Rye — Crop residues in Brazil
Brazil: Rye — Crop residues was 0.0013 kt in 2050. ◆ Volatile
Rye — Crop residues in Brazil, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rye — crop residues in Brazil is 0.0013 kt, measured in 2050.
Over the whole period, rye — crop residues in Brazil peaked at 0.0071 kt in 1981 and was at its lowest, 0.0006 kt, in 1988.
Brazil ranks 44th of 66 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Crop residues in Brazil, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0057 kt | — |
| 1962 | 0.0064 kt | +12.3% |
| 1963 | 0.0056 kt | -12.5% |
| 1964 | 0.0054 kt | -3.6% |
| 1965 | 0.0054 kt | +0.0% |
| 1966 | 0.0054 kt | +0.0% |
| 1967 | 0.0056 kt | +3.7% |
| 1968 | 0.0058 kt | +3.6% |
| 1969 | 0.0059 kt | +1.7% |
| 1970 | 0.006 kt | +1.7% |
| 1971 | 0.0062 kt | +3.3% |
| 1972 | 0.0052 kt | -16.1% |
| 1973 | 0.0052 kt | +0.0% |
| 1974 | 0.0061 kt | +17.3% |
| 1975 | 0.0058 kt | -4.9% |
| 1976 | 0.0039 kt | -32.8% |
| 1977 | 0.0025 kt | -35.9% |
| 1978 | 0.0022 kt | -12.0% |
| 1979 | 0.003 kt | +36.4% |
| 1980 | 0.0033 kt | +10.0% |
| 1981 | 0.0071 kt | +115.2% |
| 1982 | 0.0012 kt | -83.1% |
| 1983 | 0.0011 kt | -8.3% |
| 1984 | 0.0009 kt | -18.2% |
| 1985 | 0.0038 kt | +322.2% |
| 1986 | 0.0015 kt | -60.5% |
| 1987 | 0.0011 kt | -26.7% |
| 1988 | 0.0006 kt | -45.5% |
| 1989 | 0.0011 kt | +83.3% |
| 1990 | 0.0013 kt | +18.2% |
| 1991 | 0.0017 kt | +30.8% |
| 1992 | 0.002 kt | +17.6% |
| 1993 | 0.0016 kt | -20.0% |
| 1994 | 0.0012 kt | -25.0% |
| 1995 | 0.0008 kt | -33.3% |
| 1996 | 0.0018 kt | +125.0% |
| 1997 | 0.0022 kt | +22.2% |
| 1998 | 0.0025 kt | +13.6% |
| 1999 | 0.0022 kt | -12.0% |
| 2000 | 0.002 kt | -9.1% |
| 2001 | 0.0022 kt | +10.0% |
| 2002 | 0.0014 kt | -36.4% |
| 2003 | 0.001 kt | -28.6% |
| 2004 | 0.0011 kt | +10.0% |
| 2005 | 0.0016 kt | +45.5% |
| 2006 | 0.0008 kt | -50.0% |
| 2007 | 0.0012 kt | +50.0% |
| 2008 | 0.0016 kt | +33.3% |
| 2009 | 0.0011 kt | -31.2% |
| 2010 | 0.0008 kt | -27.3% |
| 2011 | 0.0009 kt | +12.5% |
| 2012 | 0.002 kt | +122.2% |
| 2013 | 0.0014 kt | -30.0% |
| 2014 | 0.0011 kt | -21.4% |
| 2015 | 0.0013 kt | +18.2% |
| 2016 | 0.0015 kt | +15.4% |
| 2017 | 0.002 kt | +33.3% |
| 2018 | 0.002 kt | +0.0% |
| 2019 | 0.0024 kt | +20.0% |
| 2020 | 0.0022 kt | -8.3% |
| 2021 | 0.0025 kt | +13.6% |
| 2022 | 0.0026 kt | +4.0% |
| 2023 | 0.0017 kt | -34.6% |
| 2030 | 0.0013 kt | -23.5% |
| 2050 | 0.0013 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0057 kt | 0.0054 kt | 0.0064 kt | 9 |
| 1970s | 0.0046 kt | 0.0022 kt | 0.0062 kt | 10 |
| 1980s | 0.0022 kt | 0.0006 kt | 0.0071 kt | 10 |
| 1990s | 0.0017 kt | 0.0008 kt | 0.0025 kt | 10 |
| 2000s | 0.0014 kt | 0.0008 kt | 0.0022 kt | 10 |
| 2010s | 0.0015 kt | 0.0008 kt | 0.0024 kt | 10 |
| 2020s | 0.0022 kt | 0.0017 kt | 0.0026 kt | 4 |
| 2030s | 0.0013 kt | 0.0013 kt | 0.0013 kt | 1 |
| 2050s | 0.0013 kt | 0.0013 kt | 0.0013 kt | 1 |
Countries ranked near Brazil
- 41 North Macedonia 0.002 kt compare
- 42 Switzerland 0.0019 kt compare
- 43 Italy 0.0017 kt compare
- 44 Uzbekistan 0.0013 kt compare
- 46 Luxembourg 0.0012 kt compare
- 47 Croatia 0.0011 kt compare
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is rye — crop residues in Brazil?
- Rye — crop residues in Brazil was 0.0013 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Brazil?
- The highest recorded value was 0.0071 kt in 1981.
- What is the lowest rye — crop residues recorded in Brazil?
- The lowest recorded value was 0.0006 kt in 1988.
- How does Brazil rank for rye — crop residues?
- Brazil ranks 44th out of 66 countries with data for 2050.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).