Potatoes — Crop residues in Niger
Niger: Potatoes — Crop residues was 0.0049 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Niger, 1977–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in Niger stood at 0.0049 kt.
Over the whole period, potatoes — crop residues in Niger peaked at 0.0125 kt in 2022 and was at its lowest, 0 kt, in 1977.
Niger ranks 109th of 154 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Niger, year by year
| Year | kt | Change |
|---|---|---|
| 1977 | 0 kt | — |
| 1978 | 0 kt | — |
| 1979 | 0 kt | — |
| 1980 | 0 kt | — |
| 1981 | 0 kt | — |
| 1982 | 0 kt | — |
| 1983 | 0.0001 kt | — |
| 1984 | 0.0001 kt | +0.0% |
| 1985 | 0.0001 kt | +0.0% |
| 1986 | 0.0001 kt | +0.0% |
| 1987 | 0.0001 kt | +0.0% |
| 1988 | 0.0001 kt | +0.0% |
| 1989 | 0.0001 kt | +0.0% |
| 1990 | 0.0001 kt | +0.0% |
| 1991 | 0.0006 kt | +500.0% |
| 1992 | 0.0005 kt | -16.7% |
| 1993 | 0.0004 kt | -20.0% |
| 1994 | 0.0004 kt | +0.0% |
| 1995 | 0.0006 kt | +50.0% |
| 1996 | 0.0006 kt | +0.0% |
| 1997 | 0.0007 kt | +16.7% |
| 1998 | 0.0008 kt | +14.3% |
| 1999 | 0.0005 kt | -37.5% |
| 2000 | 0.0004 kt | -20.0% |
| 2001 | 0.0004 kt | +0.0% |
| 2002 | 0.001 kt | +150.0% |
| 2003 | 0.0006 kt | -40.0% |
| 2004 | 0.0007 kt | +16.7% |
| 2005 | 0.0008 kt | +14.3% |
| 2006 | 0.0018 kt | +125.0% |
| 2007 | 0.0015 kt | -16.7% |
| 2008 | 0.001 kt | -33.3% |
| 2009 | 0.0015 kt | +50.0% |
| 2010 | 0.0011 kt | -26.7% |
| 2011 | 0.0011 kt | +0.0% |
| 2012 | 0.0021 kt | +90.9% |
| 2013 | 0.0031 kt | +47.6% |
| 2014 | 0.0027 kt | -12.9% |
| 2015 | 0.0048 kt | +77.8% |
| 2016 | 0.0054 kt | +12.5% |
| 2017 | 0.0055 kt | +1.9% |
| 2018 | 0.0056 kt | +1.8% |
| 2019 | 0.0065 kt | +16.1% |
| 2020 | 0.0077 kt | +18.5% |
| 2021 | 0.0108 kt | +40.3% |
| 2022 | 0.0125 kt | +15.7% |
| 2023 | 0.0091 kt | -27.2% |
| 2030 | 0.0027 kt | -70.3% |
| 2050 | 0.0049 kt | +81.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1970s | 0 kt | 0 kt | 0 kt | 3 |
| 1980s | 0.0001 kt | 0 kt | 0.0001 kt | 10 |
| 1990s | 0.0005 kt | 0.0001 kt | 0.0008 kt | 10 |
| 2000s | 0.001 kt | 0.0004 kt | 0.0018 kt | 10 |
| 2010s | 0.0038 kt | 0.0011 kt | 0.0065 kt | 10 |
| 2020s | 0.01 kt | 0.0077 kt | 0.0125 kt | 4 |
| 2030s | 0.0027 kt | 0.0027 kt | 0.0027 kt | 1 |
| 2050s | 0.0049 kt | 0.0049 kt | 0.0049 kt | 1 |
Countries ranked near Niger
More climate change data for Niger
- Emissions from livestock — Emissions (CO2eq) 32,615 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 10,272 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,344 kt (2050)
- Emissions from livestock — Emissions 38.76 kt (2050)
- Emissions from livestock — Emissions 797.98 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,168 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 89.82 kt (2050)
- Emissions from crops — Emissions 4.07 kt (2050)
- Emissions from crops — Emissions 3.21 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Niger?
- Potatoes — crop residues in Niger was 0.0049 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Niger?
- The highest recorded value was 0.0125 kt in 2022.
- What is the lowest potatoes — crop residues recorded in Niger?
- The lowest recorded value was 0 kt in 1977.
- How does Niger rank for potatoes — crop residues?
- Niger ranks 109th out of 154 countries with data for 2050.
- Where does this Niger data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 49 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).