Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro
Montenegro: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per person in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro, 2006–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions (co2eq) in Montenegro is 0 kt per person, measured in 2023.
Compared with earlier readings it is up 1.5% on the previous year and up 34.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Montenegro peaked at 0 kt per person in 2016 and was at its lowest, 0 kt per person, in 2008.
Montenegro ranks 98th of 149 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro, year by year
| Year | kt per person | Change |
|---|---|---|
| 2006 | 0 kt per person | — |
| 2007 | 0 kt per person | -22.8% |
| 2008 | 0 kt per person | -2.9% |
| 2009 | 0 kt per person | +23.1% |
| 2010 | 0 kt per person | -9.6% |
| 2011 | 0 kt per person | +43.5% |
| 2012 | 0 kt per person | +32.5% |
| 2013 | 0 kt per person | -13.6% |
| 2014 | 0 kt per person | +11.4% |
| 2015 | 0 kt per person | +20.7% |
| 2016 | 0 kt per person | +124.0% |
| 2017 | 0 kt per person | -55.1% |
| 2018 | 0 kt per person | -6.1% |
| 2019 | 0 kt per person | -2.2% |
| 2020 | 0 kt per person | +11.7% |
| 2021 | 0 kt per person | -5.5% |
| 2022 | 0 kt per person | +1.2% |
| 2023 | 0 kt per person | +1.5% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2016 | +124.0% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 2.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 442.11 kt (2050)
- Emissions from livestock — Emissions 0.4167 kt (2050)
- Emissions from livestock — Emissions 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.14 kt (2050)
- Emissions from crops — Emissions 0.0522 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Montenegro?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Montenegro was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Montenegro?
- The highest recorded value was 0 kt per person in 2016.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Montenegro?
- The lowest recorded value was 0 kt per person in 2008.
- How does Montenegro rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Montenegro ranks 98th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Montenegro?
- Over the last ten years it is up 34.5%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.