Millet — Crop residues in Western Asia

Western Asia: Millet — Crop residues was 0.0478 kt in 2050. ▼ Falling

Latest (2050)
0.0478 kt
Rank
18th
of 30 groups
All-time high
0.0537 kt
in 1971
All-time low
0.0089 kt
in 1991
Years of data
65
1961–2050

Millet — Crop residues in Western Asia, 1961–2050

0.010.020.030.040.05196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for millet — crop residues in Western Asia is 0.0478 kt, measured in 2050.

Over the whole period, millet — crop residues in Western Asia peaked at 0.0537 kt in 1971 and was at its lowest, 0.0089 kt, in 1991.

That places Western Asia 18th out of 30 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Millet — Crop residues in Western Asia, year by year

Annual values for Millet — Crop residues (Direct emissions N2O) in Western Asia, 1961 to 2050.
Year kt Change
1961 0.0432 kt
1962 0.0459 kt +6.3%
1963 0.0432 kt -5.9%
1964 0.0439 kt +1.6%
1965 0.044 kt +0.2%
1966 0.0409 kt -7.0%
1967 0.0449 kt +9.8%
1968 0.0483 kt +7.6%
1969 0.0495 kt +2.5%
1970 0.0466 kt -5.9%
1971 0.0537 kt +15.2%
1972 0.03 kt -44.1%
1973 0.0241 kt -19.7%
1974 0.0264 kt +9.5%
1975 0.0263 kt -0.4%
1976 0.0241 kt -8.4%
1977 0.0266 kt +10.4%
1978 0.0253 kt -4.9%
1979 0.025 kt -1.2%
1980 0.0226 kt -9.6%
1981 0.0313 kt +38.5%
1982 0.0277 kt -11.5%
1983 0.0258 kt -6.9%
1984 0.0254 kt -1.6%
1985 0.0127 kt -50.0%
1986 0.0163 kt +28.3%
1987 0.0146 kt -10.4%
1988 0.0127 kt -13.0%
1989 0.0162 kt +27.6%
1990 0.0141 kt -13.0%
1991 0.0089 kt -36.9%
1992 0.0163 kt +83.1%
1993 0.0154 kt -5.5%
1994 0.0145 kt -5.8%
1995 0.0151 kt +4.1%
1996 0.0139 kt -7.9%
1997 0.0162 kt +16.5%
1998 0.0188 kt +16.0%
1999 0.016 kt -14.9%
2000 0.0168 kt +5.0%
2001 0.0182 kt +8.3%
2002 0.0159 kt -12.6%
2003 0.0125 kt -21.4%
2004 0.0174 kt +39.2%
2005 0.0173 kt -0.6%
2006 0.0201 kt +16.2%
2007 0.0215 kt +7.0%
2008 0.0182 kt -15.3%
2009 0.016 kt -12.1%
2010 0.0246 kt +53.8%
2011 0.0176 kt -28.5%
2012 0.0195 kt +10.8%
2013 0.019 kt -2.6%
2014 0.018 kt -5.3%
2015 0.0134 kt -25.6%
2016 0.0119 kt -11.2%
2017 0.0124 kt +4.2%
2018 0.0119 kt -4.0%
2019 0.0146 kt +22.7%
2020 0.0173 kt +18.5%
2021 0.02 kt +15.6%
2022 0.0132 kt -34.0%
2023 0.0145 kt +9.8%
2030 0.0324 kt +123.4%
2050 0.0478 kt +47.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0449 kt 0.0409 kt 0.0495 kt 9
1970s 0.0308 kt 0.0241 kt 0.0537 kt 10
1980s 0.0205 kt 0.0127 kt 0.0313 kt 10
1990s 0.0149 kt 0.0089 kt 0.0188 kt 10
2000s 0.0174 kt 0.0125 kt 0.0215 kt 10
2010s 0.0163 kt 0.0119 kt 0.0246 kt 10
2020s 0.0163 kt 0.0132 kt 0.02 kt 4
2030s 0.0324 kt 0.0324 kt 0.0324 kt 1
2050s 0.0478 kt 0.0478 kt 0.0478 kt 1

Countries ranked near Western Asia

  1. 15 Guinea 0.137 kt compare
  2. 16 Russian Federation 0.1362 kt compare
  3. 17 Pakistan 0.0942 kt compare
  4. 18 Nepal 0.0905 kt compare
  5. 19 OECD 0.0882 kt compare
  6. 20 Ghana 0.0628 kt compare
  7. 21 Côte d'Ivoire 0.0155 kt compare
  8. 21 Gambia 0.0558 kt compare

See the full ranking of 129 places →

More climate change data for Western Asia

All data for Western Asia →

Frequently asked questions

What is millet — crop residues in Western Asia?
Millet — crop residues in Western Asia was 0.0478 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest millet — crop residues recorded in Western Asia?
The highest recorded value was 0.0537 kt in 1971.
What is the lowest millet — crop residues recorded in Western Asia?
The lowest recorded value was 0.0089 kt in 1991.
How does Western Asia rank for millet — crop residues?
Western Asia ranks 18th out of 30 groups with data for 2050.
Where does this Western Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Millet — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Millet — Crop residues in Western Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/stat/millet-crop-residues-direct-emissions-n2o-fao-tier-1/western-asia/

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About this data

Indicator
Millet — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
129 places, 6,987 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).