Potatoes — Crop residues in Hungary
Hungary: Potatoes — Crop residues was 0.0036 kt in 2050. ◆ Volatile
Potatoes — Crop residues in Hungary, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, potatoes — crop residues in Hungary stood at 0.0036 kt.
Over the whole period, potatoes — crop residues in Hungary peaked at 0.0282 kt in 1966 and was at its lowest, 0.0013 kt, in 2022.
That places Hungary 77th out of 154 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Potatoes — Crop residues in Hungary, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0267 kt | — |
| 1962 | 0.0256 kt | -4.1% |
| 1963 | 0.028 kt | +9.4% |
| 1964 | 0.0256 kt | -8.6% |
| 1965 | 0.0247 kt | -3.5% |
| 1966 | 0.0282 kt | +14.2% |
| 1967 | 0.0222 kt | -21.3% |
| 1968 | 0.0196 kt | -11.7% |
| 1969 | 0.0205 kt | +4.6% |
| 1970 | 0.0195 kt | -4.9% |
| 1971 | 0.0181 kt | -7.2% |
| 1972 | 0.0145 kt | -19.9% |
| 1973 | 0.0141 kt | -2.8% |
| 1974 | 0.0164 kt | +16.3% |
| 1975 | 0.0156 kt | -4.9% |
| 1976 | 0.0137 kt | -12.2% |
| 1977 | 0.0151 kt | +10.2% |
| 1978 | 0.0154 kt | +2.0% |
| 1979 | 0.0133 kt | -13.6% |
| 1980 | 0.0119 kt | -10.5% |
| 1981 | 0.0123 kt | +3.4% |
| 1982 | 0.0115 kt | -6.5% |
| 1983 | 0.0102 kt | -11.3% |
| 1984 | 0.0113 kt | +10.8% |
| 1985 | 0.0102 kt | -9.7% |
| 1986 | 0.0096 kt | -5.9% |
| 1987 | 0.0089 kt | -7.3% |
| 1988 | 0.0107 kt | +20.2% |
| 1989 | 0.0101 kt | -5.6% |
| 1990 | 0.0098 kt | -3.0% |
| 1991 | 0.0099 kt | +1.0% |
| 1992 | 0.0097 kt | -2.0% |
| 1993 | 0.0097 kt | +0.0% |
| 1994 | 0.0089 kt | -8.2% |
| 1995 | 0.0092 kt | +3.4% |
| 1996 | 0.0093 kt | +1.1% |
| 1997 | 0.0088 kt | -5.4% |
| 1998 | 0.008 kt | -9.1% |
| 1999 | 0.0085 kt | +6.3% |
| 2000 | 0.0066 kt | -22.4% |
| 2001 | 0.006 kt | -9.1% |
| 2002 | 0.0052 kt | -13.3% |
| 2003 | 0.0044 kt | -15.4% |
| 2004 | 0.0051 kt | +15.9% |
| 2005 | 0.0042 kt | -17.6% |
| 2006 | 0.0037 kt | -11.9% |
| 2007 | 0.0039 kt | +5.4% |
| 2008 | 0.0043 kt | +10.3% |
| 2009 | 0.0037 kt | -14.0% |
| 2010 | 0.0031 kt | -16.2% |
| 2011 | 0.0037 kt | +19.4% |
| 2012 | 0.0038 kt | +2.7% |
| 2013 | 0.0033 kt | -13.2% |
| 2014 | 0.0036 kt | +9.1% |
| 2015 | 0.003 kt | -16.7% |
| 2016 | 0.0028 kt | -6.7% |
| 2017 | 0.0027 kt | -3.6% |
| 2018 | 0.0022 kt | -18.5% |
| 2019 | 0.0022 kt | +0.0% |
| 2020 | 0.0017 kt | -22.7% |
| 2021 | 0.0015 kt | -11.8% |
| 2022 | 0.0013 kt | -13.3% |
| 2023 | 0.0013 kt | +0.0% |
| 2030 | 0.0039 kt | +200.0% |
| 2050 | 0.0036 kt | -7.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0246 kt | 0.0196 kt | 0.0282 kt | 9 |
| 1970s | 0.0156 kt | 0.0133 kt | 0.0195 kt | 10 |
| 1980s | 0.0107 kt | 0.0089 kt | 0.0123 kt | 10 |
| 1990s | 0.0092 kt | 0.008 kt | 0.0099 kt | 10 |
| 2000s | 0.0047 kt | 0.0037 kt | 0.0066 kt | 10 |
| 2010s | 0.003 kt | 0.0022 kt | 0.0038 kt | 10 |
| 2020s | 0.0014 kt | 0.0013 kt | 0.0017 kt | 4 |
| 2030s | 0.0039 kt | 0.0039 kt | 0.0039 kt | 1 |
| 2050s | 0.0036 kt | 0.0036 kt | 0.0036 kt | 1 |
Countries ranked near Hungary
More climate change data for Hungary
- Emissions from livestock — Emissions (CO2eq) 3,529 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 964.55 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,564 kt (2050)
- Emissions from livestock — Emissions 3.64 kt (2050)
- Emissions from livestock — Emissions 91.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,555 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,421 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 134.6 kt (2050)
- Emissions from crops — Emissions 9.13 kt (2050)
- Emissions from crops — Emissions 4.81 kt (2050)
Frequently asked questions
- What is potatoes — crop residues in Hungary?
- Potatoes — crop residues in Hungary was 0.0036 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest potatoes — crop residues recorded in Hungary?
- The highest recorded value was 0.0282 kt in 1966.
- What is the lowest potatoes — crop residues recorded in Hungary?
- The lowest recorded value was 0.0013 kt in 2022.
- How does Hungary rank for potatoes — crop residues?
- Hungary ranks 77th out of 154 countries with data for 2050.
- Where does this Hungary data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).