Soya beans — Crop residues in Europe
Europe: Soya beans — Crop residues was 56.64 million kg in 2050. ◆ Volatile
Soya beans — Crop residues in Europe, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
In 2050, soya beans — crop residues in Europe stood at 56.64 million kg.
Over the whole period, soya beans — crop residues in Europe peaked at 206.91 million kg in 2023 and was at its lowest, 11.75 million kg, in 1961.
Europe ranks 14th of 31 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues in Europe, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 11.75 million kg | — |
| 1962 | 14.30 million kg | +21.7% |
| 1963 | 14.72 million kg | +2.9% |
| 1964 | 13.28 million kg | -9.8% |
| 1965 | 14.05 million kg | +5.8% |
| 1966 | 15.77 million kg | +12.2% |
| 1967 | 15.87 million kg | +0.7% |
| 1968 | 15.76 million kg | -0.7% |
| 1969 | 15.01 million kg | -4.8% |
| 1970 | 17.39 million kg | +15.9% |
| 1971 | 18.56 million kg | +6.7% |
| 1972 | 16.26 million kg | -12.4% |
| 1973 | 19.03 million kg | +17.0% |
| 1974 | 20.28 million kg | +6.6% |
| 1975 | 22.08 million kg | +8.9% |
| 1976 | 20.15 million kg | -8.7% |
| 1977 | 21.07 million kg | +4.6% |
| 1978 | 23.50 million kg | +11.5% |
| 1979 | 25.43 million kg | +8.2% |
| 1980 | 26.43 million kg | +3.9% |
| 1981 | 25.03 million kg | -5.3% |
| 1982 | 26.63 million kg | +6.4% |
| 1983 | 27.02 million kg | +1.5% |
| 1984 | 28.05 million kg | +3.8% |
| 1985 | 28.37 million kg | +1.1% |
| 1986 | 38.09 million kg | +34.3% |
| 1987 | 50.39 million kg | +32.3% |
| 1988 | 50.28 million kg | -0.2% |
| 1989 | 57.04 million kg | +13.4% |
| 1990 | 50.97 million kg | -10.6% |
| 1991 | 43.13 million kg | -15.4% |
| 1992 | 37.48 million kg | -13.1% |
| 1993 | 28.93 million kg | -22.8% |
| 1994 | 29.14 million kg | +0.7% |
| 1995 | 26.00 million kg | -10.8% |
| 1996 | 27.37 million kg | +5.3% |
| 1997 | 29.27 million kg | +6.9% |
| 1998 | 35.32 million kg | +20.7% |
| 1999 | 33.27 million kg | -5.8% |
| 2000 | 29.38 million kg | -11.7% |
| 2001 | 30.62 million kg | +4.2% |
| 2002 | 28.97 million kg | -5.4% |
| 2003 | 30.44 million kg | +5.1% |
| 2004 | 37.87 million kg | +24.4% |
| 2005 | 46.88 million kg | +23.8% |
| 2006 | 58.44 million kg | +24.7% |
| 2007 | 44.59 million kg | -23.7% |
| 2008 | 43.87 million kg | -1.6% |
| 2009 | 52.27 million kg | +19.2% |
| 2010 | 73.95 million kg | +41.5% |
| 2011 | 84.50 million kg | +14.3% |
| 2012 | 87.60 million kg | +3.7% |
| 2013 | 90.05 million kg | +2.8% |
| 2014 | 129.37 million kg | +43.7% |
| 2015 | 146.11 million kg | +12.9% |
| 2016 | 151.11 million kg | +3.4% |
| 2017 | 161.23 million kg | +6.7% |
| 2018 | 172.26 million kg | +6.8% |
| 2019 | 167.18 million kg | -3.0% |
| 2020 | 154.73 million kg | -7.4% |
| 2021 | 165.96 million kg | +7.3% |
| 2022 | 181.93 million kg | +9.6% |
| 2023 | 206.91 million kg | +13.7% |
| 2030 | 52.32 million kg | -74.7% |
| 2050 | 56.64 million kg | +8.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14.50 million kg | 11.75 million kg | 15.87 million kg | 9 |
| 1970s | 20.37 million kg | 16.26 million kg | 25.43 million kg | 10 |
| 1980s | 35.73 million kg | 25.03 million kg | 57.04 million kg | 10 |
| 1990s | 34.09 million kg | 26.00 million kg | 50.97 million kg | 10 |
| 2000s | 40.33 million kg | 28.97 million kg | 58.44 million kg | 10 |
| 2010s | 126.34 million kg | 73.95 million kg | 172.26 million kg | 10 |
| 2020s | 177.38 million kg | 154.73 million kg | 206.91 million kg | 4 |
| 2030s | 52.32 million kg | 52.32 million kg | 52.32 million kg | 1 |
| 2050s | 56.64 million kg | 56.64 million kg | 56.64 million kg | 1 |
Countries ranked near Europe
More climate change data for Europe
- Emissions from livestock — Emissions (CO2eq) 471,113 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 102,735 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 368,378 kt (2050)
- Emissions from livestock — Emissions 387.68 kt (2050)
- Emissions from livestock — Emissions 13,156 kt (2050)
- Emissions from crops — Emissions (CO2eq) 121,153 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 110,533 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10,621 kt (2050)
- Emissions from crops — Emissions 417.1 kt (2050)
- Emissions from crops — Emissions 379.31 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in Europe?
- Soya beans — crop residues in Europe was 56.64 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in Europe?
- The highest recorded value was 206.91 million kg in 2023.
- What is the lowest soya beans — crop residues recorded in Europe?
- The lowest recorded value was 11.75 million kg in 1961.
- How does Europe rank for soya beans — crop residues?
- Europe ranks 14th out of 31 groups with data for 2050.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).