Soya beans — Crop residues (N content), per capita in Kyrgyzstan

Kyrgyzstan: Soya beans — Crop residues (N content), per capita was 0.0057 kg per person in 2023. ◆ Volatile

Latest (2023)
0.0057 kg per person
Change on year
down 14.2%
World rank
62nd
of 87 countries
All-time high
0.008 kg per person
in 2017
All-time low
0 kg per person
in 1997
Years of data
32
1992–2023

Soya beans — Crop residues (N content), per capita in Kyrgyzstan, 1992–2023

00.0020.0040.0060.0081992200720231992: 0.003 kg per person1993: 0.002 kg per person1994: 0.001 kg per person1995: 0.001 kg per person1996: 0 kg per person1997: 0 kg per person1998: 0 kg per person1999: 0 kg per person2000: 0 kg per person2001: 0.001 kg per person2002: 0.001 kg per person2003: 0.001 kg per person2004: 0.003 kg per person2005: 0.001 kg per person2006: 0.001 kg per person2007: 0 kg per person2008: 0 kg per person2009: 0 kg per person2010: 0 kg per person2011: 0 kg per person2012: 0 kg per person2013: 0.001 kg per person2014: 0.002 kg per person2015: 0.003 kg per person2016: 0.004 kg per person2017: 0.008 kg per person2018: 0.007 kg per person2019: 0.006 kg per person2020: 0.005 kg per person2021: 0.006 kg per person2022: 0.007 kg per person2023: 0.006 kg per person

Source: Statizoid (derived). Measured in kg per person.

Analysis

In 2023, soya beans — crop residues (n content), per capita in Kyrgyzstan stood at 0.0057 kg per person.

The figure is down 14.2% on the previous year and up 796.5% over ten years.

Over the whole period, soya beans — crop residues (n content), per capita in Kyrgyzstan peaked at 0.008 kg per person in 2017 and was at its lowest, 0 kg per person, in 1997.

That places Kyrgyzstan 62nd out of 87 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soya beans — Crop residues (N content), per capita in Kyrgyzstan, year by year

Annual values for Soya beans — Crop residues (N content), per capita in Kyrgyzstan, 1992 to 2023.
Year kg per person Change
1992 0.0034 kg per person —
1993 0.0016 kg per person -51.4%
1994 0.0013 kg per person -19.9%
1995 0.0012 kg per person -12.0%
1996 0.0001 kg per person -91.0%
1997 0 kg per person -66.2%
1998 0.0001 kg per person +126.2%
1999 0.0003 kg per person +317.6%
2000 0.0002 kg per person -32.9%
2001 0.0009 kg per person +325.1%
2002 0.0007 kg per person -22.3%
2003 0.0012 kg per person +63.9%
2004 0.0034 kg per person +182.6%
2005 0.0011 kg per person -67.9%
2006 0.0009 kg per person -16.2%
2007 0.0001 kg per person -89.2%
2008 0 kg per person -58.6%
2009 0 kg per person +11.6%
2010 0.0004 kg per person +872.6%
2011 0.0003 kg per person -42.5%
2012 0.0005 kg per person +79.1%
2013 0.0006 kg per person +39.8%
2014 0.0019 kg per person +200.5%
2015 0.0032 kg per person +66.2%
2016 0.0037 kg per person +16.9%
2017 0.008 kg per person +116.1%
2018 0.0068 kg per person -14.9%
2019 0.0064 kg per person -7.1%
2020 0.0051 kg per person -19.3%
2021 0.0065 kg per person +26.0%
2022 0.0067 kg per person +2.9%
2023 0.0057 kg per person -14.2%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 0.0057 kg per person is below the median for lower middle income countries, which is 0.0227 kg per person, 25% of the median. (23 countries reporting)
  • Kyrgyzstan's 0.0057 kg per person is below the median for Europe & Central Asia, which is 0.0198 kg per person, 29% of the median. (27 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Crop residues (N content), per capita in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 +872.6% 0 kg per person 0.0004 kg per person

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.001 kg per person 0 kg per person 0.0034 kg per person 8
2000s 0.0009 kg per person 0 kg per person 0.0034 kg per person 10
2010s 0.0032 kg per person 0.0003 kg per person 0.008 kg per person 10
2020s 0.006 kg per person 0.0051 kg per person 0.0067 kg per person 4

Countries ranked near Kyrgyzstan

  1. 59 Uzbekistan 0.0068 kg per person compare
  2. 60 Egypt 0.0066 kg per person compare
  3. 61 Burundi 0.0058 kg per person compare
  4. 63 Sri Lanka 0.0052 kg per person compare
  5. 64 Thailand 0.0044 kg per person compare
  6. 65 Kenya 0.004 kg per person compare

See the full ranking of 89 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is soya beans — crop residues (n content), per capita in Kyrgyzstan?
Soya beans — crop residues (n content), per capita in Kyrgyzstan was 0.0057 kg per person in 2023, according to Statizoid (derived).
What is the highest soya beans — crop residues (n content), per capita recorded in Kyrgyzstan?
The highest recorded value was 0.008 kg per person in 2017.
What is the lowest soya beans — crop residues (n content), per capita recorded in Kyrgyzstan?
The lowest recorded value was 0 kg per person in 1997.
How does Kyrgyzstan rank for soya beans — crop residues (n content), per capita?
Kyrgyzstan ranks 62nd out of 87 countries with data for 2023.
Is soya beans — crop residues (n content), per capita rising or falling in Kyrgyzstan?
Over the last ten years it is up 796.5%. The long-run trend across the full record is volatile.
Where does this Kyrgyzstan data come from?
The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (N content), per capita. Statizoid updates them automatically from the source API.

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Soya beans — Crop residues (N content), per capita in Kyrgyzstan. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/kyrgyz-republic/

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<a href="https://climate.statizoid.com/stat/soya-beans-crop-residues-n-content-per-capita/kyrgyz-republic/">Soya beans — Crop residues (N content), per capita in Kyrgyzstan</a> — Statizoid

How this figure is calculated

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Soya beans — Crop residues (N content) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Soya beans — Crop residues (N content), per capita
Unit
kg per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
89 places, 3,907 data points, 1961–2023
Last refreshed

Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.