Meat of chickens, fresh or chilled — Emissions (CO2eq) in Cook Islands
Cook Islands: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 0.0935 kt in 2023. ▼ Falling
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Cook Islands, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Cook Islands is 0.0935 kt, measured in 2023.
Compared with earlier readings it is down 2.9% on the previous year and down 2.9% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Cook Islands peaked at 0.2191 kt in 1997 and was at its lowest, 0.0321 kt, in 2001.
Cook Islands ranks 183rd of 193 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 63 years of available data.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Cook Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1284 kt | — |
| 1962 | 0.1284 kt | +0.0% |
| 1963 | 0.1312 kt | +2.2% |
| 1964 | 0.1284 kt | -2.1% |
| 1965 | 0.1284 kt | +0.0% |
| 1966 | 0.1284 kt | +0.0% |
| 1967 | 0.1256 kt | -2.2% |
| 1968 | 0.1284 kt | +2.2% |
| 1969 | 0.1284 kt | +0.0% |
| 1970 | 0.1284 kt | +0.0% |
| 1971 | 0.1284 kt | +0.0% |
| 1972 | 0.1284 kt | +0.0% |
| 1973 | 0.1284 kt | +0.0% |
| 1974 | 0.1284 kt | +0.0% |
| 1975 | 0.1312 kt | +2.2% |
| 1976 | 0.1284 kt | -2.1% |
| 1977 | 0.1284 kt | +0.0% |
| 1978 | 0.1284 kt | +0.0% |
| 1979 | 0.1312 kt | +2.2% |
| 1980 | 0.1284 kt | -2.1% |
| 1981 | 0.1633 kt | +27.2% |
| 1982 | 0.1605 kt | -1.7% |
| 1983 | 0.1577 kt | -1.7% |
| 1984 | 0.1284 kt | -18.6% |
| 1985 | 0.1256 kt | -2.2% |
| 1986 | 0.0963 kt | -23.3% |
| 1987 | 0.0963 kt | +0.0% |
| 1988 | 0.0963 kt | +0.0% |
| 1989 | 0.0963 kt | +0.0% |
| 1990 | 0.1256 kt | +30.4% |
| 1991 | 0.1284 kt | +2.2% |
| 1992 | 0.1633 kt | +27.2% |
| 1993 | 0.0935 kt | -42.7% |
| 1994 | 0.1256 kt | +34.3% |
| 1995 | 0.1284 kt | +2.2% |
| 1996 | 0.1898 kt | +47.8% |
| 1997 | 0.2191 kt | +15.4% |
| 1998 | 0.0963 kt | -56.0% |
| 1999 | 0.0935 kt | -2.9% |
| 2000 | 0.1284 kt | +37.3% |
| 2001 | 0.0321 kt | -75.0% |
| 2002 | 0.0321 kt | +0.0% |
| 2003 | 0.0321 kt | +0.0% |
| 2004 | 0.0935 kt | +191.3% |
| 2005 | 0.0935 kt | +0.0% |
| 2006 | 0.0907 kt | -3.0% |
| 2007 | 0.0935 kt | +3.1% |
| 2008 | 0.0377 kt | -59.7% |
| 2009 | 0.0935 kt | +148.0% |
| 2010 | 0.0935 kt | +0.0% |
| 2011 | 0.0963 kt | +3.0% |
| 2012 | 0.0963 kt | +0.0% |
| 2013 | 0.0963 kt | +0.0% |
| 2014 | 0.0963 kt | +0.0% |
| 2015 | 0.0935 kt | -2.9% |
| 2016 | 0.0963 kt | +3.0% |
| 2017 | 0.0963 kt | +0.0% |
| 2018 | 0.0963 kt | +0.0% |
| 2019 | 0.0963 kt | +0.0% |
| 2020 | 0.0963 kt | +0.0% |
| 2021 | 0.0963 kt | +0.0% |
| 2022 | 0.0963 kt | +0.0% |
| 2023 | 0.0935 kt | -2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1284 kt | 0.1256 kt | 0.1312 kt | 9 |
| 1970s | 0.129 kt | 0.1284 kt | 0.1312 kt | 10 |
| 1980s | 0.1249 kt | 0.0963 kt | 0.1633 kt | 10 |
| 1990s | 0.1363 kt | 0.0935 kt | 0.2191 kt | 10 |
| 2000s | 0.0727 kt | 0.0321 kt | 0.1284 kt | 10 |
| 2010s | 0.0957 kt | 0.0935 kt | 0.0963 kt | 10 |
| 2020s | 0.0956 kt | 0.0935 kt | 0.0963 kt | 4 |
Countries ranked near Cook Islands
- 180 Antigua and Barbuda 0.1549 kt compare
- 180 French Guiana 0.1549 kt compare
- 182 Iceland 0.1256 kt compare
- 183 Luxembourg 0.0935 kt compare
- 185 Albania 0.0907 kt compare
- 186 Saint Kitts and Nevis 0.067 kt compare
More climate change data for Cook Islands
- Emissions from livestock — Emissions (CO2eq) 35.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30.36 kt (2050)
- Emissions from livestock — Emissions 0.0205 kt (2050)
- Emissions from livestock — Emissions 1.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.1325 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.1325 kt (2050)
- Emissions from crops — Emissions 0.0005 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.1325 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.1325 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Cook Islands?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Cook Islands was 0.0935 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Cook Islands?
- The highest recorded value was 0.2191 kt in 1997.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Cook Islands?
- The lowest recorded value was 0.0321 kt in 2001.
- How does Cook Islands rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Cook Islands ranks 183rd out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Cook Islands?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is falling.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.