Potatoes — Crop residues in United Arab Emirates

United Arab Emirates: Potatoes — Crop residues was 0.0001 kt in 2050. ◆ Volatile

Latest (2050)
0.0001 kt
World rank
126th
of 154 countries
All-time high
0.0001 kt
in 2000
All-time low
0 kt
in 1975
Years of data
51
1975–2050

Potatoes — Crop residues in United Arab Emirates, 1975–2050

000000197520122050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

United Arab Emirates recorded 0.0001 kt for potatoes — crop residues in 2050. That is the highest value across all 51 years on record.

Over the whole period, potatoes — crop residues in United Arab Emirates peaked at 0.0001 kt in 2000 and was at its lowest, 0 kt, in 1975.

United Arab Emirates ranks 126th of 154 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Potatoes — Crop residues in United Arab Emirates, year by year

Annual values for Potatoes — Crop residues (Indirect emissions N2O) in United Arab Emirates, 1975 to 2050.
Year kt Change
1975 0 kt
1976 0 kt
1977 0 kt
1978 0 kt
1979 0 kt
1980 0 kt
1981 0 kt
1982 0 kt
1983 0 kt
1984 0 kt
1985 0 kt
1986 0 kt
1987 0 kt
1988 0 kt
1989 0 kt
1990 0 kt
1991 0 kt
1992 0 kt
1993 0 kt
1994 0 kt
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0.0001 kt
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0 kt -100.0%
2004 0 kt
2005 0 kt
2006 0 kt
2007 0 kt
2008 0 kt
2009 0 kt
2010 0 kt
2011 0 kt
2012 0 kt
2013 0 kt
2014 0 kt
2015 0 kt
2016 0 kt
2017 0 kt
2018 0 kt
2019 0 kt
2020 0 kt
2021 0 kt
2022 0 kt
2023 0 kt
2030 0.0001 kt
2050 0.0001 kt +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1970s 0 kt 0 kt 0 kt 5
1980s 0 kt 0 kt 0 kt 10
1990s 0 kt 0 kt 0 kt 10
2000s 0 kt 0 kt 0.0001 kt 10
2010s 0 kt 0 kt 0 kt 10
2020s 0 kt 0 kt 0 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0001 kt 0.0001 kt 0.0001 kt 1

Countries ranked near United Arab Emirates

  1. 125 Kuwait 0.0002 kt compare
  2. 126 Botswana 0.0001 kt compare
  3. 126 Congo 0.0001 kt compare
  4. 126 El Salvador 0.0001 kt compare
  5. 126 Iceland 0.0001 kt compare
  6. 126 Jamaica 0.0001 kt compare
  7. 126 Luxembourg 0.0001 kt compare
  8. 126 Malta 0.0001 kt compare
  9. 126 Mauritania 0.0001 kt compare
  10. 126 Mauritius 0.0001 kt compare
  11. 126 Namibia 0.0001 kt compare
  12. 126 Oman 0.0001 kt compare
  13. 126 Réunion 0.0001 kt compare
  14. 126 Senegal 0.0001 kt compare

See the full ranking of 204 places →

More climate change data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is potatoes — crop residues in United Arab Emirates?
Potatoes — crop residues in United Arab Emirates was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest potatoes — crop residues recorded in United Arab Emirates?
The highest recorded value was 0.0001 kt in 2000.
What is the lowest potatoes — crop residues recorded in United Arab Emirates?
The lowest recorded value was 0 kt in 1975.
How does United Arab Emirates rank for potatoes — crop residues?
United Arab Emirates ranks 126th out of 154 countries with data for 2050.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Potatoes — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 51 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Potatoes — Crop residues in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/stat/potatoes-crop-residues-indirect-emissions-n2o-fao-tier-1/united-arab-emirates/

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About this data

Indicator
Potatoes — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).