Wheat — Crop residues in Bolivia (Plurinational State of)

Bolivia (Plurinational State of): Wheat — Crop residues was 0.0495 kt in 2050. ◆ Volatile

Latest (2050)
0.0495 kt
World rank
8th
of 14 countries
All-time high
0.0747 kt
in 2016
All-time low
0.0077 kt
in 1967
Years of data
65
1961–2050

Wheat — Crop residues in Bolivia (Plurinational State of), 1961–2050

00.020.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Bolivia (Plurinational State of) is 0.0495 kt, measured in 2050.

Over the whole period, wheat — crop residues in Bolivia (Plurinational State of) peaked at 0.0747 kt in 2016 and was at its lowest, 0.0077 kt, in 1967.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in Bolivia (Plurinational State of), year by year

Annual values for Wheat — Crop residues (Direct emissions N2O) in Bolivia (Plurinational State of), 1961 to 2050.
Year kt Change
1961 0.0131 kt
1962 0.0122 kt -6.9%
1963 0.0166 kt +36.1%
1964 0.0171 kt +3.0%
1965 0.014 kt -18.1%
1966 0.0121 kt -13.6%
1967 0.0077 kt -36.4%
1968 0.0128 kt +66.2%
1969 0.0144 kt +12.5%
1970 0.012 kt -16.7%
1971 0.0123 kt +2.5%
1972 0.0138 kt +12.2%
1973 0.0147 kt +6.5%
1974 0.016 kt +8.8%
1975 0.016 kt +0.0%
1976 0.0178 kt +11.2%
1977 0.0154 kt -13.5%
1978 0.0157 kt +1.9%
1979 0.0184 kt +17.2%
1980 0.0172 kt -6.5%
1981 0.0181 kt +5.2%
1982 0.018 kt -0.6%
1983 0.013 kt -27.8%
1984 0.0205 kt +57.7%
1985 0.0198 kt -3.4%
1986 0.0214 kt +8.1%
1987 0.0199 kt -7.0%
1988 0.0165 kt -17.1%
1989 0.0165 kt +0.0%
1990 0.0151 kt -8.5%
1991 0.0271 kt +79.5%
1992 0.0248 kt -8.5%
1993 0.0353 kt +42.3%
1994 0.0218 kt -38.2%
1995 0.0303 kt +39.0%
1996 0.0262 kt -13.5%
1997 0.0407 kt +55.3%
1998 0.0441 kt +8.4%
1999 0.0381 kt -13.6%
2000 0.026 kt -31.8%
2001 0.0277 kt +6.5%
2002 0.0301 kt +8.7%
2003 0.0278 kt -7.6%
2004 0.028 kt +0.7%
2005 0.0316 kt +12.9%
2006 0.0343 kt +8.5%
2007 0.0418 kt +21.9%
2008 0.0462 kt +10.5%
2009 0.0466 kt +0.9%
2010 0.055 kt +18.0%
2011 0.0451 kt -18.0%
2012 0.0363 kt -19.5%
2013 0.0498 kt +37.2%
2014 0.0385 kt -22.7%
2015 0.0741 kt +92.5%
2016 0.0747 kt +0.8%
2017 0.039 kt -47.8%
2018 0.0677 kt +73.6%
2019 0.0557 kt -17.7%
2020 0.0698 kt +25.3%
2021 0.0743 kt +6.4%
2022 0.0703 kt -5.4%
2023 0.0633 kt -10.0%
2030 0.0425 kt -32.9%
2050 0.0495 kt +16.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0133 kt 0.0077 kt 0.0171 kt 9
1970s 0.0152 kt 0.012 kt 0.0184 kt 10
1980s 0.0181 kt 0.013 kt 0.0214 kt 10
1990s 0.0303 kt 0.0151 kt 0.0441 kt 10
2000s 0.034 kt 0.026 kt 0.0466 kt 10
2010s 0.0536 kt 0.0363 kt 0.0747 kt 10
2020s 0.0694 kt 0.0633 kt 0.0743 kt 4
2030s 0.0425 kt 0.0425 kt 0.0425 kt 1
2050s 0.0495 kt 0.0495 kt 0.0495 kt 1

Countries ranked near Bolivia (Plurinational State of)

  1. 5 Syrian Arab Republic 1.87 kt compare
  2. 5 USSR 16.05 kt compare
  3. 6 Democratic People's Republic of Korea 0.3444 kt compare
  4. 6 Russian Federation 13.36 kt compare
  5. 7 France 8.02 kt compare
  6. 7 Republic of Moldova 0.1292 kt compare
  7. 8 Australia and New Zealand 7.65 kt compare
  8. 9 Australia 7.56 kt compare
  9. 9 United Republic of Tanzania 0.0375 kt compare
  10. 10 Canada 6.8 kt compare
  11. 11 Argentina 5.32 kt compare
  12. 11 Democratic Republic of the Congo 0.0034 kt compare

See the full ranking of 169 places →

More climate change data for Bolivia (Plurinational State of)

All data for Bolivia (Plurinational State of) →

Frequently asked questions

What is wheat — crop residues in Bolivia (Plurinational State of)?
Wheat — crop residues in Bolivia (Plurinational State of) was 0.0495 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Bolivia (Plurinational State of)?
The highest recorded value was 0.0747 kt in 2016.
What is the lowest wheat — crop residues recorded in Bolivia (Plurinational State of)?
The lowest recorded value was 0.0077 kt in 1967.
How does Bolivia (Plurinational State of) rank for wheat — crop residues?
Bolivia (Plurinational State of) ranks 8th out of 14 countries with data for 2050.
Where does this Bolivia (Plurinational State of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Bolivia (Plurinational State of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/bolivia-plurinational-state-of/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).