Statizoid

Wheat — Crop residues in Eritrea

Eritrea: Wheat — Crop residues was 0.0233 kt in 2050. ◆ Volatile

Latest (2050)
0.0233 kt
World rank
90th
of 125 countries
All-time high
0.0233 kt
in 2050
All-time low
0.0024 kt
in 2008
Years of data
33
1993–2050

Wheat — Crop residues in Eritrea, 1993–2050

00.0050.010.0150.020.0251993202120501993: 0.003 kt1994: 0.004 kt1995: 0.004 kt1996: 0.003 kt1997: 0.004 kt1998: 0.01 kt1999: 0.009 kt2000: 0.005 kt2001: 0.011 kt2002: 0.003 kt2003: 0.003 kt2004: 0.004 kt2005: 0.006 kt2006: 0.006 kt2007: 0.009 kt2008: 0.002 kt2009: 0.008 kt2010: 0.009 kt2011: 0.009 kt2012: 0.009 kt2013: 0.009 kt2014: 0.009 kt2015: 0.007 kt2016: 0.007 kt2017: 0.007 kt2018: 0.007 kt2019: 0.007 kt2020: 0.007 kt2021: 0.007 kt2022: 0.007 kt2023: 0.007 kt2030: 0.016 kt2050: 0.023 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Eritrea is 0.0233 kt, measured in 2050. That is the highest value across all 33 years on record.

Over the whole period, wheat — crop residues in Eritrea peaked at 0.0233 kt in 2050 and was at its lowest, 0.0024 kt, in 2008.

That places Eritrea 90th out of 125 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Crop residues in Eritrea, year by year

Year kt Change
1993 0.0032 kt —
1994 0.0044 kt +37.5%
1995 0.0036 kt -18.2%
1996 0.0034 kt -5.6%
1997 0.0043 kt +26.5%
1998 0.0097 kt +125.6%
1999 0.0089 kt -8.2%
2000 0.0048 kt -46.1%
2001 0.0106 kt +120.8%
2002 0.0029 kt -72.6%
2003 0.0029 kt +0.0%
2004 0.0043 kt +48.3%
2005 0.0063 kt +46.5%
2006 0.0063 kt +0.0%
2007 0.0086 kt +36.5%
2008 0.0024 kt -72.1%
2009 0.0077 kt +220.8%
2010 0.0095 kt +23.4%
2011 0.0085 kt -10.5%
2012 0.0094 kt +10.6%
2013 0.0086 kt -8.5%
2014 0.0086 kt +0.0%
2015 0.0075 kt -12.8%
2016 0.0075 kt +0.0%
2017 0.0075 kt +0.0%
2018 0.0075 kt +0.0%
2019 0.0075 kt +0.0%
2020 0.0075 kt +0.0%
2021 0.0075 kt +0.0%
2022 0.0075 kt +0.0%
2023 0.0075 kt +0.0%
2030 0.0161 kt +114.7%
2050 0.0233 kt +44.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0054 kt 0.0032 kt 0.0097 kt 7
2000s 0.0057 kt 0.0024 kt 0.0106 kt 10
2010s 0.0082 kt 0.0075 kt 0.0095 kt 10
2020s 0.0075 kt 0.0075 kt 0.0075 kt 4
2030s 0.0161 kt 0.0161 kt 0.0161 kt 1
2050s 0.0233 kt 0.0233 kt 0.0233 kt 1

Countries ranked near Eritrea

  1. 87 Nigeria 0.0295 kt compare
  2. 88 Mongolia 0.0283 kt compare
  3. 89 Georgia 0.0248 kt compare
  4. 91 Luxembourg 0.0205 kt compare
  5. 92 Colombia 0.0177 kt compare
  6. 93 Palestine, State of 0.0141 kt compare

See the full ranking of 169 places →

More climate change data for Eritrea

All data for Eritrea →

Frequently asked questions

What is wheat — crop residues in Eritrea?
Wheat — crop residues in Eritrea was 0.0233 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Eritrea?
The highest recorded value was 0.0233 kt in 2050.
What is the lowest wheat — crop residues recorded in Eritrea?
The lowest recorded value was 0.0024 kt in 2008.
How does Eritrea rank for wheat — crop residues?
Eritrea ranks 90th out of 125 countries with data for 2050.
Where does this Eritrea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Relationships involving this indicator

Comparisons with other indicators across countries. Each was re-measured with population and national income held constant, so a relationship that only reflected country size is not listed here.

All correlations →

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Wheat — Crop residues in Eritrea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/eritrea/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).