Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname
Suriname: Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) was 0 kt per person in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname stood at 0 kt per person.
That represents a change of down 2.4% on the previous year and down 7.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname peaked at 0 kt per person in 1992 and was at its lowest, 0 kt per person, in 1965.
Suriname ranks 95th of 149 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) in Suriname, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | +17.8% |
| 1963 | 0 kt per person | -8.0% |
| 1964 | 0 kt per person | -16.8% |
| 1965 | 0 kt per person | -1.6% |
| 1966 | 0 kt per person | +31.8% |
| 1967 | 0 kt per person | -5.3% |
| 1968 | 0 kt per person | -16.8% |
| 1969 | 0 kt per person | -1.6% |
| 1970 | 0 kt per person | +47.7% |
| 1971 | 0 kt per person | -12.3% |
| 1972 | 0 kt per person | +1.2% |
| 1973 | 0 kt per person | +34.8% |
| 1974 | 0 kt per person | -1.3% |
| 1975 | 0 kt per person | +9.4% |
| 1976 | 0 kt per person | -6.5% |
| 1977 | 0 kt per person | +4.1% |
| 1978 | 0 kt per person | -0.2% |
| 1979 | 0 kt per person | +12.8% |
| 1980 | 0 kt per person | +0.2% |
| 1981 | 0 kt per person | -11.8% |
| 1982 | 0 kt per person | +5.2% |
| 1983 | 0 kt per person | +14.1% |
| 1984 | 0 kt per person | +1.3% |
| 1985 | 0 kt per person | -5.6% |
| 1986 | 0 kt per person | -10.0% |
| 1987 | 0 kt per person | +0.3% |
| 1988 | 0 kt per person | +6.7% |
| 1989 | 0 kt per person | +18.2% |
| 1990 | 0 kt per person | +25.8% |
| 1991 | 0 kt per person | -4.2% |
| 1992 | 0 kt per person | +22.0% |
| 1993 | 0 kt per person | -5.4% |
| 1994 | 0 kt per person | -18.8% |
| 1995 | 0 kt per person | -32.7% |
| 1996 | 0 kt per person | +2.7% |
| 1997 | 0 kt per person | -8.6% |
| 1998 | 0 kt per person | -1.9% |
| 1999 | 0 kt per person | -0.2% |
| 2000 | 0 kt per person | +8.7% |
| 2001 | 0 kt per person | -2.0% |
| 2002 | 0 kt per person | +9.2% |
| 2003 | 0 kt per person | -10.7% |
| 2004 | 0 kt per person | +13.9% |
| 2005 | 0 kt per person | +8.6% |
| 2006 | 0 kt per person | -3.2% |
| 2007 | 0 kt per person | -0.6% |
| 2008 | 0 kt per person | -4.8% |
| 2009 | 0 kt per person | +4.6% |
| 2010 | 0 kt per person | +10.0% |
| 2011 | 0 kt per person | +6.0% |
| 2012 | 0 kt per person | -7.5% |
| 2013 | 0 kt per person | +0.3% |
| 2014 | 0 kt per person | +10.4% |
| 2015 | 0 kt per person | -0.2% |
| 2016 | 0 kt per person | -4.4% |
| 2017 | 0 kt per person | -2.9% |
| 2018 | 0 kt per person | -7.2% |
| 2019 | 0 kt per person | +2.0% |
| 2020 | 0 kt per person | +0.6% |
| 2021 | 0 kt per person | +1.2% |
| 2022 | 0 kt per person | -3.4% |
| 2023 | 0 kt per person | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Suriname
- 92 Antigua and Barbuda 0 kt per person compare
- 93 Rwanda 0 kt per person compare
- 94 Saint Vincent and the Grenadines 0 kt per person compare
- 96 Belize 0 kt per person compare
- 97 Ecuador 0 kt per person compare
- 98 Montenegro 0 kt per person compare
More climate change data for Suriname
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 8.45 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 240.36 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 98.71 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 141.64 kt (2050)
- Emissions from livestock — Emissions 0.3725 kt (2050)
- Emissions from livestock — Emissions 5.06 kt (2050)
- Emissions from crops — Emissions (CO2eq) 535.59 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 63.02 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 472.57 kt (2050)
- Emissions from crops — Emissions 0.2378 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname?
- Meat of pig with the bone, fresh or chilled — emissions (co2eq) in Suriname was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Suriname?
- The highest recorded value was 0 kt per person in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions (co2eq) recorded in Suriname?
- The lowest recorded value was 0 kt per person in 1965.
- How does Suriname rank for meat of pig with the bone, fresh or chilled — emissions (co2eq)?
- Suriname ranks 95th out of 149 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions (co2eq) rising or falling in Suriname?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
- Where does this Suriname data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.