Soya beans — Crop residues in United States of America
United States of America: Soya beans — Crop residues was 1.32 billion kg in 2050. ▲ Rising
Latest (2050)
1.32 billion kg
Rank
8th
of 31 groups
All-time high
1.47 billion kg
in 2017
All-time low
289.60 million kg
in 1961
Years of data
65
1961–2050
Soya beans — Crop residues in United States of America, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for soya beans — crop residues in United States of America is 1.32 billion kg, measured in 2050.
Over the whole period, soya beans — crop residues in United States of America peaked at 1.47 billion kg in 2017 and was at its lowest, 289.60 million kg, in 1961.
United States of America ranks 8th of 31 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 65 years of available data.
Soya beans — Crop residues in United States of America, year by year
| Year | kg | Change |
|---|---|---|
| 1961 | 289.60 million kg | — |
| 1962 | 290.27 million kg | +0.2% |
| 1963 | 302.18 million kg | +4.1% |
| 1964 | 313.01 million kg | +3.6% |
| 1965 | 364.71 million kg | +16.5% |
| 1966 | 394.33 million kg | +8.1% |
| 1967 | 421.26 million kg | +6.8% |
| 1968 | 459.69 million kg | +9.1% |
| 1969 | 465.62 million kg | +1.3% |
| 1970 | 468.56 million kg | +0.6% |
| 1971 | 482.33 million kg | +2.9% |
| 1972 | 518.92 million kg | +7.6% |
| 1973 | 632.14 million kg | +21.8% |
| 1974 | 533.16 million kg | -15.7% |
| 1975 | 622.52 million kg | +16.8% |
| 1976 | 540.96 million kg | -13.1% |
| 1977 | 694.42 million kg | +28.4% |
| 1978 | 746.34 million kg | +7.5% |
| 1979 | 870.93 million kg | +16.7% |
| 1980 | 749.35 million kg | -14.0% |
| 1981 | 789.34 million kg | +5.3% |
| 1982 | 849.99 million kg | +7.7% |
| 1983 | 685.80 million kg | -19.3% |
| 1984 | 756.21 million kg | +10.3% |
| 1985 | 790.82 million kg | +4.6% |
| 1986 | 738.07 million kg | -6.7% |
| 1987 | 731.56 million kg | -0.9% |
| 1988 | 640.61 million kg | -12.4% |
| 1989 | 738.82 million kg | +15.3% |
| 1990 | 725.62 million kg | -1.8% |
| 1991 | 747.12 million kg | +3.0% |
| 1992 | 796.35 million kg | +6.6% |
| 1993 | 716.13 million kg | -10.1% |
| 1994 | 885.39 million kg | +23.6% |
| 1995 | 808.41 million kg | -8.7% |
| 1996 | 865.74 million kg | +7.1% |
| 1997 | 966.21 million kg | +11.6% |
| 1998 | 984.94 million kg | +1.9% |
| 1999 | 973.89 million kg | -1.1% |
| 2000 | 998.32 million kg | +2.5% |
| 2001 | 1.03 billion kg | +3.4% |
| 2002 | 998.35 million kg | -3.3% |
| 2003 | 926.78 million kg | -7.2% |
| 2004 | 1.09 billion kg | +17.9% |
| 2005 | 1.07 billion kg | -2.4% |
| 2006 | 1.11 billion kg | +4.3% |
| 2007 | 939.71 million kg | -15.5% |
| 2008 | 1.06 billion kg | +12.7% |
| 2009 | 1.16 billion kg | +9.6% |
| 2010 | 1.15 billion kg | -0.5% |
| 2011 | 1.09 billion kg | -6.0% |
| 2012 | 1.08 billion kg | -0.2% |
| 2013 | 1.16 billion kg | +6.9% |
| 2014 | 1.32 billion kg | +14.2% |
| 2015 | 1.32 billion kg | -0.2% |
| 2016 | 1.41 billion kg | +6.9% |
| 2017 | 1.47 billion kg | +4.2% |
| 2018 | 1.47 billion kg | -0.4% |
| 2019 | 1.20 billion kg | -18.3% |
| 2020 | 1.39 billion kg | +16.2% |
| 2021 | 1.47 billion kg | +5.5% |
| 2022 | 1.42 billion kg | -3.2% |
| 2023 | 1.38 billion kg | -3.0% |
| 2030 | 1.19 billion kg | -13.9% |
| 2050 | 1.32 billion kg | +11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 366.74 million kg | 289.60 million kg | 465.62 million kg | 9 |
| 1970s | 611.03 million kg | 468.56 million kg | 870.93 million kg | 10 |
| 1980s | 747.06 million kg | 640.61 million kg | 849.99 million kg | 10 |
| 1990s | 846.98 million kg | 716.13 million kg | 984.94 million kg | 10 |
| 2000s | 1.04 billion kg | 926.78 million kg | 1.16 billion kg | 10 |
| 2010s | 1.27 billion kg | 1.08 billion kg | 1.47 billion kg | 10 |
| 2020s | 1.42 billion kg | 1.38 billion kg | 1.47 billion kg | 4 |
| 2030s | 1.19 billion kg | 1.19 billion kg | 1.19 billion kg | 1 |
| 2050s | 1.32 billion kg | 1.32 billion kg | 1.32 billion kg | 1 |
Countries ranked near United States of America
- 5 China 289.92 million kg compare
- 5 Iran (Islamic Republic of) 10.94 million kg compare
- 6 China, mainland 289.92 million kg compare
- 6 Democratic People's Republic of Korea 9.75 million kg compare
- 7 Paraguay 121.52 million kg compare
- 8 Canada 49.74 million kg compare
- 8 Türkiye 2.27 million kg compare
- 9 Nigeria 26.50 million kg compare
- 9 Venezuela (Bolivarian Republic of) 1.82 million kg compare
- 10 Democratic Republic of the Congo 1.65 million kg compare
- 10 Indonesia 22.80 million kg compare
- 11 Republic of Moldova 1.37 million kg compare
- 11 South Africa 22.76 million kg compare
More climate change data for United States of America
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 10.76 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 274,482 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 60,922 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 213,560 kt (2050)
- Emissions from livestock — Emissions 229.89 kt (2050)
- Emissions from livestock — Emissions 7,627 kt (2050)
- Emissions from crops — Emissions (CO2eq) 107,381 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 89,068 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 18,313 kt (2050)
- Emissions from crops — Emissions 336.11 kt (2050)
Frequently asked questions
- What is soya beans — crop residues in United States of America?
- Soya beans — crop residues in United States of America was 1.32 billion kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest soya beans — crop residues recorded in United States of America?
- The highest recorded value was 1.47 billion kg in 2017.
- What is the lowest soya beans — crop residues recorded in United States of America?
- The lowest recorded value was 289.60 million kg in 1961.
- How does United States of America rank for soya beans — crop residues?
- United States of America ranks 8th out of 31 groups with data for 2050.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soya beans — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).