Rye — Crop residues in Oceania
Oceania: Rye — Crop residues was 0.0018 kt in 2050. ▲ Rising
Rye — Crop residues in Oceania, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rye — crop residues in Oceania is 0.0018 kt, measured in 2050.
Over the whole period, rye — crop residues in Oceania peaked at 0.0034 kt in 1986 and was at its lowest, 0.0005 kt, in 1974.
That places Oceania 23rd out of 27 groups with data for 2050, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Rye — Crop residues in Oceania, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0009 kt | — |
| 1962 | 0.0008 kt | -11.1% |
| 1963 | 0.0008 kt | +0.0% |
| 1964 | 0.0011 kt | +37.5% |
| 1965 | 0.0009 kt | -18.2% |
| 1966 | 0.0013 kt | +44.4% |
| 1967 | 0.0011 kt | -15.4% |
| 1968 | 0.0015 kt | +36.4% |
| 1969 | 0.0011 kt | -26.7% |
| 1970 | 0.0016 kt | +45.5% |
| 1971 | 0.0016 kt | +0.0% |
| 1972 | 0.0009 kt | -43.8% |
| 1973 | 0.0009 kt | +0.0% |
| 1974 | 0.0005 kt | -44.4% |
| 1975 | 0.0005 kt | +0.0% |
| 1976 | 0.0007 kt | +40.0% |
| 1977 | 0.0011 kt | +57.1% |
| 1978 | 0.0019 kt | +72.7% |
| 1979 | 0.0009 kt | -52.6% |
| 1980 | 0.0007 kt | -22.2% |
| 1981 | 0.0013 kt | +85.7% |
| 1982 | 0.0012 kt | -7.7% |
| 1983 | 0.0019 kt | +58.3% |
| 1984 | 0.0011 kt | -42.1% |
| 1985 | 0.0018 kt | +63.6% |
| 1986 | 0.0034 kt | +88.9% |
| 1987 | 0.0017 kt | -50.0% |
| 1988 | 0.0013 kt | -23.5% |
| 1989 | 0.0015 kt | +15.4% |
| 1990 | 0.0014 kt | -6.7% |
| 1991 | 0.002 kt | +42.9% |
| 1992 | 0.0018 kt | -10.0% |
| 1993 | 0.0014 kt | -22.2% |
| 1994 | 0.0014 kt | +0.0% |
| 1995 | 0.0014 kt | +0.0% |
| 1996 | 0.0014 kt | +0.0% |
| 1997 | 0.0014 kt | +0.0% |
| 1998 | 0.0014 kt | +0.0% |
| 1999 | 0.0014 kt | +0.0% |
| 2000 | 0.0014 kt | +0.0% |
| 2001 | 0.0014 kt | +0.0% |
| 2002 | 0.0014 kt | +0.0% |
| 2003 | 0.0014 kt | +0.0% |
| 2004 | 0.0014 kt | +0.0% |
| 2005 | 0.0014 kt | +0.0% |
| 2006 | 0.0014 kt | +0.0% |
| 2007 | 0.0014 kt | +0.0% |
| 2008 | 0.0024 kt | +71.4% |
| 2009 | 0.002 kt | -16.7% |
| 2010 | 0.002 kt | +0.0% |
| 2011 | 0.002 kt | +0.0% |
| 2012 | 0.0026 kt | +30.0% |
| 2013 | 0.002 kt | -23.1% |
| 2014 | 0.0019 kt | -5.0% |
| 2015 | 0.0019 kt | +0.0% |
| 2016 | 0.0019 kt | +0.0% |
| 2017 | 0.0018 kt | -5.3% |
| 2018 | 0.0018 kt | +0.0% |
| 2019 | 0.0018 kt | +0.0% |
| 2020 | 0.0018 kt | +0.0% |
| 2021 | 0.0018 kt | +0.0% |
| 2022 | 0.0018 kt | +0.0% |
| 2023 | 0.0018 kt | +0.0% |
| 2030 | 0.0017 kt | -5.6% |
| 2050 | 0.0018 kt | +5.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0008 kt | 0.0015 kt | 9 |
| 1970s | 0.0011 kt | 0.0005 kt | 0.0019 kt | 10 |
| 1980s | 0.0016 kt | 0.0007 kt | 0.0034 kt | 10 |
| 1990s | 0.0015 kt | 0.0014 kt | 0.002 kt | 10 |
| 2000s | 0.0016 kt | 0.0014 kt | 0.0024 kt | 10 |
| 2010s | 0.002 kt | 0.0018 kt | 0.0026 kt | 10 |
| 2020s | 0.0018 kt | 0.0018 kt | 0.0018 kt | 4 |
| 2030s | 0.0017 kt | 0.0017 kt | 0.0017 kt | 1 |
| 2050s | 0.0018 kt | 0.0018 kt | 0.0018 kt | 1 |
Countries ranked near Oceania
More climate change data for Oceania
- Emissions from livestock — Emissions (CO2eq) 170,425 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 47,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 123,082 kt (2050)
- Emissions from livestock — Emissions 178.65 kt (2050)
- Emissions from livestock — Emissions 4,396 kt (2050)
- Emissions from crops — Emissions (CO2eq) 13,359 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 11,817 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,542 kt (2050)
- Emissions from crops — Emissions 44.59 kt (2050)
- Emissions from crops — Emissions 55.08 kt (2050)
Frequently asked questions
- What is rye — crop residues in Oceania?
- Rye — crop residues in Oceania was 0.0018 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Oceania?
- The highest recorded value was 0.0034 kt in 1986.
- What is the lowest rye — crop residues recorded in Oceania?
- The lowest recorded value was 0.0005 kt in 1974.
- How does Oceania rank for rye — crop residues?
- Oceania ranks 23rd out of 27 groups with data for 2050.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).