Oats — Crop residues in Morocco
Morocco: Oats — Crop residues was 0.0058 kt in 2050. ◆ Volatile
Oats — Crop residues in Morocco, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, oats — crop residues in Morocco stood at 0.0058 kt.
Over the whole period, oats — crop residues in Morocco peaked at 0.0191 kt in 1994 and was at its lowest, 0.002 kt, in 2022.
That places Morocco 52nd out of 79 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Morocco, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0049 kt | — |
| 1962 | 0.0052 kt | +6.1% |
| 1963 | 0.0047 kt | -9.6% |
| 1964 | 0.0054 kt | +14.9% |
| 1965 | 0.0052 kt | -3.7% |
| 1966 | 0.0043 kt | -17.3% |
| 1967 | 0.0032 kt | -25.6% |
| 1968 | 0.0052 kt | +62.5% |
| 1969 | 0.0041 kt | -21.2% |
| 1970 | 0.0038 kt | -7.3% |
| 1971 | 0.0042 kt | +10.5% |
| 1972 | 0.0059 kt | +40.5% |
| 1973 | 0.0039 kt | -33.9% |
| 1974 | 0.0049 kt | +25.6% |
| 1975 | 0.0075 kt | +53.1% |
| 1976 | 0.0083 kt | +10.7% |
| 1977 | 0.0042 kt | -49.4% |
| 1978 | 0.0045 kt | +7.1% |
| 1979 | 0.0025 kt | -44.4% |
| 1980 | 0.0076 kt | +204.0% |
| 1981 | 0.0096 kt | +26.3% |
| 1982 | 0.0177 kt | +84.4% |
| 1983 | 0.0115 kt | -35.0% |
| 1984 | 0.0121 kt | +5.2% |
| 1985 | 0.0101 kt | -16.5% |
| 1986 | 0.0162 kt | +60.4% |
| 1987 | 0.0097 kt | -40.1% |
| 1988 | 0.0136 kt | +40.2% |
| 1989 | 0.0139 kt | +2.2% |
| 1990 | 0.0111 kt | -20.1% |
| 1991 | 0.0163 kt | +46.8% |
| 1992 | 0.0087 kt | -46.6% |
| 1993 | 0.0105 kt | +20.7% |
| 1994 | 0.0191 kt | +81.9% |
| 1995 | 0.0037 kt | -80.6% |
| 1996 | 0.0084 kt | +127.0% |
| 1997 | 0.0074 kt | -11.9% |
| 1998 | 0.0072 kt | -2.7% |
| 1999 | 0.0053 kt | -26.4% |
| 2000 | 0.003 kt | -43.4% |
| 2001 | 0.0051 kt | +70.0% |
| 2002 | 0.0042 kt | -17.6% |
| 2003 | 0.0049 kt | +16.7% |
| 2004 | 0.0045 kt | -8.2% |
| 2005 | 0.0052 kt | +15.6% |
| 2006 | 0.0043 kt | -17.3% |
| 2007 | 0.0034 kt | -20.9% |
| 2008 | 0.0048 kt | +41.2% |
| 2009 | 0.0062 kt | +29.2% |
| 2010 | 0.0083 kt | +33.9% |
| 2011 | 0.0188 kt | +126.5% |
| 2012 | 0.0128 kt | -31.9% |
| 2013 | 0.0098 kt | -23.4% |
| 2014 | 0.0096 kt | -2.0% |
| 2015 | 0.0098 kt | +2.1% |
| 2016 | 0.0049 kt | -50.0% |
| 2017 | 0.008 kt | +63.3% |
| 2018 | 0.0042 kt | -47.5% |
| 2019 | 0.0026 kt | -38.1% |
| 2020 | 0.0025 kt | -3.8% |
| 2021 | 0.0029 kt | +16.0% |
| 2022 | 0.002 kt | -31.0% |
| 2023 | 0.0067 kt | +235.0% |
| 2030 | 0.0053 kt | -20.9% |
| 2050 | 0.0058 kt | +9.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0047 kt | 0.0032 kt | 0.0054 kt | 9 |
| 1970s | 0.005 kt | 0.0025 kt | 0.0083 kt | 10 |
| 1980s | 0.0122 kt | 0.0076 kt | 0.0177 kt | 10 |
| 1990s | 0.0098 kt | 0.0037 kt | 0.0191 kt | 10 |
| 2000s | 0.0046 kt | 0.003 kt | 0.0062 kt | 10 |
| 2010s | 0.0089 kt | 0.0026 kt | 0.0188 kt | 10 |
| 2020s | 0.0035 kt | 0.002 kt | 0.0067 kt | 4 |
| 2030s | 0.0053 kt | 0.0053 kt | 0.0053 kt | 1 |
| 2050s | 0.0058 kt | 0.0058 kt | 0.0058 kt | 1 |
Countries ranked near Morocco
More climate change data for Morocco
- Emissions from livestock — Emissions (CO2eq) 15,511 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,896 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,615 kt (2050)
- Emissions from livestock — Emissions 22.25 kt (2050)
- Emissions from livestock — Emissions 343.39 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,334 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,148 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 186.2 kt (2050)
- Emissions from crops — Emissions 15.65 kt (2050)
- Emissions from crops — Emissions 6.65 kt (2050)
Frequently asked questions
- What is oats — crop residues in Morocco?
- Oats — crop residues in Morocco was 0.0058 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Morocco?
- The highest recorded value was 0.0191 kt in 1994.
- What is the lowest oats — crop residues recorded in Morocco?
- The lowest recorded value was 0.002 kt in 2022.
- How does Morocco rank for oats — crop residues?
- Morocco ranks 52nd out of 79 countries with data for 2050.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).