Oats — Crop residues in Annex I countries
Annex I countries: Oats — Crop residues was 4.47 kt in 2050. ▼ Falling
Oats — Crop residues in Annex I countries, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Annex I countries recorded 4.47 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Annex I countries peaked at 10.25 kt in 1961 and was at its lowest, 2.83 kt, in 2023.
That places Annex I countries 2nd out of 28 groups with data for 2050, putting it in the top 10%.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Annex I countries, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 10.25 kt | — |
| 1962 | 9.72 kt | -5.2% |
| 1963 | 9.01 kt | -7.3% |
| 1964 | 8.39 kt | -6.8% |
| 1965 | 8.72 kt | +3.9% |
| 1966 | 8.96 kt | +2.8% |
| 1967 | 9.22 kt | +2.9% |
| 1968 | 9.81 kt | +6.4% |
| 1969 | 9.91 kt | +1.0% |
| 1970 | 9.88 kt | -0.3% |
| 1971 | 9.99 kt | +1.1% |
| 1972 | 9.18 kt | -8.1% |
| 1973 | 9.59 kt | +4.5% |
| 1974 | 8.97 kt | -6.4% |
| 1975 | 8.8 kt | -2.0% |
| 1976 | 8.75 kt | -0.5% |
| 1977 | 9.3 kt | +6.3% |
| 1978 | 8.94 kt | -3.9% |
| 1979 | 7.99 kt | -10.6% |
| 1980 | 7.79 kt | -2.6% |
| 1981 | 7.81 kt | +0.3% |
| 1982 | 8.5 kt | +8.8% |
| 1983 | 8.24 kt | -3.0% |
| 1984 | 8.38 kt | +1.7% |
| 1985 | 8.57 kt | +2.3% |
| 1986 | 8.16 kt | -4.8% |
| 1987 | 7.45 kt | -8.6% |
| 1988 | 6.65 kt | -10.8% |
| 1989 | 7.21 kt | +8.4% |
| 1990 | 7.07 kt | -1.9% |
| 1991 | 6.07 kt | -14.1% |
| 1992 | 6 kt | -1.1% |
| 1993 | 6.26 kt | +4.3% |
| 1994 | 6.07 kt | -3.0% |
| 1995 | 5.03 kt | -17.1% |
| 1996 | 5.38 kt | +6.8% |
| 1997 | 5.43 kt | +1.0% |
| 1998 | 4.46 kt | -17.9% |
| 1999 | 4.26 kt | -4.6% |
| 2000 | 4.36 kt | +2.4% |
| 2001 | 4.47 kt | +2.5% |
| 2002 | 4.35 kt | -2.7% |
| 2003 | 4.21 kt | -3.2% |
| 2004 | 4.33 kt | +2.7% |
| 2005 | 3.86 kt | -10.7% |
| 2006 | 3.98 kt | +3.1% |
| 2007 | 4.16 kt | +4.6% |
| 2008 | 4.35 kt | +4.6% |
| 2009 | 3.82 kt | -12.3% |
| 2010 | 3.15 kt | -17.6% |
| 2011 | 3.56 kt | +13.2% |
| 2012 | 3.38 kt | -5.3% |
| 2013 | 3.68 kt | +9.2% |
| 2014 | 3.61 kt | -2.1% |
| 2015 | 3.58 kt | -0.7% |
| 2016 | 3.56 kt | -0.5% |
| 2017 | 3.84 kt | +7.9% |
| 2018 | 3.47 kt | -9.8% |
| 2019 | 3.53 kt | +1.8% |
| 2020 | 3.83 kt | +8.4% |
| 2021 | 3.44 kt | -10.2% |
| 2022 | 3.83 kt | +11.3% |
| 2023 | 2.83 kt | -26.1% |
| 2030 | 4.53 kt | +60.2% |
| 2050 | 4.47 kt | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.33 kt | 8.39 kt | 10.25 kt | 9 |
| 1970s | 9.14 kt | 7.99 kt | 9.99 kt | 10 |
| 1980s | 7.88 kt | 6.65 kt | 8.57 kt | 10 |
| 1990s | 5.6 kt | 4.26 kt | 7.07 kt | 10 |
| 2000s | 4.19 kt | 3.82 kt | 4.47 kt | 10 |
| 2010s | 3.54 kt | 3.15 kt | 3.84 kt | 10 |
| 2020s | 3.48 kt | 2.83 kt | 3.83 kt | 4 |
| 2030s | 4.53 kt | 4.53 kt | 4.53 kt | 1 |
| 2050s | 4.47 kt | 4.47 kt | 4.47 kt | 1 |
Countries ranked near Annex I countries
More climate change data for Annex I countries
- Emissions from crops — Emissions (CO2eq) 278,273 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 994,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 235,697 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 759,229 kt (2050)
- Emissions from livestock — Emissions 889.42 kt (2050)
- Emissions from livestock — Emissions 27,115 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 238,744 kt (2050)
- Emissions from crops — Emissions 1,412 kt (2050)
- Emissions from crops — Emissions 900.92 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 39,529 kt (2050)
Frequently asked questions
- What is oats — crop residues in Annex I countries?
- Oats — crop residues in Annex I countries was 4.47 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Annex I countries?
- The highest recorded value was 10.25 kt in 1961.
- What is the lowest oats — crop residues recorded in Annex I countries?
- The lowest recorded value was 2.83 kt in 2023.
- How does Annex I countries rank for oats — crop residues?
- Annex I countries ranks 2nd out of 28 groups with data for 2050.
- Where does this Annex I countries data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).