Potatoes — Crop residues in Mongolia
Mongolia: Potatoes — Crop residues was 0.0055 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Mongolia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in Mongolia stood at 0.0055 kt.
Over the whole period, potatoes — crop residues in Mongolia peaked at 0.0104 kt in 2022 and was at its lowest, 0.0008 kt, in 1961.
That places Mongolia 103rd out of 154 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Mongolia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0008 kt | — |
| 1962 | 0.0019 kt | +137.5% |
| 1963 | 0.0012 kt | -36.8% |
| 1964 | 0.0013 kt | +8.3% |
| 1965 | 0.0013 kt | +0.0% |
| 1966 | 0.0013 kt | +0.0% |
| 1967 | 0.0014 kt | +7.7% |
| 1968 | 0.0014 kt | +0.0% |
| 1969 | 0.0011 kt | -21.4% |
| 1970 | 0.0013 kt | +18.2% |
| 1971 | 0.0014 kt | +7.7% |
| 1972 | 0.0011 kt | -21.4% |
| 1973 | 0.0017 kt | +54.5% |
| 1974 | 0.0017 kt | +0.0% |
| 1975 | 0.0021 kt | +23.5% |
| 1976 | 0.0021 kt | +0.0% |
| 1977 | 0.0026 kt | +23.8% |
| 1978 | 0.0029 kt | +11.5% |
| 1979 | 0.0036 kt | +24.1% |
| 1980 | 0.0031 kt | -13.9% |
| 1981 | 0.0022 kt | -29.0% |
| 1982 | 0.0037 kt | +68.2% |
| 1983 | 0.0048 kt | +29.7% |
| 1984 | 0.0052 kt | +8.3% |
| 1985 | 0.0052 kt | +0.0% |
| 1986 | 0.0058 kt | +11.5% |
| 1987 | 0.0065 kt | +12.1% |
| 1988 | 0.006 kt | -7.7% |
| 1989 | 0.0067 kt | +11.7% |
| 1990 | 0.0062 kt | -7.5% |
| 1991 | 0.0052 kt | -16.1% |
| 1992 | 0.0041 kt | -21.2% |
| 1993 | 0.0039 kt | -4.9% |
| 1994 | 0.0035 kt | -10.3% |
| 1995 | 0.0029 kt | -17.1% |
| 1996 | 0.003 kt | +3.4% |
| 1997 | 0.0031 kt | +3.3% |
| 1998 | 0.0037 kt | +19.4% |
| 1999 | 0.0039 kt | +5.4% |
| 2000 | 0.0036 kt | -7.7% |
| 2001 | 0.0039 kt | +8.3% |
| 2002 | 0.0042 kt | +7.7% |
| 2003 | 0.0041 kt | -2.4% |
| 2004 | 0.0043 kt | +4.9% |
| 2005 | 0.0046 kt | +7.0% |
| 2006 | 0.0053 kt | +15.2% |
| 2007 | 0.0056 kt | +5.7% |
| 2008 | 0.0062 kt | +10.7% |
| 2009 | 0.0069 kt | +11.3% |
| 2010 | 0.0073 kt | +5.8% |
| 2011 | 0.0083 kt | +13.7% |
| 2012 | 0.0095 kt | +14.5% |
| 2013 | 0.0082 kt | -13.7% |
| 2014 | 0.007 kt | -14.6% |
| 2015 | 0.0069 kt | -1.4% |
| 2016 | 0.0076 kt | +10.1% |
| 2017 | 0.0063 kt | -17.1% |
| 2018 | 0.0069 kt | +9.5% |
| 2019 | 0.0087 kt | +26.1% |
| 2020 | 0.0097 kt | +11.5% |
| 2021 | 0.01 kt | +3.1% |
| 2022 | 0.0104 kt | +4.0% |
| 2023 | 0.0093 kt | -10.6% |
| 2030 | 0.0054 kt | -41.9% |
| 2050 | 0.0055 kt | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0013 kt | 0.0008 kt | 0.0019 kt | 9 |
| 1970s | 0.002 kt | 0.0011 kt | 0.0036 kt | 10 |
| 1980s | 0.0049 kt | 0.0022 kt | 0.0067 kt | 10 |
| 1990s | 0.004 kt | 0.0029 kt | 0.0062 kt | 10 |
| 2000s | 0.0049 kt | 0.0036 kt | 0.0069 kt | 10 |
| 2010s | 0.0077 kt | 0.0063 kt | 0.0095 kt | 10 |
| 2020s | 0.0098 kt | 0.0093 kt | 0.0104 kt | 4 |
| 2030s | 0.0054 kt | 0.0054 kt | 0.0054 kt | 1 |
| 2050s | 0.0055 kt | 0.0055 kt | 0.0055 kt | 1 |
Countries ranked near Mongolia
More climate change data for Mongolia
- Emissions from livestock — Emissions (CO2eq) 17,853 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,940 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12,913 kt (2050)
- Emissions from livestock — Emissions 18.64 kt (2050)
- Emissions from livestock — Emissions 461.19 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67.54 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 64.77 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2.77 kt (2050)
- Emissions from crops — Emissions 0.2444 kt (2050)
- Emissions from crops — Emissions 0.0991 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Mongolia?
- Potatoes — crop residues in Mongolia was 0.0055 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Mongolia?
- The highest recorded value was 0.0104 kt in 2022.
- What is the lowest potatoes — crop residues recorded in Mongolia?
- The lowest recorded value was 0.0008 kt in 1961.
- How does Mongolia rank for potatoes — crop residues?
- Mongolia ranks 103rd out of 154 countries with data for 2050.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).