Wheat — Crop residues in Armenia
Armenia: Wheat — Crop residues was 0.0577 kt in 2050. ▲ Rising
Wheat — Crop residues in Armenia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — crop residues in Armenia stood at 0.0577 kt.
Over the whole period, wheat — crop residues in Armenia peaked at 0.0734 kt in 2015 and was at its lowest, 0.0214 kt, in 2021.
Armenia ranks 78th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Wheat — Crop residues in Armenia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0301 kt | — |
| 1993 | 0.0461 kt | +53.2% |
| 1994 | 0.0334 kt | -27.5% |
| 1995 | 0.032 kt | -4.2% |
| 1996 | 0.0423 kt | +32.2% |
| 1997 | 0.0404 kt | -4.5% |
| 1998 | 0.0522 kt | +29.2% |
| 1999 | 0.0462 kt | -11.5% |
| 2000 | 0.0392 kt | -15.2% |
| 2001 | 0.0511 kt | +30.4% |
| 2002 | 0.0597 kt | +16.8% |
| 2003 | 0.0476 kt | -20.3% |
| 2004 | 0.0613 kt | +28.8% |
| 2005 | 0.0554 kt | -9.6% |
| 2006 | 0.0331 kt | -40.3% |
| 2007 | 0.0528 kt | +59.5% |
| 2008 | 0.0472 kt | -10.6% |
| 2009 | 0.0419 kt | -11.2% |
| 2010 | 0.0391 kt | -6.7% |
| 2011 | 0.046 kt | +17.6% |
| 2012 | 0.0505 kt | +9.8% |
| 2013 | 0.0635 kt | +25.7% |
| 2014 | 0.0687 kt | +8.2% |
| 2015 | 0.0734 kt | +6.8% |
| 2016 | 0.0711 kt | -3.1% |
| 2017 | 0.0374 kt | -47.4% |
| 2018 | 0.0386 kt | +3.2% |
| 2019 | 0.0242 kt | -37.3% |
| 2020 | 0.0279 kt | +15.3% |
| 2021 | 0.0214 kt | -23.3% |
| 2022 | 0.029 kt | +35.5% |
| 2023 | 0.0371 kt | +27.9% |
| 2030 | 0.0561 kt | +51.2% |
| 2050 | 0.0577 kt | +2.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0403 kt | 0.0301 kt | 0.0522 kt | 8 |
| 2000s | 0.0489 kt | 0.0331 kt | 0.0613 kt | 10 |
| 2010s | 0.0512 kt | 0.0242 kt | 0.0734 kt | 10 |
| 2020s | 0.0289 kt | 0.0214 kt | 0.0371 kt | 4 |
| 2030s | 0.0561 kt | 0.0561 kt | 0.0561 kt | 1 |
| 2050s | 0.0577 kt | 0.0577 kt | 0.0577 kt | 1 |
Countries ranked near Armenia
More climate change data for Armenia
- Emissions from livestock — Emissions (CO2eq) 1,643 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 592.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,051 kt (2050)
- Emissions from livestock — Emissions 2.24 kt (2050)
- Emissions from livestock — Emissions 37.52 kt (2050)
- Emissions from crops — Emissions (CO2eq) 355.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 352.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.27 kt (2050)
- Emissions from crops — Emissions 1.33 kt (2050)
- Emissions from crops — Emissions 0.1168 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Armenia?
- Wheat — crop residues in Armenia was 0.0577 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Armenia?
- The highest recorded value was 0.0734 kt in 2015.
- What is the lowest wheat — crop residues recorded in Armenia?
- The lowest recorded value was 0.0214 kt in 2021.
- How does Armenia rank for wheat — crop residues?
- Armenia ranks 78th out of 125 countries with data for 2050.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).