Wheat — Crop residues in Belarus
Belarus: Wheat — Crop residues was 0.2146 kt in 2050. ◆ Volatile
Wheat — Crop residues in Belarus, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Belarus is 0.2146 kt, measured in 2050.
Over the whole period, wheat — crop residues in Belarus peaked at 0.5841 kt in 2014 and was at its lowest, 0.0486 kt, in 1994.
That places Belarus 57th out of 125 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Belarus, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.068 kt | — |
| 1993 | 0.0733 kt | +7.8% |
| 1994 | 0.0486 kt | -33.7% |
| 1995 | 0.0916 kt | +88.5% |
| 1996 | 0.1272 kt | +38.9% |
| 1997 | 0.1551 kt | +21.9% |
| 1998 | 0.1676 kt | +8.1% |
| 1999 | 0.156 kt | -6.9% |
| 2000 | 0.2054 kt | +31.7% |
| 2001 | 0.1846 kt | -10.1% |
| 2002 | 0.2104 kt | +14.0% |
| 2003 | 0.1659 kt | -21.2% |
| 2004 | 0.2272 kt | +36.9% |
| 2005 | 0.2382 kt | +4.8% |
| 2006 | 0.2213 kt | -7.1% |
| 2007 | 0.2833 kt | +28.0% |
| 2008 | 0.4082 kt | +44.1% |
| 2009 | 0.3986 kt | -2.4% |
| 2010 | 0.3571 kt | -10.4% |
| 2011 | 0.4321 kt | +21.0% |
| 2012 | 0.5139 kt | +18.9% |
| 2013 | 0.4289 kt | -16.5% |
| 2014 | 0.5841 kt | +36.2% |
| 2015 | 0.5782 kt | -1.0% |
| 2016 | 0.4744 kt | -18.0% |
| 2017 | 0.5264 kt | +11.0% |
| 2018 | 0.3745 kt | -28.9% |
| 2019 | 0.4676 kt | +24.9% |
| 2020 | 0.5688 kt | +21.6% |
| 2021 | 0.494 kt | -13.2% |
| 2022 | 0.5827 kt | +18.0% |
| 2023 | 0.4826 kt | -17.2% |
| 2030 | 0.2214 kt | -54.1% |
| 2050 | 0.2146 kt | -3.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1109 kt | 0.0486 kt | 0.1676 kt | 8 |
| 2000s | 0.2543 kt | 0.1659 kt | 0.4082 kt | 10 |
| 2010s | 0.4737 kt | 0.3571 kt | 0.5841 kt | 10 |
| 2020s | 0.532 kt | 0.4826 kt | 0.5827 kt | 4 |
| 2030s | 0.2214 kt | 0.2214 kt | 0.2214 kt | 1 |
| 2050s | 0.2146 kt | 0.2146 kt | 0.2146 kt | 1 |
Countries ranked near Belarus
- 54 Lithuania 0.2831 kt compare
- 55 Azerbaijan 0.2569 kt compare
- 56 Netherlands (Kingdom of the) 0.2563 kt compare
- 58 Ethiopia PDR 0.1831 kt
- 59 Croatia 0.1821 kt compare
- 60 Finland 0.1797 kt compare
More climate change data for Belarus
- Emissions from livestock — Emissions (CO2eq) 12,124 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,377 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 9,748 kt (2050)
- Emissions from livestock — Emissions 8.97 kt (2050)
- Emissions from livestock — Emissions 348.13 kt (2050)
- Emissions from crops — Emissions (CO2eq) 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,078 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 14.36 kt (2050)
- Emissions from crops — Emissions 15.39 kt (2050)
- Emissions from crops — Emissions 0.513 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Belarus?
- Wheat — crop residues in Belarus was 0.2146 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Belarus?
- The highest recorded value was 0.5841 kt in 2014.
- What is the lowest wheat — crop residues recorded in Belarus?
- The lowest recorded value was 0.0486 kt in 1994.
- How does Belarus rank for wheat — crop residues?
- Belarus ranks 57th out of 125 countries with data for 2050.
- Where does this Belarus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).