Rice — Crop residues in Eastern Europe
Eastern Europe: Rice — Crop residues was 0.2769 kt in 2050. ◆ Volatile
Rice — Crop residues in Eastern Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Eastern Europe recorded 0.2769 kt for rice — crop residues in 2050.
Over the whole period, rice — crop residues in Eastern Europe peaked at 0.5676 kt in 1988 and was at its lowest, 0.0891 kt, in 1961.
Eastern Europe ranks 27th of 31 groups on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rice — Crop residues in Eastern Europe, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0891 kt | — |
| 1962 | 0.0894 kt | +0.3% |
| 1963 | 0.1173 kt | +31.2% |
| 1964 | 0.14 kt | +19.4% |
| 1965 | 0.1575 kt | +12.5% |
| 1966 | 0.1869 kt | +18.7% |
| 1967 | 0.2231 kt | +19.4% |
| 1968 | 0.2491 kt | +11.7% |
| 1969 | 0.2652 kt | +6.5% |
| 1970 | 0.2918 kt | +10.0% |
| 1971 | 0.3245 kt | +11.2% |
| 1972 | 0.3539 kt | +9.1% |
| 1973 | 0.3803 kt | +7.5% |
| 1974 | 0.4059 kt | +6.7% |
| 1975 | 0.4223 kt | +4.0% |
| 1976 | 0.4169 kt | -1.3% |
| 1977 | 0.4523 kt | +8.5% |
| 1978 | 0.4491 kt | -0.7% |
| 1979 | 0.4936 kt | +9.9% |
| 1980 | 0.547 kt | +10.8% |
| 1981 | 0.5063 kt | -7.4% |
| 1982 | 0.5108 kt | +0.9% |
| 1983 | 0.5327 kt | +4.3% |
| 1984 | 0.559 kt | +4.9% |
| 1985 | 0.54 kt | -3.4% |
| 1986 | 0.5313 kt | -1.6% |
| 1987 | 0.5397 kt | +1.6% |
| 1988 | 0.5676 kt | +5.2% |
| 1989 | 0.5109 kt | -10.0% |
| 1990 | 0.4826 kt | -5.5% |
| 1991 | 0.442 kt | -8.4% |
| 1992 | 0.2059 kt | -53.4% |
| 1993 | 0.1904 kt | -7.5% |
| 1994 | 0.1449 kt | -23.9% |
| 1995 | 0.1245 kt | -14.1% |
| 1996 | 0.1204 kt | -3.3% |
| 1997 | 0.1033 kt | -14.2% |
| 1998 | 0.1101 kt | +6.6% |
| 1999 | 0.1208 kt | +9.7% |
| 2000 | 0.1462 kt | +21.0% |
| 2001 | 0.1227 kt | -16.1% |
| 2002 | 0.1188 kt | -3.2% |
| 2003 | 0.1212 kt | +2.0% |
| 2004 | 0.119 kt | -1.8% |
| 2005 | 0.1367 kt | +14.9% |
| 2006 | 0.1577 kt | +15.4% |
| 2007 | 0.1658 kt | +5.1% |
| 2008 | 0.1741 kt | +5.0% |
| 2009 | 0.212 kt | +21.8% |
| 2010 | 0.2393 kt | +12.9% |
| 2011 | 0.2447 kt | +2.3% |
| 2012 | 0.2342 kt | -4.3% |
| 2013 | 0.2173 kt | -7.2% |
| 2014 | 0.2165 kt | -0.4% |
| 2015 | 0.2292 kt | +5.9% |
| 2016 | 0.226 kt | -1.4% |
| 2017 | 0.208 kt | -8.0% |
| 2018 | 0.2135 kt | +2.6% |
| 2019 | 0.2221 kt | +4.0% |
| 2020 | 0.2274 kt | +2.4% |
| 2021 | 0.2121 kt | -6.7% |
| 2022 | 0.1795 kt | -15.4% |
| 2023 | 0.2024 kt | +12.8% |
| 2030 | 0.2221 kt | +9.7% |
| 2050 | 0.2769 kt | +24.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1686 kt | 0.0891 kt | 0.2652 kt | 9 |
| 1970s | 0.3991 kt | 0.2918 kt | 0.4936 kt | 10 |
| 1980s | 0.5345 kt | 0.5063 kt | 0.5676 kt | 10 |
| 1990s | 0.2045 kt | 0.1033 kt | 0.4826 kt | 10 |
| 2000s | 0.1474 kt | 0.1188 kt | 0.212 kt | 10 |
| 2010s | 0.2251 kt | 0.208 kt | 0.2447 kt | 10 |
| 2020s | 0.2054 kt | 0.1795 kt | 0.2274 kt | 4 |
| 2030s | 0.2221 kt | 0.2221 kt | 0.2221 kt | 1 |
| 2050s | 0.2769 kt | 0.2769 kt | 0.2769 kt | 1 |
Countries ranked near Eastern Europe
More climate change data for Eastern Europe
- Emissions from livestock — Emissions (CO2eq) 168,131 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 36,732 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 131,400 kt (2050)
- Emissions from livestock — Emissions 138.61 kt (2050)
- Emissions from livestock — Emissions 4,693 kt (2050)
- Emissions from crops — Emissions (CO2eq) 46,801 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 42,918 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,883 kt (2050)
- Emissions from crops — Emissions 161.95 kt (2050)
- Emissions from crops — Emissions 138.69 kt (2050)
Frequently asked questions
- What is rice — crop residues in Eastern Europe?
- Rice — crop residues in Eastern Europe was 0.2769 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rice — crop residues recorded in Eastern Europe?
- The highest recorded value was 0.5676 kt in 1988.
- What is the lowest rice — crop residues recorded in Eastern Europe?
- The lowest recorded value was 0.0891 kt in 1961.
- How does Eastern Europe rank for rice — crop residues?
- Eastern Europe ranks 27th out of 31 groups with data for 2050.
- Where does this Eastern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).