Meat of pig with the bone, fresh or chilled — Emissions intensity in Paraguay
Paraguay: Meat of pig with the bone, fresh or chilled — Emissions intensity was 4.16 kg CO2eq/kg in 2023. ▲ Rising
Meat of pig with the bone, fresh or chilled — Emissions intensity in Paraguay, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.
Analysis
Paraguay recorded 4.16 kg CO2eq/kg for meat of pig with the bone, fresh or chilled — emissions intensity in 2023.
Compared with earlier readings it is down 0.8% on the previous year and down 43.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — emissions intensity in Paraguay peaked at 8.95 kg CO2eq/kg in 2000 and was at its lowest, 2.21 kg CO2eq/kg, in 1982.
Paraguay ranks 72nd of 171 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 63 years of available data.
Meat of pig with the bone, fresh or chilled — Emissions intensity in Paraguay, year by year
| Year | kg CO2eq/kg | Change |
|---|---|---|
| 1961 | 4.72 kg CO2eq/kg | — |
| 1962 | 4.14 kg CO2eq/kg | -12.4% |
| 1963 | 3.89 kg CO2eq/kg | -6.0% |
| 1964 | 5.16 kg CO2eq/kg | +32.6% |
| 1965 | 5.27 kg CO2eq/kg | +2.2% |
| 1966 | 5.27 kg CO2eq/kg | -0.0% |
| 1967 | 4.52 kg CO2eq/kg | -14.1% |
| 1968 | 3.9 kg CO2eq/kg | -13.8% |
| 1969 | 3.34 kg CO2eq/kg | -14.5% |
| 1970 | 2.95 kg CO2eq/kg | -11.7% |
| 1971 | 2.76 kg CO2eq/kg | -6.2% |
| 1972 | 2.81 kg CO2eq/kg | +1.6% |
| 1973 | 3.14 kg CO2eq/kg | +11.9% |
| 1974 | 3.45 kg CO2eq/kg | +9.8% |
| 1975 | 3.76 kg CO2eq/kg | +8.9% |
| 1976 | 3.97 kg CO2eq/kg | +5.6% |
| 1977 | 4.01 kg CO2eq/kg | +1.0% |
| 1978 | 3.75 kg CO2eq/kg | -6.5% |
| 1979 | 3.48 kg CO2eq/kg | -7.3% |
| 1980 | 2.48 kg CO2eq/kg | -28.8% |
| 1981 | 2.27 kg CO2eq/kg | -8.3% |
| 1982 | 2.21 kg CO2eq/kg | -2.8% |
| 1983 | 2.24 kg CO2eq/kg | +1.6% |
| 1984 | 2.27 kg CO2eq/kg | +1.1% |
| 1985 | 2.54 kg CO2eq/kg | +11.9% |
| 1986 | 2.98 kg CO2eq/kg | +17.4% |
| 1987 | 3.55 kg CO2eq/kg | +19.4% |
| 1988 | 4.08 kg CO2eq/kg | +14.8% |
| 1989 | 4.28 kg CO2eq/kg | +4.9% |
| 1990 | 4.38 kg CO2eq/kg | +2.5% |
| 1991 | 4.53 kg CO2eq/kg | +3.5% |
| 1992 | 4.2 kg CO2eq/kg | -7.3% |
| 1993 | 4.15 kg CO2eq/kg | -1.2% |
| 1994 | 3.11 kg CO2eq/kg | -25.1% |
| 1995 | 3.09 kg CO2eq/kg | -0.7% |
| 1996 | 3.11 kg CO2eq/kg | +0.9% |
| 1997 | 2.84 kg CO2eq/kg | -8.8% |
| 1998 | 2.67 kg CO2eq/kg | -5.9% |
| 1999 | 2.45 kg CO2eq/kg | -8.4% |
| 2000 | 8.95 kg CO2eq/kg | +265.3% |
| 2001 | 8.85 kg CO2eq/kg | -1.1% |
| 2002 | 8.65 kg CO2eq/kg | -2.2% |
| 2003 | 8.59 kg CO2eq/kg | -0.7% |
| 2004 | 8.48 kg CO2eq/kg | -1.3% |
| 2005 | 8.44 kg CO2eq/kg | -0.5% |
| 2006 | 8.13 kg CO2eq/kg | -3.7% |
| 2007 | 8.02 kg CO2eq/kg | -1.4% |
| 2008 | 7.74 kg CO2eq/kg | -3.5% |
| 2009 | 7.66 kg CO2eq/kg | -1.0% |
| 2010 | 7.59 kg CO2eq/kg | -0.9% |
| 2011 | 7.53 kg CO2eq/kg | -0.9% |
| 2012 | 7.46 kg CO2eq/kg | -0.9% |
| 2013 | 7.41 kg CO2eq/kg | -0.6% |
| 2014 | 8.2 kg CO2eq/kg | +10.7% |
| 2015 | 7.64 kg CO2eq/kg | -6.8% |
| 2016 | 6.18 kg CO2eq/kg | -19.2% |
| 2017 | 5.62 kg CO2eq/kg | -9.0% |
| 2018 | 4.76 kg CO2eq/kg | -15.4% |
| 2019 | 4.77 kg CO2eq/kg | +0.2% |
| 2020 | 4.34 kg CO2eq/kg | -9.0% |
| 2021 | 4.23 kg CO2eq/kg | -2.4% |
| 2022 | 4.2 kg CO2eq/kg | -0.9% |
| 2023 | 4.16 kg CO2eq/kg | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.47 kg CO2eq/kg | 3.34 kg CO2eq/kg | 5.27 kg CO2eq/kg | 9 |
| 1970s | 3.41 kg CO2eq/kg | 2.76 kg CO2eq/kg | 4.01 kg CO2eq/kg | 10 |
| 1980s | 2.89 kg CO2eq/kg | 2.21 kg CO2eq/kg | 4.28 kg CO2eq/kg | 10 |
| 1990s | 3.45 kg CO2eq/kg | 2.45 kg CO2eq/kg | 4.53 kg CO2eq/kg | 10 |
| 2000s | 8.35 kg CO2eq/kg | 7.66 kg CO2eq/kg | 8.95 kg CO2eq/kg | 10 |
| 2010s | 6.72 kg CO2eq/kg | 4.76 kg CO2eq/kg | 8.2 kg CO2eq/kg | 10 |
| 2020s | 4.23 kg CO2eq/kg | 4.16 kg CO2eq/kg | 4.34 kg CO2eq/kg | 4 |
Countries ranked near Paraguay
- 69 North Macedonia 4.64 kg CO2eq/kg compare
- 70 Martinique 4.54 kg CO2eq/kg compare
- 71 Ethiopia PDR 4.45 kg CO2eq/kg compare
- 73 Turkmenistan 4.14 kg CO2eq/kg compare
- 74 Colombia 4.09 kg CO2eq/kg compare
- 75 Ethiopia 3.97 kg CO2eq/kg compare
More climate change data for Paraguay
- Emissions from livestock — Emissions (CO2eq) 39,110 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,239 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30,871 kt (2050)
- Emissions from livestock — Emissions 31.09 kt (2050)
- Emissions from livestock — Emissions 1,103 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,344 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,010 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 333.84 kt (2050)
- Emissions from crops — Emissions 7.58 kt (2050)
- Emissions from crops — Emissions 11.92 kt (2050)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — emissions intensity in Paraguay?
- Meat of pig with the bone, fresh or chilled — emissions intensity in Paraguay was 4.16 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Paraguay?
- The highest recorded value was 8.95 kg CO2eq/kg in 2000.
- What is the lowest meat of pig with the bone, fresh or chilled — emissions intensity recorded in Paraguay?
- The lowest recorded value was 2.21 kg CO2eq/kg in 1982.
- How does Paraguay rank for meat of pig with the bone, fresh or chilled — emissions intensity?
- Paraguay ranks 72nd out of 171 countries with data for 2023.
- Is meat of pig with the bone, fresh or chilled — emissions intensity rising or falling in Paraguay?
- Over the last ten years it is down 43.8%. The long-run trend across the full record is rising.
- Where does this Paraguay data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.