Sorghum — Crop residues in Caribbean
Caribbean: Sorghum — Crop residues was 0.012 kt in 2050. ▼ Falling
Sorghum — Crop residues in Caribbean, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, sorghum — crop residues in Caribbean stood at 0.012 kt.
Over the whole period, sorghum — crop residues in Caribbean peaked at 0.0139 kt in 1972 and was at its lowest, 0.0008 kt, in 2019.
Caribbean ranks 26th of 31 groups on this measure, in the bottom quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Sorghum — Crop residues in Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0132 kt | — |
| 1962 | 0.0135 kt | +2.3% |
| 1963 | 0.0134 kt | -0.7% |
| 1964 | 0.0129 kt | -3.7% |
| 1965 | 0.013 kt | +0.8% |
| 1966 | 0.0128 kt | -1.5% |
| 1967 | 0.0127 kt | -0.8% |
| 1968 | 0.0127 kt | +0.0% |
| 1969 | 0.0135 kt | +6.3% |
| 1970 | 0.0137 kt | +1.5% |
| 1971 | 0.0137 kt | +0.0% |
| 1972 | 0.0139 kt | +1.5% |
| 1973 | 0.0098 kt | -29.5% |
| 1974 | 0.0093 kt | -5.1% |
| 1975 | 0.0091 kt | -2.2% |
| 1976 | 0.0088 kt | -3.3% |
| 1977 | 0.009 kt | +2.3% |
| 1978 | 0.009 kt | +0.0% |
| 1979 | 0.0096 kt | +6.7% |
| 1980 | 0.0094 kt | -2.1% |
| 1981 | 0.0093 kt | -1.1% |
| 1982 | 0.009 kt | -3.2% |
| 1983 | 0.0104 kt | +15.6% |
| 1984 | 0.0105 kt | +1.0% |
| 1985 | 0.0099 kt | -5.7% |
| 1986 | 0.0113 kt | +14.1% |
| 1987 | 0.0114 kt | +0.9% |
| 1988 | 0.0118 kt | +3.5% |
| 1989 | 0.0112 kt | -5.1% |
| 1990 | 0.0057 kt | -49.1% |
| 1991 | 0.007 kt | +22.8% |
| 1992 | 0.0076 kt | +8.6% |
| 1993 | 0.0079 kt | +3.9% |
| 1994 | 0.0072 kt | -8.9% |
| 1995 | 0.0075 kt | +4.2% |
| 1996 | 0.007 kt | -6.7% |
| 1997 | 0.0081 kt | +15.7% |
| 1998 | 0.0074 kt | -8.6% |
| 1999 | 0.0075 kt | +1.4% |
| 2000 | 0.0077 kt | +2.7% |
| 2001 | 0.0071 kt | -7.8% |
| 2002 | 0.0066 kt | -7.0% |
| 2003 | 0.0066 kt | +0.0% |
| 2004 | 0.0069 kt | +4.5% |
| 2005 | 0.0069 kt | +0.0% |
| 2006 | 0.0069 kt | +0.0% |
| 2007 | 0.0081 kt | +17.4% |
| 2008 | 0.0067 kt | -17.3% |
| 2009 | 0.0074 kt | +10.4% |
| 2010 | 0.0094 kt | +27.0% |
| 2011 | 0.0073 kt | -22.3% |
| 2012 | 0.0062 kt | -15.1% |
| 2013 | 0.0078 kt | +25.8% |
| 2014 | 0.0093 kt | +19.2% |
| 2015 | 0.0035 kt | -62.4% |
| 2016 | 0.0032 kt | -8.6% |
| 2017 | 0.0094 kt | +193.8% |
| 2018 | 0.0019 kt | -79.8% |
| 2019 | 0.0008 kt | -57.9% |
| 2020 | 0.0014 kt | +75.0% |
| 2021 | 0.0015 kt | +7.1% |
| 2022 | 0.0015 kt | +0.0% |
| 2023 | 0.0015 kt | +0.0% |
| 2030 | 0.0095 kt | +533.3% |
| 2050 | 0.012 kt | +26.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0131 kt | 0.0127 kt | 0.0135 kt | 9 |
| 1970s | 0.0106 kt | 0.0088 kt | 0.0139 kt | 10 |
| 1980s | 0.0104 kt | 0.009 kt | 0.0118 kt | 10 |
| 1990s | 0.0073 kt | 0.0057 kt | 0.0081 kt | 10 |
| 2000s | 0.0071 kt | 0.0066 kt | 0.0081 kt | 10 |
| 2010s | 0.0059 kt | 0.0008 kt | 0.0094 kt | 10 |
| 2020s | 0.0015 kt | 0.0014 kt | 0.0015 kt | 4 |
| 2030s | 0.0095 kt | 0.0095 kt | 0.0095 kt | 1 |
| 2050s | 0.012 kt | 0.012 kt | 0.012 kt | 1 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Caribbean?
- Sorghum — crop residues in Caribbean was 0.012 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Caribbean?
- The highest recorded value was 0.0139 kt in 1972.
- What is the lowest sorghum — crop residues recorded in Caribbean?
- The lowest recorded value was 0.0008 kt in 2019.
- How does Caribbean rank for sorghum — crop residues?
- Caribbean ranks 26th out of 31 groups with data for 2050.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).