the range.

Meat of cattle with the bone, fresh or chilled — Production in Iraq, year by year

Year t Change
1961 34,100 t —
1962 35,200 t +3.2%
1963 36,300 t +3.1%
1964 37,400 t +3.0%
1965 34,100 t -8.8%
1966 33,550 t -1.6%
1967 35,750 t +6.6%
1968 36,850 t +3.1%
1969 37,950 t +3.0%
1970 40,370 t +6.4%
1971 41,800 t +3.5%
1972 41,800 t +0.0%
1973 41,250 t -1.3%
1974 41,800 t +1.3%
1975 40,870 t -2.2%
1976 47,376 t +15.9%
1977 47,300 t -0.2%
1978 47,850 t +1.2%
1979 46,750 t -2.3%
1980 47,870 t +2.4%
1981 45,900 t -4.1%
1982 48,400 t +5.4%
1983 46,750 t -3.4%
1984 49,170 t +5.2%
1985 46,200 t -6.0%
1986 43,890 t -5.0%
1987 44,000 t +0.3%
1988 44,550 t +1.2%
1989 45,500 t +2.1%
1990 47,915 t +5.3%
1991 30,780 t -35.8%
1992 42,525 t +38.2%
1993 51,975 t +22.2%
1994 47,925 t -7.8%
1995 40,187 t -16.1%
1996 35,516 t -11.6%
1997 43,875 t +23.5%
1998 45,225 t +3.1%
1999 45,360 t +0.3%
2000 45,900 t +1.2%
2001 49,140 t +7.1%
2002 49,950 t +1.6%
2003 33,842 t -32.2%
2004 42,710 t +26.2%
2005 47,030 t +10.1%
2006 40,510 t -13.9%
2007 31,230 t -22.9%
2008 43,000 t +37.7%
2009 47,500 t +10.5%
2010 49,960 t +5.2%
2011 50,060 t +0.2%
2012 50,300 t +0.5%
2013 51,270 t +1.9%
2014 46,480 t -9.3%
2015 27,190 t -41.5%
2016 30,643 t +12.7%
2017 32,049 t +4.6%
2018 31,188 t -2.7%
2019 32,602 t +4.5%
2020 33,276 t +2.1%
2021 33,965 t +2.1%
2022 34,667 t +2.1%
2023 35,384 t +2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 35,689 t 33,550 t 37,950 t 9
1970s 43,717 t 40,370 t 47,850 t 10
1980s 46,223 t 43,890 t 49,170 t 10
1990s 43,128 t 30,780 t 51,975 t 10
2000s 43,081 t 31,230 t 49,950 t 10
2010s 40,174 t 27,190 t 51,270 t 10
2020s 34,323 t 33,276 t 35,384 t 4

Countries ranked near Iraq

  1. 106 Rwanda 37,878 t compare
  2. 107 Malaysia 35,720 t compare
  3. 108 Greece 35,690 t compare
  4. 110 Jordan 33,336 t compare
  5. 111 Slovenia 33,270 t compare
  6. 112 Mauritania 31,580 t compare

See the full ranking of 239 places →

More climate change data for Iraq

All data for Iraq →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production in Iraq?
Meat of cattle with the bone, fresh or chilled — production in Iraq was 35,384 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — production recorded in Iraq?
The highest recorded value was 51,975 t in 1993.
What is the lowest meat of cattle with the bone, fresh or chilled — production recorded in Iraq?
The lowest recorded value was 27,190 t in 2015.
How does Iraq rank for meat of cattle with the bone, fresh or chilled — production?
Iraq ranks 109th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — production rising or falling in Iraq?
Over the last ten years it is down 31.0%. The long-run trend across the full record is flat.
Where does this Iraq data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production in Iraq. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production/iraq/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,601 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.