Meat of chickens, fresh or chilled — Emissions (CO2eq) in Lithuania

Lithuania: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 20.82 kt in 2023. ▲ Rising

Latest (2023)
20.82 kt
Change on year
up 16.2%
World rank
123rd
of 193 countries
All-time high
44.53 kt
in 1992
All-time low
6.76 kt
in 2001
Years of data
32
1992–2023

Meat of chickens, fresh or chilled — Emissions (CO2eq) in Lithuania, 1992–2023

102030401992200720231992: 44.5 kt1993: 19 kt1994: 18.8 kt1995: 19 kt1996: 18.3 kt1997: 15.4 kt1998: 15.1 kt1999: 10.4 kt2000: 11.9 kt2001: 6.8 kt2002: 9.7 kt2003: 10.6 kt2004: 13.6 kt2005: 14 kt2006: 16.8 kt2007: 16.9 kt2008: 18.8 kt2009: 18 kt2010: 18.1 kt2011: 17 kt2012: 16.1 kt2013: 18.9 kt2014: 22.8 kt2015: 23.3 kt2016: 20.7 kt2017: 22.6 kt2018: 23.3 kt2019: 27.5 kt2020: 23.1 kt2021: 16.1 kt2022: 17.9 kt2023: 20.8 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for meat of chickens, fresh or chilled — emissions (co2eq) in Lithuania is 20.82 kt, measured in 2023.

Compared with earlier readings it is up 16.2% on the previous year and up 10.2% over ten years.

Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Lithuania peaked at 44.53 kt in 1992 and was at its lowest, 6.76 kt, in 2001.

That places Lithuania 123rd out of 193 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of chickens, fresh or chilled — Emissions (CO2eq) in Lithuania, year by year

Annual values for Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) in Lithuania, 1992 to 2023.
Year kt Change
1992 44.53 kt
1993 19.01 kt -57.3%
1994 18.79 kt -1.2%
1995 18.98 kt +1.0%
1996 18.26 kt -3.8%
1997 15.44 kt -15.4%
1998 15.13 kt -2.0%
1999 10.42 kt -31.1%
2000 11.87 kt +13.9%
2001 6.76 kt -43.0%
2002 9.66 kt +42.8%
2003 10.64 kt +10.2%
2004 13.61 kt +27.8%
2005 13.96 kt +2.6%
2006 16.8 kt +20.4%
2007 16.87 kt +0.4%
2008 18.76 kt +11.2%
2009 18.03 kt -3.9%
2010 18.1 kt +0.4%
2011 17.02 kt -5.9%
2012 16.11 kt -5.4%
2013 18.89 kt +17.3%
2014 22.77 kt +20.6%
2015 23.31 kt +2.4%
2016 20.65 kt -11.4%
2017 22.58 kt +9.3%
2018 23.27 kt +3.1%
2019 27.51 kt +18.2%
2020 23.05 kt -16.2%
2021 16.07 kt -30.3%
2022 17.91 kt +11.4%
2023 20.82 kt +16.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 20.07 kt 10.42 kt 44.53 kt 8
2000s 13.7 kt 6.76 kt 18.76 kt 10
2010s 21.02 kt 16.11 kt 27.51 kt 10
2020s 19.46 kt 16.07 kt 23.05 kt 4

Countries ranked near Lithuania

  1. 120 Georgia 21.55 kt compare
  2. 121 Serbia 21.51 kt compare
  3. 122 Bosnia and Herzegovina 21.16 kt compare
  4. 124 Haiti 20.42 kt compare
  5. 125 Chad 20.28 kt compare
  6. 126 China, Hong Kong SAR 15.76 kt compare

See the full ranking of 242 places →

More climate change data for Lithuania

All data for Lithuania →

Frequently asked questions

What is meat of chickens, fresh or chilled — emissions (co2eq) in Lithuania?
Meat of chickens, fresh or chilled — emissions (co2eq) in Lithuania was 20.82 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Lithuania?
The highest recorded value was 44.53 kt in 1992.
What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Lithuania?
The lowest recorded value was 6.76 kt in 2001.
How does Lithuania rank for meat of chickens, fresh or chilled — emissions (co2eq)?
Lithuania ranks 123rd out of 193 countries with data for 2023.
Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Lithuania?
Over the last ten years it is up 10.2%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled — Emissions (CO2eq) in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/lithuania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/lithuania/">Meat of chickens, fresh or chilled — Emissions (CO2eq) in Lithuania</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.