Statizoid

Potatoes — Crop residues in Bosnia and Herzegovina

Bosnia and Herzegovina: Potatoes — Crop residues was 0.0037 kt in 2050. ▼ Falling

Latest (2050)
0.0037 kt
World rank
75th
of 154 countries
All-time high
0.0053 kt
in 1995
All-time low
0.0025 kt
in 2022
Years of data
34
1992–2050

Potatoes — Crop residues in Bosnia and Herzegovina, 1992–2050

00.0020.0040.0061992202120501992: 0.004 kt1993: 0.004 kt1994: 0.004 kt1995: 0.005 kt1996: 0.004 kt1997: 0.004 kt1998: 0.005 kt1999: 0.005 kt2000: 0.004 kt2001: 0.005 kt2002: 0.005 kt2003: 0.004 kt2004: 0.005 kt2005: 0.005 kt2006: 0.004 kt2007: 0.004 kt2008: 0.005 kt2009: 0.004 kt2010: 0.004 kt2011: 0.004 kt2012: 0.004 kt2013: 0.004 kt2014: 0.004 kt2015: 0.004 kt2016: 0.004 kt2017: 0.004 kt2018: 0.004 kt2019: 0.004 kt2020: 0.004 kt2021: 0.004 kt2022: 0.003 kt2023: 0.003 kt2030: 0.004 kt2050: 0.004 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for potatoes — crop residues in Bosnia and Herzegovina is 0.0037 kt, measured in 2050.

Over the whole period, potatoes — crop residues in Bosnia and Herzegovina peaked at 0.0053 kt in 1995 and was at its lowest, 0.0025 kt, in 2022.

Bosnia and Herzegovina ranks 75th of 154 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Potatoes — Crop residues in Bosnia and Herzegovina, year by year

Year kt Change
1992 0.0041 kt —
1993 0.004 kt -2.4%
1994 0.0036 kt -10.0%
1995 0.0053 kt +47.2%
1996 0.0043 kt -18.9%
1997 0.004 kt -7.0%
1998 0.0052 kt +30.0%
1999 0.0052 kt +0.0%
2000 0.0043 kt -17.3%
2001 0.0048 kt +11.6%
2002 0.0047 kt -2.1%
2003 0.0043 kt -8.5%
2004 0.0048 kt +11.6%
2005 0.0047 kt -2.1%
2006 0.0045 kt -4.3%
2007 0.0045 kt +0.0%
2008 0.0046 kt +2.2%
2009 0.0042 kt -8.7%
2010 0.0041 kt -2.4%
2011 0.0043 kt +4.9%
2012 0.0038 kt -11.6%
2013 0.004 kt +5.3%
2014 0.0036 kt -10.0%
2015 0.0039 kt +8.3%
2016 0.0041 kt +5.1%
2017 0.0038 kt -7.3%
2018 0.004 kt +5.3%
2019 0.0039 kt -2.5%
2020 0.0045 kt +15.4%
2021 0.0037 kt -17.8%
2022 0.0025 kt -32.4%
2023 0.0032 kt +28.0%
2030 0.0041 kt +28.1%
2050 0.0037 kt -9.8%

Bosnia and Herzegovina compared with similar countries

  • Bosnia and Herzegovina's 0.0037 kt is above the median for upper middle income countries, which is 0.0034 kt, 1.1× the median. (40 countries reporting)
  • Bosnia and Herzegovina's 0.0037 kt is below the median for Europe & Central Asia, which is 0.0042 kt, 89% of the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0045 kt 0.0036 kt 0.0053 kt 8
2000s 0.0045 kt 0.0042 kt 0.0048 kt 10
2010s 0.004 kt 0.0036 kt 0.0043 kt 10
2020s 0.0035 kt 0.0025 kt 0.0045 kt 4
2030s 0.0041 kt 0.0041 kt 0.0041 kt 1
2050s 0.0037 kt 0.0037 kt 0.0037 kt 1

Countries ranked near Bosnia and Herzegovina

  1. 72 Portugal 0.0043 kt compare
  2. 73 Finland 0.004 kt compare
  3. 74 Austria 0.0038 kt compare
  4. 75 Armenia 0.0037 kt compare
  5. 77 Hungary 0.0036 kt compare
  6. 77 Libya 0.0036 kt compare
  7. 77 Zimbabwe 0.0036 kt compare

See the full ranking of 204 places →

More climate change data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is potatoes — crop residues in Bosnia and Herzegovina?
Potatoes — crop residues in Bosnia and Herzegovina was 0.0037 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in Bosnia and Herzegovina?
The highest recorded value was 0.0053 kt in 1995.
What is the lowest potatoes — crop residues recorded in Bosnia and Herzegovina?
The lowest recorded value was 0.0025 kt in 2022.
How does Bosnia and Herzegovina rank for potatoes — crop residues?
Bosnia and Herzegovina ranks 75th out of 154 countries with data for 2050.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Potatoes — Crop residues in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/bosnia-and-herzegovina/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/bosnia-and-herzegovina/">Potatoes — Crop residues in Bosnia and Herzegovina</a> — Statizoid

About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).