Oats — Crop residues in Israel
Israel: Oats — Crop residues was 0.0002 kt in 2050. ▼ Falling
Oats — Crop residues in Israel, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Israel recorded 0.0002 kt for oats — crop residues in 2050.
Over the whole period, oats — crop residues in Israel peaked at 0.0005 kt in 1964 and was at its lowest, 0.0001 kt, in 1965.
Israel ranks 72nd of 79 countries on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Oats — Crop residues in Israel, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0003 kt | — |
| 1962 | 0.0004 kt | +33.3% |
| 1963 | 0.0004 kt | +0.0% |
| 1964 | 0.0005 kt | +25.0% |
| 1965 | 0.0001 kt | -80.0% |
| 1966 | 0.0001 kt | +0.0% |
| 1967 | 0.0001 kt | +0.0% |
| 1968 | 0.0001 kt | +0.0% |
| 1969 | 0.0002 kt | +100.0% |
| 1970 | 0.0003 kt | +50.0% |
| 1971 | 0.0003 kt | +0.0% |
| 1972 | 0.0002 kt | -33.3% |
| 1973 | 0.0002 kt | +0.0% |
| 1974 | 0.0002 kt | +0.0% |
| 1975 | 0.0002 kt | +0.0% |
| 1976 | 0.0002 kt | +0.0% |
| 1977 | 0.0002 kt | +0.0% |
| 1978 | 0.0002 kt | +0.0% |
| 1979 | 0.0001 kt | -50.0% |
| 1980 | 0.0002 kt | +100.0% |
| 1981 | 0.0001 kt | -50.0% |
| 1982 | 0.0001 kt | +0.0% |
| 1983 | 0.0001 kt | +0.0% |
| 1984 | 0.0001 kt | +0.0% |
| 1985 | 0.0001 kt | +0.0% |
| 1986 | 0.0001 kt | +0.0% |
| 1987 | 0.0001 kt | +0.0% |
| 1988 | 0.0001 kt | +0.0% |
| 1989 | 0.0003 kt | +200.0% |
| 1990 | 0.0003 kt | +0.0% |
| 1991 | 0.0002 kt | -33.3% |
| 1992 | 0.0002 kt | +0.0% |
| 1993 | 0.0002 kt | +0.0% |
| 1994 | 0.0002 kt | +0.0% |
| 1995 | 0.0001 kt | -50.0% |
| 1996 | 0.0001 kt | +0.0% |
| 1997 | 0.0002 kt | +100.0% |
| 1998 | 0.0002 kt | +0.0% |
| 1999 | 0.0001 kt | -50.0% |
| 2000 | 0.0002 kt | +100.0% |
| 2001 | 0.0002 kt | +0.0% |
| 2002 | 0.0002 kt | +0.0% |
| 2003 | 0.0002 kt | +0.0% |
| 2004 | 0.0002 kt | +0.0% |
| 2005 | 0.0002 kt | +0.0% |
| 2006 | 0.0002 kt | +0.0% |
| 2007 | 0.0002 kt | +0.0% |
| 2008 | 0.0002 kt | +0.0% |
| 2009 | 0.0002 kt | +0.0% |
| 2010 | 0.0002 kt | +0.0% |
| 2011 | 0.0002 kt | +0.0% |
| 2012 | 0.0002 kt | +0.0% |
| 2013 | 0.0002 kt | +0.0% |
| 2014 | 0.0002 kt | +0.0% |
| 2015 | 0.0002 kt | +0.0% |
| 2016 | 0.0002 kt | +0.0% |
| 2017 | 0.0002 kt | +0.0% |
| 2018 | 0.0002 kt | +0.0% |
| 2019 | 0.0002 kt | +0.0% |
| 2020 | 0.0002 kt | +0.0% |
| 2021 | 0.0002 kt | +0.0% |
| 2022 | 0.0002 kt | +0.0% |
| 2023 | 0.0002 kt | +0.0% |
| 2030 | 0.0002 kt | +0.0% |
| 2050 | 0.0002 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0002 kt | 0.0001 kt | 0.0005 kt | 9 |
| 1970s | 0.0002 kt | 0.0001 kt | 0.0003 kt | 10 |
| 1980s | 0.0001 kt | 0.0001 kt | 0.0003 kt | 10 |
| 1990s | 0.0002 kt | 0.0001 kt | 0.0003 kt | 10 |
| 2000s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 10 |
| 2010s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 10 |
| 2020s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 4 |
| 2030s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
| 2050s | 0.0002 kt | 0.0002 kt | 0.0002 kt | 1 |
Countries ranked near Israel
More climate change data for Israel
- Emissions from livestock — Emissions (CO2eq) 1,228 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 601.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 626.21 kt (2050)
- Emissions from livestock — Emissions 2.27 kt (2050)
- Emissions from livestock — Emissions 22.36 kt (2050)
- Emissions from crops — Emissions (CO2eq) 328.24 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 325.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.66 kt (2050)
- Emissions from crops — Emissions 1.23 kt (2050)
- Emissions from crops — Emissions 0.0949 kt (2050)
Frequently asked questions
- What is oats — crop residues in Israel?
- Oats — crop residues in Israel was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — crop residues recorded in Israel?
- The highest recorded value was 0.0005 kt in 1964.
- What is the lowest oats — crop residues recorded in Israel?
- The lowest recorded value was 0.0001 kt in 1965.
- How does Israel rank for oats — crop residues?
- Israel ranks 72nd out of 79 countries with data for 2050.
- Where does this Israel data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).