Oats — Crop residues in Kazakhstan
Kazakhstan: Oats — Crop residues was 0.0496 kt in 2050. ◆ Volatile
Oats — Crop residues in Kazakhstan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Kazakhstan is 0.0496 kt, measured in 2050.
Over the whole period, oats — crop residues in Kazakhstan peaked at 0.1788 kt in 1994 and was at its lowest, 0.0299 kt, in 1998.
That places Kazakhstan 23rd out of 79 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Kazakhstan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.1473 kt | — |
| 1993 | 0.1684 kt | +14.3% |
| 1994 | 0.1788 kt | +6.2% |
| 1995 | 0.0799 kt | -55.3% |
| 1996 | 0.0959 kt | +20.0% |
| 1997 | 0.0765 kt | -20.2% |
| 1998 | 0.0299 kt | -60.9% |
| 1999 | 0.0415 kt | +38.8% |
| 2000 | 0.0458 kt | +10.4% |
| 2001 | 0.05 kt | +9.2% |
| 2002 | 0.0407 kt | -18.6% |
| 2003 | 0.041 kt | +0.7% |
| 2004 | 0.0367 kt | -10.5% |
| 2005 | 0.0367 kt | +0.0% |
| 2006 | 0.0421 kt | +14.7% |
| 2007 | 0.0498 kt | +18.3% |
| 2008 | 0.035 kt | -29.7% |
| 2009 | 0.044 kt | +25.7% |
| 2010 | 0.0364 kt | -17.3% |
| 2011 | 0.0505 kt | +38.7% |
| 2012 | 0.0384 kt | -24.0% |
| 2013 | 0.0655 kt | +70.6% |
| 2014 | 0.0519 kt | -20.8% |
| 2015 | 0.0556 kt | +7.1% |
| 2016 | 0.0683 kt | +22.8% |
| 2017 | 0.062 kt | -9.2% |
| 2018 | 0.0713 kt | +15.0% |
| 2019 | 0.0632 kt | -11.4% |
| 2020 | 0.058 kt | -8.2% |
| 2021 | 0.0473 kt | -18.4% |
| 2022 | 0.053 kt | +12.1% |
| 2023 | 0.0417 kt | -21.3% |
| 2030 | 0.0492 kt | +18.0% |
| 2050 | 0.0496 kt | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1023 kt | 0.0299 kt | 0.1788 kt | 8 |
| 2000s | 0.0422 kt | 0.035 kt | 0.05 kt | 10 |
| 2010s | 0.0563 kt | 0.0364 kt | 0.0713 kt | 10 |
| 2020s | 0.05 kt | 0.0417 kt | 0.058 kt | 4 |
| 2030s | 0.0492 kt | 0.0492 kt | 0.0492 kt | 1 |
| 2050s | 0.0496 kt | 0.0496 kt | 0.0496 kt | 1 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 16,173 kt (2050)
- Emissions from livestock — Emissions 19.73 kt (2050)
- Emissions from livestock — Emissions 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 798.63 kt (2050)
- Emissions from crops — Emissions 6.02 kt (2050)
- Emissions from crops — Emissions 28.52 kt (2050)
Frequently asked questions
- What is oats — crop residues in Kazakhstan?
- Oats — crop residues in Kazakhstan was 0.0496 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Kazakhstan?
- The highest recorded value was 0.1788 kt in 1994.
- What is the lowest oats — crop residues recorded in Kazakhstan?
- The lowest recorded value was 0.0299 kt in 1998.
- How does Kazakhstan rank for oats — crop residues?
- Kazakhstan ranks 23rd out of 79 countries with data for 2050.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).