Oats — Crop residues in Sweden
Sweden: Oats — Crop residues was 0.1407 kt in 2050. ▼ Falling
Oats — Crop residues in Sweden, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for oats — crop residues in Sweden is 0.1407 kt, measured in 2050.
Over the whole period, oats — crop residues in Sweden peaked at 0.3745 kt in 1971 and was at its lowest, 0.0784 kt, in 2018.
Sweden ranks 16th of 79 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Sweden, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2974 kt | — |
| 1962 | 0.2579 kt | -13.3% |
| 1963 | 0.2541 kt | -1.5% |
| 1964 | 0.2999 kt | +18.0% |
| 1965 | 0.2785 kt | -7.1% |
| 1966 | 0.2507 kt | -10.0% |
| 1967 | 0.2887 kt | +15.2% |
| 1968 | 0.3231 kt | +11.9% |
| 1969 | 0.2493 kt | -22.8% |
| 1970 | 0.343 kt | +37.6% |
| 1971 | 0.3745 kt | +9.2% |
| 1972 | 0.3284 kt | -12.3% |
| 1973 | 0.2581 kt | -21.4% |
| 1974 | 0.3279 kt | +27.0% |
| 1975 | 0.2779 kt | -15.2% |
| 1976 | 0.2648 kt | -4.7% |
| 1977 | 0.2924 kt | +10.4% |
| 1978 | 0.3133 kt | +7.1% |
| 1979 | 0.3096 kt | -1.2% |
| 1980 | 0.3157 kt | +2.0% |
| 1981 | 0.3589 kt | +13.7% |
| 1982 | 0.3347 kt | -6.7% |
| 1983 | 0.2611 kt | -22.0% |
| 1984 | 0.3666 kt | +40.4% |
| 1985 | 0.331 kt | -9.7% |
| 1986 | 0.3032 kt | -8.4% |
| 1987 | 0.2876 kt | -5.1% |
| 1988 | 0.2739 kt | -4.8% |
| 1989 | 0.2921 kt | +6.6% |
| 1990 | 0.3067 kt | +5.0% |
| 1991 | 0.2781 kt | -9.3% |
| 1992 | 0.1781 kt | -36.0% |
| 1993 | 0.251 kt | +40.9% |
| 1994 | 0.2075 kt | -17.3% |
| 1995 | 0.1908 kt | -8.0% |
| 1996 | 0.2329 kt | +22.1% |
| 1997 | 0.2494 kt | +7.1% |
| 1998 | 0.2267 kt | -9.1% |
| 1999 | 0.2128 kt | -6.1% |
| 2000 | 0.2247 kt | +5.6% |
| 2001 | 0.1924 kt | -14.4% |
| 2002 | 0.2293 kt | +19.2% |
| 2003 | 0.2147 kt | -6.4% |
| 2004 | 0.1812 kt | -15.6% |
| 2005 | 0.1483 kt | -18.2% |
| 2006 | 0.1282 kt | -13.6% |
| 2007 | 0.1718 kt | +34.0% |
| 2008 | 0.1633 kt | -4.9% |
| 2009 | 0.1459 kt | -10.7% |
| 2010 | 0.1123 kt | -23.0% |
| 2011 | 0.1361 kt | +21.2% |
| 2012 | 0.1446 kt | +6.2% |
| 2013 | 0.1644 kt | +13.7% |
| 2014 | 0.1296 kt | -21.2% |
| 2015 | 0.1425 kt | +10.0% |
| 2016 | 0.1479 kt | +3.8% |
| 2017 | 0.1301 kt | -12.0% |
| 2018 | 0.0784 kt | -39.7% |
| 2019 | 0.1278 kt | +63.0% |
| 2020 | 0.155 kt | +21.3% |
| 2021 | 0.1122 kt | -27.6% |
| 2022 | 0.1398 kt | +24.6% |
| 2023 | 0.0859 kt | -38.6% |
| 2030 | 0.1518 kt | +76.7% |
| 2050 | 0.1407 kt | -7.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2777 kt | 0.2493 kt | 0.3231 kt | 9 |
| 1970s | 0.309 kt | 0.2581 kt | 0.3745 kt | 10 |
| 1980s | 0.3125 kt | 0.2611 kt | 0.3666 kt | 10 |
| 1990s | 0.2334 kt | 0.1781 kt | 0.3067 kt | 10 |
| 2000s | 0.18 kt | 0.1282 kt | 0.2293 kt | 10 |
| 2010s | 0.1314 kt | 0.0784 kt | 0.1644 kt | 10 |
| 2020s | 0.1232 kt | 0.0859 kt | 0.155 kt | 4 |
| 2030s | 0.1518 kt | 0.1518 kt | 0.1518 kt | 1 |
| 2050s | 0.1407 kt | 0.1407 kt | 0.1407 kt | 1 |
Countries ranked near Sweden
More climate change data for Sweden
- Emissions from livestock — Emissions (CO2eq) 4,738 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 983.81 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,754 kt (2050)
- Emissions from livestock — Emissions 3.71 kt (2050)
- Emissions from livestock — Emissions 134.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,196 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,185 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.86 kt (2050)
- Emissions from crops — Emissions 4.47 kt (2050)
- Emissions from crops — Emissions 0.388 kt (2050)
Frequently asked questions
- What is oats — crop residues in Sweden?
- Oats — crop residues in Sweden was 0.1407 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Sweden?
- The highest recorded value was 0.3745 kt in 1971.
- What is the lowest oats — crop residues recorded in Sweden?
- The lowest recorded value was 0.0784 kt in 2018.
- How does Sweden rank for oats — crop residues?
- Sweden ranks 16th out of 79 countries with data for 2050.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).