Oats — Crop residues in Brazil
Brazil: Oats — Crop residues was 0.1162 kt in 2050. ◆ Volatile
Oats — Crop residues in Brazil, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Brazil recorded 0.1162 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Brazil peaked at 0.2866 kt in 2022 and was at its lowest, 0.0068 kt, in 1964.
That places Brazil 18th out of 79 countries with data for 2050, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Oats — Crop residues in Brazil, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0078 kt | — |
| 1962 | 0.0069 kt | -11.5% |
| 1963 | 0.007 kt | +1.4% |
| 1964 | 0.0068 kt | -2.9% |
| 1965 | 0.008 kt | +17.6% |
| 1966 | 0.0082 kt | +2.5% |
| 1967 | 0.0073 kt | -11.0% |
| 1968 | 0.0083 kt | +13.7% |
| 1969 | 0.0084 kt | +1.2% |
| 1970 | 0.0087 kt | +3.6% |
| 1971 | 0.0095 kt | +9.2% |
| 1972 | 0.008 kt | -15.8% |
| 1973 | 0.0114 kt | +42.5% |
| 1974 | 0.0103 kt | -9.6% |
| 1975 | 0.013 kt | +26.2% |
| 1976 | 0.0114 kt | -12.3% |
| 1977 | 0.0116 kt | +1.8% |
| 1978 | 0.0165 kt | +42.2% |
| 1979 | 0.0181 kt | +9.7% |
| 1980 | 0.0229 kt | +26.5% |
| 1981 | 0.0286 kt | +24.9% |
| 1982 | 0.0233 kt | -18.5% |
| 1983 | 0.0284 kt | +21.9% |
| 1984 | 0.0344 kt | +21.1% |
| 1985 | 0.048 kt | +39.5% |
| 1986 | 0.0384 kt | -20.0% |
| 1987 | 0.0453 kt | +18.0% |
| 1988 | 0.0373 kt | -17.7% |
| 1989 | 0.0643 kt | +72.4% |
| 1990 | 0.056 kt | -12.9% |
| 1991 | 0.0746 kt | +33.2% |
| 1992 | 0.0881 kt | +18.1% |
| 1993 | 0.0802 kt | -9.0% |
| 1994 | 0.0819 kt | +2.1% |
| 1995 | 0.0525 kt | -35.9% |
| 1996 | 0.0577 kt | +9.9% |
| 1997 | 0.0647 kt | +12.1% |
| 1998 | 0.0601 kt | -7.1% |
| 1999 | 0.0773 kt | +28.6% |
| 2000 | 0.0602 kt | -22.1% |
| 2001 | 0.0915 kt | +52.0% |
| 2002 | 0.0841 kt | -8.1% |
| 2003 | 0.112 kt | +33.2% |
| 2004 | 0.123 kt | +9.8% |
| 2005 | 0.1361 kt | +10.7% |
| 2006 | 0.1111 kt | -18.4% |
| 2007 | 0.0576 kt | -48.2% |
| 2008 | 0.0549 kt | -4.7% |
| 2009 | 0.0596 kt | +8.6% |
| 2010 | 0.0881 kt | +47.8% |
| 2011 | 0.0843 kt | -4.3% |
| 2012 | 0.0988 kt | +17.2% |
| 2013 | 0.1159 kt | +17.3% |
| 2014 | 0.1032 kt | -11.0% |
| 2015 | 0.1232 kt | +19.4% |
| 2016 | 0.187 kt | +51.8% |
| 2017 | 0.1532 kt | -18.1% |
| 2018 | 0.2065 kt | +34.8% |
| 2019 | 0.2132 kt | +3.2% |
| 2020 | 0.2118 kt | -0.7% |
| 2021 | 0.2466 kt | +16.4% |
| 2022 | 0.2866 kt | +16.2% |
| 2023 | 0.2207 kt | -23.0% |
| 2030 | 0.1136 kt | -48.5% |
| 2050 | 0.1162 kt | +2.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0076 kt | 0.0068 kt | 0.0084 kt | 9 |
| 1970s | 0.0118 kt | 0.008 kt | 0.0181 kt | 10 |
| 1980s | 0.0371 kt | 0.0229 kt | 0.0643 kt | 10 |
| 1990s | 0.0693 kt | 0.0525 kt | 0.0881 kt | 10 |
| 2000s | 0.089 kt | 0.0549 kt | 0.1361 kt | 10 |
| 2010s | 0.1373 kt | 0.0843 kt | 0.2132 kt | 10 |
| 2020s | 0.2414 kt | 0.2118 kt | 0.2866 kt | 4 |
| 2030s | 0.1136 kt | 0.1136 kt | 0.1136 kt | 1 |
| 2050s | 0.1162 kt | 0.1162 kt | 0.1162 kt | 1 |
Countries ranked near Brazil
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is oats — crop residues in Brazil?
- Oats — crop residues in Brazil was 0.1162 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Brazil?
- The highest recorded value was 0.2866 kt in 2022.
- What is the lowest oats — crop residues recorded in Brazil?
- The lowest recorded value was 0.0068 kt in 1964.
- How does Brazil rank for oats — crop residues?
- Brazil ranks 18th out of 79 countries with data for 2050.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).