Rye — Crop residues in Ecuador
Ecuador: Rye — Crop residues was 2,925 kg in 2050. ◆ Volatile
Rye — Crop residues in Ecuador, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
Ecuador recorded 2,925 kg for rye — crop residues in 2050.
Over the whole period, rye — crop residues in Ecuador peaked at 86,509 kg in 1961 and was at its lowest, 1,116 kg, in 1995.
Ecuador ranks 59th of 66 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 45,561 kg | 30,169 kg | 86,509 kg | 9 |
| 1970s | 32,668 kg | 21,250 kg | 59,312 kg | 10 |
| 1980s | 11,192 kg | 3,362 kg | 21,250 kg | 10 |
| 1990s | 2,644 kg | 1,116 kg | 5,920 kg | 10 |
| 2000s | 1,470 kg | 1,304 kg | 1,608 kg | 10 |
| 2010s | 1,576 kg | 1,440 kg | 1,727 kg | 10 |
| 2020s | 1,512 kg | 1,509 kg | 1,521 kg | 4 |
| 2030s | 2,317 kg | 2,317 kg | 2,317 kg | 1 |
| 2050s | 2,925 kg | 2,925 kg | 2,925 kg | 1 |
Countries ranked near Ecuador
- 56 Ireland 5,856 kg compare
- 57 Peru 4,804 kg compare
- 58 Tajikistan, Republic of 3,832 kg compare
- 60 Montenegro 2,451 kg compare
- 61 Kyrgyz Republic 1,153 kg compare
- 62 Georgia 633.79 kg compare
More climate change data for Ecuador
- Emissions from livestock — Emissions (CO2eq) 19,195 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 4,758 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 14,437 kt (2050)
- Emissions from livestock — Emissions 17.95 kt (2050)
- Emissions from livestock — Emissions 515.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,911 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,488 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 2,423 kt (2050)
- Emissions from crops — Emissions 5.62 kt (2050)
- Emissions from crops — Emissions 86.54 kt (2050)
Frequently asked questions
- What is rye — crop residues in Ecuador?
- Rye — crop residues in Ecuador was 2,925 kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Ecuador?
- The highest recorded value was 86,509 kg in 1961.
- What is the lowest rye — crop residues recorded in Ecuador?
- The lowest recorded value was 1,116 kg in 1995.
- How does Ecuador rank for rye — crop residues?
- Ecuador ranks 59th out of 66 countries with data for 2050.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).