Potatoes — Crop residues in Ethiopia
Ethiopia: Potatoes — Crop residues was 0.0712 kt in 2050. ▲ Rising
Potatoes — Crop residues in Ethiopia, 1993–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Ethiopia recorded 0.0712 kt for potatoes — crop residues in 2050. That is the highest value across all 33 years on record.
Over the whole period, potatoes — crop residues in Ethiopia peaked at 0.0712 kt in 2050 and was at its lowest, 0.0184 kt, in 2002.
Ethiopia ranks 37th of 154 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 33 years of available data.
Potatoes — Crop residues in Ethiopia, year by year
| Year | kt | Change |
|---|---|---|
| 1993 | 0.0201 kt | — |
| 1994 | 0.0202 kt | +0.5% |
| 1995 | 0.0207 kt | +2.5% |
| 1996 | 0.0211 kt | +1.9% |
| 1997 | 0.0211 kt | +0.0% |
| 1998 | 0.0218 kt | +3.3% |
| 1999 | 0.0232 kt | +6.4% |
| 2000 | 0.0228 kt | -1.7% |
| 2001 | 0.0216 kt | -5.3% |
| 2002 | 0.0184 kt | -14.8% |
| 2003 | 0.0263 kt | +42.9% |
| 2004 | 0.0253 kt | -3.8% |
| 2005 | 0.0278 kt | +9.9% |
| 2006 | 0.0278 kt | +0.0% |
| 2007 | 0.0327 kt | +17.6% |
| 2008 | 0.0232 kt | -29.1% |
| 2009 | 0.0324 kt | +39.7% |
| 2010 | 0.0251 kt | -22.5% |
| 2011 | 0.0274 kt | +9.2% |
| 2012 | 0.0387 kt | +41.2% |
| 2013 | 0.0347 kt | -10.3% |
| 2014 | 0.0371 kt | +6.9% |
| 2015 | 0.0399 kt | +7.5% |
| 2016 | 0.037 kt | -7.3% |
| 2017 | 0.0386 kt | +4.3% |
| 2018 | 0.037 kt | -4.1% |
| 2019 | 0.0382 kt | +3.2% |
| 2020 | 0.0468 kt | +22.5% |
| 2021 | 0.047 kt | +0.4% |
| 2022 | 0.0463 kt | -1.5% |
| 2023 | 0.0439 kt | -5.2% |
| 2030 | 0.0483 kt | +10.0% |
| 2050 | 0.0712 kt | +47.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0212 kt | 0.0201 kt | 0.0232 kt | 7 |
| 2000s | 0.0258 kt | 0.0184 kt | 0.0327 kt | 10 |
| 2010s | 0.0354 kt | 0.0251 kt | 0.0399 kt | 10 |
| 2020s | 0.046 kt | 0.0439 kt | 0.047 kt | 4 |
| 2030s | 0.0483 kt | 0.0483 kt | 0.0483 kt | 1 |
| 2050s | 0.0712 kt | 0.0712 kt | 0.0712 kt | 1 |
Countries ranked near Ethiopia
More climate change data for Ethiopia
- Emissions from livestock — Emissions (CO2eq) 87,053 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,625 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 59,429 kt (2050)
- Emissions from livestock — Emissions 104.24 kt (2050)
- Emissions from livestock — Emissions 2,122 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,042 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,650 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 392.5 kt (2050)
- Emissions from crops — Emissions 17.55 kt (2050)
- Emissions from crops — Emissions 14.02 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Ethiopia?
- Potatoes — crop residues in Ethiopia was 0.0712 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Ethiopia?
- The highest recorded value was 0.0712 kt in 2050.
- What is the lowest potatoes — crop residues recorded in Ethiopia?
- The lowest recorded value was 0.0184 kt in 2002.
- How does Ethiopia rank for potatoes — crop residues?
- Ethiopia ranks 37th out of 154 countries with data for 2050.
- Where does this Ethiopia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).