Rye — Crop residues in Latvia
Latvia: Rye — Crop residues was 0.0047 kt in 2050. ▼ Falling
Rye — Crop residues in Latvia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Latvia recorded 0.0047 kt for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Latvia peaked at 0.0148 kt in 1993 and was at its lowest, 0.0026 kt, in 2011.
That places Latvia 17th out of 66 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently falling across the 34 years of available data.
Rye — Crop residues in Latvia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0121 kt | — |
| 1993 | 0.0148 kt | +22.3% |
| 1994 | 0.0049 kt | -66.9% |
| 1995 | 0.0031 kt | -36.7% |
| 1996 | 0.0048 kt | +54.8% |
| 1997 | 0.0056 kt | +16.7% |
| 1998 | 0.0046 kt | -17.9% |
| 1999 | 0.0038 kt | -17.4% |
| 2000 | 0.0047 kt | +23.7% |
| 2001 | 0.0046 kt | -2.1% |
| 2002 | 0.0041 kt | -10.9% |
| 2003 | 0.0037 kt | -9.8% |
| 2004 | 0.004 kt | +8.1% |
| 2005 | 0.0036 kt | -10.0% |
| 2006 | 0.0046 kt | +27.8% |
| 2007 | 0.0069 kt | +50.0% |
| 2008 | 0.0074 kt | +7.2% |
| 2009 | 0.0064 kt | -13.5% |
| 2010 | 0.0029 kt | -54.7% |
| 2011 | 0.0026 kt | -10.3% |
| 2012 | 0.0047 kt | +80.8% |
| 2013 | 0.003 kt | -36.2% |
| 2014 | 0.0043 kt | +43.3% |
| 2015 | 0.0058 kt | +34.9% |
| 2016 | 0.0052 kt | -10.3% |
| 2017 | 0.0048 kt | -7.7% |
| 2018 | 0.003 kt | -37.5% |
| 2019 | 0.0069 kt | +130.0% |
| 2020 | 0.0065 kt | -5.8% |
| 2021 | 0.0051 kt | -21.5% |
| 2022 | 0.0048 kt | -5.9% |
| 2023 | 0.004 kt | -16.7% |
| 2030 | 0.005 kt | +25.0% |
| 2050 | 0.0047 kt | -6.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0067 kt | 0.0031 kt | 0.0148 kt | 8 |
| 2000s | 0.005 kt | 0.0036 kt | 0.0074 kt | 10 |
| 2010s | 0.0043 kt | 0.0026 kt | 0.0069 kt | 10 |
| 2020s | 0.0051 kt | 0.004 kt | 0.0065 kt | 4 |
| 2030s | 0.005 kt | 0.005 kt | 0.005 kt | 1 |
| 2050s | 0.0047 kt | 0.0047 kt | 0.0047 kt | 1 |
Countries ranked near Latvia
More climate change data for Latvia
- Emissions from livestock — Emissions (CO2eq) 1,340 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 263.83 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,077 kt (2050)
- Emissions from livestock — Emissions 0.9956 kt (2050)
- Emissions from livestock — Emissions 38.45 kt (2050)
- Emissions from crops — Emissions (CO2eq) 342.8 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 336.47 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6.33 kt (2050)
- Emissions from crops — Emissions 1.27 kt (2050)
- Emissions from crops — Emissions 0.2262 kt (2050)
Frequently asked questions
- What is rye — crop residues in Latvia?
- Rye — crop residues in Latvia was 0.0047 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Latvia?
- The highest recorded value was 0.0148 kt in 1993.
- What is the lowest rye — crop residues recorded in Latvia?
- The lowest recorded value was 0.0026 kt in 2011.
- How does Latvia rank for rye — crop residues?
- Latvia ranks 17th out of 66 countries with data for 2050.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).