Potatoes — Crop residues in Mozambique

Mozambique: Potatoes — Crop residues was 0.0109 kt in 2050. ◆ Volatile

Latest (2050)
0.0109 kt
World rank
91st
of 154 countries
All-time high
0.0213 kt
in 2023
All-time low
0.0012 kt
in 1962
Years of data
65
1961–2050

Potatoes — Crop residues in Mozambique, 1961–2050

00.0050.010.0150.02196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, potatoes — crop residues in Mozambique stood at 0.0109 kt.

Over the whole period, potatoes — crop residues in Mozambique peaked at 0.0213 kt in 2023 and was at its lowest, 0.0012 kt, in 1962.

Mozambique ranks 91st of 154 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in Mozambique, year by year

Annual values for Potatoes — Crop residues (Emissions N2O) in Mozambique, 1961 to 2050.
Year kt Change
1961 0.0013 kt
1962 0.0012 kt -7.7%
1963 0.0015 kt +25.0%
1964 0.0014 kt -6.7%
1965 0.0015 kt +7.1%
1966 0.0022 kt +46.7%
1967 0.0025 kt +13.6%
1968 0.0024 kt -4.0%
1969 0.0031 kt +29.2%
1970 0.0031 kt +0.0%
1971 0.0033 kt +6.5%
1972 0.0034 kt +3.0%
1973 0.0034 kt +0.0%
1974 0.0034 kt +0.0%
1975 0.0032 kt -5.9%
1976 0.0033 kt +3.1%
1977 0.0032 kt -3.0%
1978 0.0035 kt +9.4%
1979 0.0032 kt -8.6%
1980 0.0035 kt +9.4%
1981 0.0037 kt +5.7%
1982 0.0037 kt +0.0%
1983 0.0036 kt -2.7%
1984 0.0036 kt +0.0%
1985 0.0037 kt +2.8%
1986 0.0038 kt +2.7%
1987 0.0039 kt +2.6%
1988 0.0039 kt +0.0%
1989 0.0037 kt -5.1%
1990 0.0037 kt +0.0%
1991 0.0061 kt +64.9%
1992 0.0036 kt -41.0%
1993 0.0037 kt +2.8%
1994 0.0038 kt +2.7%
1995 0.0037 kt -2.6%
1996 0.0038 kt +2.7%
1997 0.0039 kt +2.6%
1998 0.004 kt +2.6%
1999 0.004 kt +0.0%
2000 0.0041 kt +2.5%
2001 0.0041 kt +0.0%
2002 0.004 kt -2.4%
2003 0.0041 kt +2.5%
2004 0.0042 kt +2.4%
2005 0.0042 kt +0.0%
2006 0.0045 kt +7.1%
2007 0.005 kt +11.1%
2008 0.0058 kt +16.0%
2009 0.0069 kt +19.0%
2010 0.0086 kt +24.6%
2011 0.009 kt +4.7%
2012 0.0098 kt +8.9%
2013 0.0102 kt +4.1%
2014 0.0116 kt +13.7%
2015 0.0109 kt -6.0%
2016 0.0107 kt -1.8%
2017 0.013 kt +21.5%
2018 0.0135 kt +3.8%
2019 0.0148 kt +9.6%
2020 0.0193 kt +30.4%
2021 0.0204 kt +5.7%
2022 0.0207 kt +1.5%
2023 0.0213 kt +2.9%
2030 0.0073 kt -65.7%
2050 0.0109 kt +49.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0019 kt 0.0012 kt 0.0031 kt 9
1970s 0.0033 kt 0.0031 kt 0.0035 kt 10
1980s 0.0037 kt 0.0035 kt 0.0039 kt 10
1990s 0.004 kt 0.0036 kt 0.0061 kt 10
2000s 0.0047 kt 0.004 kt 0.0069 kt 10
2010s 0.0112 kt 0.0086 kt 0.0148 kt 10
2020s 0.0204 kt 0.0193 kt 0.0213 kt 4
2030s 0.0073 kt 0.0073 kt 0.0073 kt 1
2050s 0.0109 kt 0.0109 kt 0.0109 kt 1

Countries ranked near Mozambique

  1. 88 Switzerland 0.0121 kt compare
  2. 89 Ireland 0.0114 kt compare
  3. 89 Slovakia 0.0114 kt compare
  4. 92 Norway 0.0106 kt compare
  5. 93 Croatia 0.0105 kt compare
  6. 94 Cuba 0.0104 kt compare

See the full ranking of 204 places →

More climate change data for Mozambique

All data for Mozambique →

Frequently asked questions

What is potatoes — crop residues in Mozambique?
Potatoes — crop residues in Mozambique was 0.0109 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Mozambique?
The highest recorded value was 0.0213 kt in 2023.
What is the lowest potatoes — crop residues recorded in Mozambique?
The lowest recorded value was 0.0012 kt in 1962.
How does Mozambique rank for potatoes — crop residues?
Mozambique ranks 91st out of 154 countries with data for 2050.
Where does this Mozambique data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes — Crop residues in Mozambique. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/mozambique/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/potatoes-crop-residues-emissions-n2o-fao-tier-1/mozambique/">Potatoes — Crop residues in Mozambique</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).