Meat of goat, fresh or chilled — Emissions intensity in Kenya

Kenya: Meat of goat, fresh or chilled — Emissions intensity was 90.87 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
90.87 kg CO2eq/kg
Change on year
down 17.2%
World rank
33rd
of 166 countries
All-time high
152.21 kg CO2eq/kg
in 2017
All-time low
45.29 kg CO2eq/kg
in 2006
Years of data
63
1961–2023

Meat of goat, fresh or chilled — Emissions intensity in Kenya, 1961–2023

5075100125150196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of goat, fresh or chilled — emissions intensity in Kenya stood at 90.87 kg CO2eq/kg.

Compared with earlier readings it is down 17.2% on the previous year and up 7.2% over ten years.

Over the whole period, meat of goat, fresh or chilled — emissions intensity in Kenya peaked at 152.21 kg CO2eq/kg in 2017 and was at its lowest, 45.29 kg CO2eq/kg, in 2006.

That places Kenya 33rd out of 166 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of goat, fresh or chilled — Emissions intensity in Kenya, year by year

Annual values for Meat of goat, fresh or chilled — Emissions intensity in Kenya, 1961 to 2023.
Year kg CO2eq/kg Change
1961 58.46 kg CO2eq/kg
1962 58.19 kg CO2eq/kg -0.5%
1963 58.18 kg CO2eq/kg -0.0%
1964 58.12 kg CO2eq/kg -0.1%
1965 57.47 kg CO2eq/kg -1.1%
1966 57.58 kg CO2eq/kg +0.2%
1967 57.61 kg CO2eq/kg +0.1%
1968 57.74 kg CO2eq/kg +0.2%
1969 58.09 kg CO2eq/kg +0.6%
1970 61.49 kg CO2eq/kg +5.9%
1971 60.36 kg CO2eq/kg -1.8%
1972 62.07 kg CO2eq/kg +2.8%
1973 64.49 kg CO2eq/kg +3.9%
1974 55.54 kg CO2eq/kg -13.9%
1975 58.25 kg CO2eq/kg +4.9%
1976 53.75 kg CO2eq/kg -7.7%
1977 57.68 kg CO2eq/kg +7.3%
1978 57.68 kg CO2eq/kg +0.0%
1979 57.69 kg CO2eq/kg +0.0%
1980 86.52 kg CO2eq/kg +50.0%
1981 86.52 kg CO2eq/kg +0.0%
1982 85.45 kg CO2eq/kg -1.2%
1983 84.4 kg CO2eq/kg -1.2%
1984 55.04 kg CO2eq/kg -34.8%
1985 56.97 kg CO2eq/kg +3.5%
1986 65.89 kg CO2eq/kg +15.7%
1987 51.74 kg CO2eq/kg -21.5%
1988 65.74 kg CO2eq/kg +27.1%
1989 67.69 kg CO2eq/kg +3.0%
1990 62.15 kg CO2eq/kg -8.2%
1991 60.39 kg CO2eq/kg -2.8%
1992 60.7 kg CO2eq/kg +0.5%
1993 60.83 kg CO2eq/kg +0.2%
1994 61.01 kg CO2eq/kg +0.3%
1995 60.22 kg CO2eq/kg -1.3%
1996 62.18 kg CO2eq/kg +3.2%
1997 60.34 kg CO2eq/kg -3.0%
1998 59.77 kg CO2eq/kg -0.9%
1999 55.71 kg CO2eq/kg -6.8%
2000 50.45 kg CO2eq/kg -9.4%
2001 49.94 kg CO2eq/kg -1.0%
2002 56.75 kg CO2eq/kg +13.6%
2003 56.52 kg CO2eq/kg -0.4%
2004 65.67 kg CO2eq/kg +16.2%
2005 70.54 kg CO2eq/kg +7.4%
2006 45.29 kg CO2eq/kg -35.8%
2007 136.01 kg CO2eq/kg +200.3%
2008 140.3 kg CO2eq/kg +3.2%
2009 118.23 kg CO2eq/kg -15.7%
2010 120.28 kg CO2eq/kg +1.7%
2011 103.99 kg CO2eq/kg -13.5%
2012 78.13 kg CO2eq/kg -24.9%
2013 84.75 kg CO2eq/kg +8.5%
2014 80.08 kg CO2eq/kg -5.5%
2015 73.55 kg CO2eq/kg -8.2%
2016 105.84 kg CO2eq/kg +43.9%
2017 152.21 kg CO2eq/kg +43.8%
2018 143.7 kg CO2eq/kg -5.6%
2019 126.03 kg CO2eq/kg -12.3%
2020 89.92 kg CO2eq/kg -28.7%
2021 89.57 kg CO2eq/kg -0.4%
2022 109.69 kg CO2eq/kg +22.5%
2023 90.87 kg CO2eq/kg -17.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 57.94 kg CO2eq/kg 57.47 kg CO2eq/kg 58.46 kg CO2eq/kg 9
1970s 58.9 kg CO2eq/kg 53.75 kg CO2eq/kg 64.49 kg CO2eq/kg 10
1980s 70.6 kg CO2eq/kg 51.74 kg CO2eq/kg 86.52 kg CO2eq/kg 10
1990s 60.33 kg CO2eq/kg 55.71 kg CO2eq/kg 62.18 kg CO2eq/kg 10
2000s 78.97 kg CO2eq/kg 45.29 kg CO2eq/kg 140.3 kg CO2eq/kg 10
2010s 106.85 kg CO2eq/kg 73.55 kg CO2eq/kg 152.21 kg CO2eq/kg 10
2020s 95.01 kg CO2eq/kg 89.57 kg CO2eq/kg 109.69 kg CO2eq/kg 4

Countries ranked near Kenya

  1. 30 Saint Vincent and the Grenadines 93.3 kg CO2eq/kg compare
  2. 31 Germany 93.07 kg CO2eq/kg compare
  3. 32 Estonia 92.95 kg CO2eq/kg compare
  4. 34 Gambia 90.73 kg CO2eq/kg compare
  5. 35 Ethiopia 81.76 kg CO2eq/kg compare
  6. 36 South Sudan 80.96 kg CO2eq/kg compare

See the full ranking of 214 places →

More climate change data for Kenya

All data for Kenya →

Frequently asked questions

What is meat of goat, fresh or chilled — emissions intensity in Kenya?
Meat of goat, fresh or chilled — emissions intensity in Kenya was 90.87 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — emissions intensity recorded in Kenya?
The highest recorded value was 152.21 kg CO2eq/kg in 2017.
What is the lowest meat of goat, fresh or chilled — emissions intensity recorded in Kenya?
The lowest recorded value was 45.29 kg CO2eq/kg in 2006.
How does Kenya rank for meat of goat, fresh or chilled — emissions intensity?
Kenya ranks 33rd out of 166 countries with data for 2023.
Is meat of goat, fresh or chilled — emissions intensity rising or falling in Kenya?
Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
Where does this Kenya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Emissions intensity in Kenya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/meat-of-goat-fresh-or-chilled-emissions-intensity/kenya/

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About this data

Indicator
Meat of goat, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
214 places, 12,187 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.