Meat of pig with the bone, fresh or chilled — Emissions intensity in Brazil
Brazil: Meat of pig with the bone, fresh or chilled — Emissions intensity was 1.72 kg CO2eq/kg in 2023. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Emissions intensity in Brazil, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — emissions intensity in Brazil is 1.72 kg CO2eq/kg, measured in 2023. That is the lowest value across all 63 years on record.
That represents a change of down 5.2% on the previous year and down 31.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Brazil peaked at 10.14 kg CO2eq/kg in 1961 and was at its lowest, 1.72 kg CO2eq/kg, in 2023.
Brazil ranks 135th of 171 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Brazil, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 10.14 kg CO2eq/kg | — |
| 1962 | 9.33 kg CO2eq/kg | -8.0% |
| 1963 | 9.76 kg CO2eq/kg | +4.6% |
| 1964 | 9.92 kg CO2eq/kg | +1.6% |
| 1965 | 9.83 kg CO2eq/kg | -0.9% |
| 1966 | 9 kg CO2eq/kg | -8.4% |
| 1967 | 9.16 kg CO2eq/kg | +1.8% |
| 1968 | 8.72 kg CO2eq/kg | -4.9% |
| 1969 | 8.89 kg CO2eq/kg | +1.9% |
| 1970 | 8.52 kg CO2eq/kg | -4.1% |
| 1971 | 8.32 kg CO2eq/kg | -2.3% |
| 1972 | 8.81 kg CO2eq/kg | +5.8% |
| 1973 | 9.98 kg CO2eq/kg | +13.3% |
| 1974 | 10.02 kg CO2eq/kg | +0.4% |
| 1975 | 9.81 kg CO2eq/kg | -2.1% |
| 1976 | 9.5 kg CO2eq/kg | -3.1% |
| 1977 | 8.77 kg CO2eq/kg | -7.7% |
| 1978 | 8.4 kg CO2eq/kg | -4.2% |
| 1979 | 8.4 kg CO2eq/kg | +0.0% |
| 1980 | 7.39 kg CO2eq/kg | -12.1% |
| 1981 | 7.01 kg CO2eq/kg | -5.1% |
| 1982 | 8.08 kg CO2eq/kg | +15.2% |
| 1983 | 7.58 kg CO2eq/kg | -6.1% |
| 1984 | 9.04 kg CO2eq/kg | +19.3% |
| 1985 | 8.76 kg CO2eq/kg | -3.2% |
| 1986 | 8.35 kg CO2eq/kg | -4.6% |
| 1987 | 6.88 kg CO2eq/kg | -17.7% |
| 1988 | 6.18 kg CO2eq/kg | -10.1% |
| 1989 | 6.86 kg CO2eq/kg | +10.8% |
| 1990 | 6.78 kg CO2eq/kg | -1.1% |
| 1991 | 6.05 kg CO2eq/kg | -10.8% |
| 1992 | 5.8 kg CO2eq/kg | -4.1% |
| 1993 | 4.83 kg CO2eq/kg | -16.8% |
| 1994 | 4.38 kg CO2eq/kg | -9.3% |
| 1995 | 4.24 kg CO2eq/kg | -3.1% |
| 1996 | 3.26 kg CO2eq/kg | -23.3% |
| 1997 | 3.06 kg CO2eq/kg | -5.9% |
| 1998 | 2.65 kg CO2eq/kg | -13.5% |
| 1999 | 2.72 kg CO2eq/kg | +2.8% |
| 2000 | 2.57 kg CO2eq/kg | -5.5% |
| 2001 | 2.62 kg CO2eq/kg | +1.9% |
| 2002 | 2.42 kg CO2eq/kg | -7.7% |
| 2003 | 2.24 kg CO2eq/kg | -7.4% |
| 2004 | 2.25 kg CO2eq/kg | +0.7% |
| 2005 | 2.58 kg CO2eq/kg | +14.4% |
| 2006 | 2.63 kg CO2eq/kg | +2.2% |
| 2007 | 2.55 kg CO2eq/kg | -3.3% |
| 2008 | 2.59 kg CO2eq/kg | +1.6% |
| 2009 | 2.57 kg CO2eq/kg | -0.5% |
| 2010 | 2.58 kg CO2eq/kg | +0.3% |
| 2011 | 2.58 kg CO2eq/kg | -0.1% |
| 2012 | 2.61 kg CO2eq/kg | +1.1% |
| 2013 | 2.5 kg CO2eq/kg | -4.3% |
| 2014 | 2.52 kg CO2eq/kg | +0.8% |
| 2015 | 2.46 kg CO2eq/kg | -2.4% |
| 2016 | 2.29 kg CO2eq/kg | -7.0% |
| 2017 | 2.29 kg CO2eq/kg | +0.3% |
| 2018 | 2.21 kg CO2eq/kg | -3.5% |
| 2019 | 2.08 kg CO2eq/kg | -5.8% |
| 2020 | 1.95 kg CO2eq/kg | -6.5% |
| 2021 | 1.84 kg CO2eq/kg | -5.5% |
| 2022 | 1.81 kg CO2eq/kg | -1.5% |
| 2023 | 1.72 kg CO2eq/kg | -5.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.42 kg CO2eq/kg | 8.72 kg CO2eq/kg | 10.14 kg CO2eq/kg | 9 |
| 1970s | 9.05 kg CO2eq/kg | 8.32 kg CO2eq/kg | 10.02 kg CO2eq/kg | 10 |
| 1980s | 7.61 kg CO2eq/kg | 6.18 kg CO2eq/kg | 9.04 kg CO2eq/kg | 10 |
| 1990s | 4.38 kg CO2eq/kg | 2.65 kg CO2eq/kg | 6.78 kg CO2eq/kg | 10 |
| 2000s | 2.5 kg CO2eq/kg | 2.24 kg CO2eq/kg | 2.63 kg CO2eq/kg | 10 |
| 2010s | 2.41 kg CO2eq/kg | 2.08 kg CO2eq/kg | 2.61 kg CO2eq/kg | 10 |
| 2020s | 1.83 kg CO2eq/kg | 1.72 kg CO2eq/kg | 1.95 kg CO2eq/kg | 4 |
Countries ranked near Brazil
- 132 Czechoslovakia 1.78 kg CO2eq/kg compare
- 133 Switzerland 1.75 kg CO2eq/kg compare
- 134 Cuba 1.74 kg CO2eq/kg compare
- 136 Belgium 1.68 kg CO2eq/kg compare
- 137 France 1.67 kg CO2eq/kg compare
- 138 Costa Rica 1.66 kg CO2eq/kg compare
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Brazil?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Brazil was 1.72 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Brazil?
- The highest recorded value was 10.14 kg CO2eq/kg in 1961.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Brazil?
- The lowest recorded value was 1.72 kg CO2eq/kg in 2023.
- How does Brazil rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Brazil ranks 135th out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Brazil?
- Over the last ten years it is down 31.2%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.