Wheat — Crop residues in Azerbaijan
Azerbaijan: Wheat — Crop residues was 0.2569 kt in 2050. ▲ Rising
Wheat — Crop residues in Azerbaijan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, wheat — crop residues in Azerbaijan stood at 0.2569 kt.
Over the whole period, wheat — crop residues in Azerbaijan peaked at 0.4354 kt in 2009 and was at its lowest, 0.1407 kt, in 1995.
That places Azerbaijan 55th out of 125 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Wheat — Crop residues in Azerbaijan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.2003 kt | — |
| 1993 | 0.1853 kt | -7.5% |
| 1994 | 0.1638 kt | -11.6% |
| 1995 | 0.1407 kt | -14.1% |
| 1996 | 0.1676 kt | +19.1% |
| 1997 | 0.1974 kt | +17.8% |
| 1998 | 0.1779 kt | -9.9% |
| 1999 | 0.1816 kt | +2.1% |
| 2000 | 0.2421 kt | +33.3% |
| 2001 | 0.31 kt | +28.0% |
| 2002 | 0.3515 kt | +13.4% |
| 2003 | 0.314 kt | -10.7% |
| 2004 | 0.327 kt | +4.1% |
| 2005 | 0.3173 kt | -3.0% |
| 2006 | 0.3032 kt | -4.4% |
| 2007 | 0.2703 kt | -10.9% |
| 2008 | 0.34 kt | +25.8% |
| 2009 | 0.4354 kt | +28.1% |
| 2010 | 0.2743 kt | -37.0% |
| 2011 | 0.3335 kt | +21.6% |
| 2012 | 0.3729 kt | +11.8% |
| 2013 | 0.3812 kt | +2.2% |
| 2014 | 0.2961 kt | -22.3% |
| 2015 | 0.335 kt | +13.1% |
| 2016 | 0.3676 kt | +9.7% |
| 2017 | 0.3623 kt | -1.4% |
| 2018 | 0.4082 kt | +12.7% |
| 2019 | 0.4303 kt | +5.4% |
| 2020 | 0.3709 kt | -13.8% |
| 2021 | 0.3733 kt | +0.6% |
| 2022 | 0.3446 kt | -7.7% |
| 2023 | 0.3633 kt | +5.4% |
| 2030 | 0.2651 kt | -27.0% |
| 2050 | 0.2569 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1768 kt | 0.1407 kt | 0.2003 kt | 8 |
| 2000s | 0.3211 kt | 0.2421 kt | 0.4354 kt | 10 |
| 2010s | 0.3561 kt | 0.2743 kt | 0.4303 kt | 10 |
| 2020s | 0.363 kt | 0.3446 kt | 0.3733 kt | 4 |
| 2030s | 0.2651 kt | 0.2651 kt | 0.2651 kt | 1 |
| 2050s | 0.2569 kt | 0.2569 kt | 0.2569 kt | 1 |
Countries ranked near Azerbaijan
- 52 Austria 0.3293 kt compare
- 53 Belgium-Luxembourg 0.2932 kt compare
- 54 Lithuania 0.2831 kt compare
- 56 Netherlands (Kingdom of the) 0.2563 kt compare
- 57 Belarus 0.2146 kt compare
- 58 Ethiopia PDR 0.1831 kt
More climate change data for Azerbaijan
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
- Emissions from crops — Emissions 0.9575 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Azerbaijan?
- Wheat — crop residues in Azerbaijan was 0.2569 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Azerbaijan?
- The highest recorded value was 0.4354 kt in 2009.
- What is the lowest wheat — crop residues recorded in Azerbaijan?
- The lowest recorded value was 0.1407 kt in 1995.
- How does Azerbaijan rank for wheat — crop residues?
- Azerbaijan ranks 55th out of 125 countries with data for 2050.
- Where does this Azerbaijan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).